Potatoes And Peas Patties Or Aloo Mattar Kay Kabab Recipe

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Potatoes And Peas Patties Or Aloo Mattar Kay Kabab
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Ingredients:

Directions:

  1. Boil,peel and mash potatoes.
  2. Boil peas separately.
  3. Add all ingredients in potatoes and peas except egg,cornflour and oil.Mix well.
  4. Take a small amount of mixture on the hand and flatten to a disc shape.
  5. Heat oil for shallow-frying.
  6. Coat patties lightly with cornflour and dip in beaten egg.
  7. Place in oil and fry till both sides are golden brown.
  8. Serve hot as a side dish or as a snack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.29 Kcal (608 kJ)
Calories from fat 23.73 Kcal
% Daily Value*
Total Fat 2.64g 4%
Cholesterol 38.77mg 13%
Sodium 661.46mg 28%
Potassium 404.32mg 9%
Total Carbs 25.35g 8%
Sugars 6.18g 25%
Dietary Fiber 4.52g 18%
Protein 6.74g 13%
Vitamin C 15.4mg 26%
Vitamin A 1.3mg 45%
Iron 21.8mg 121%
Calcium 69.7mg 7%
Amount Per 100 g
Calories 128.2 Kcal (537 kJ)
Calories from fat 20.94 Kcal
% Daily Value*
Total Fat 2.33g 4%
Cholesterol 34.21mg 13%
Sodium 583.65mg 28%
Potassium 356.76mg 9%
Total Carbs 22.37g 8%
Sugars 5.46g 25%
Dietary Fiber 3.99g 18%
Protein 5.95g 13%
Vitamin C 13.6mg 26%
Vitamin A 1.2mg 45%
Iron 19.3mg 121%
Calcium 61.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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