3086 toblerone mousse fondues Recipes

toblerone milk chocolate, roughly chopped, cream, golden syrup, fresh seasonal fruits such as strawberries or kiwi fruits or bananas or cherries or marshmallow

toblerone chocolate bars, roughly chopped, water, gelatin, water, cream, whipped (extra for topping ), strawberry (for decoration)

whipping cream, honey, toblerone bittersweet chocolate (2 3.52-oz bars) or 7 oz semisweet chocolate, chopped, kirsch (clear cherry brandy), almond extract, fresh fruit (such as whole strawberries, 1-inch-thick slices peeled banana, peeled pear wedges and orange segment)

heavy cream, toblerone chocolate bars, finely chopped, cognac or 1 tbsp frangelico

crushed oreo cookie crumbs, melted butter, plain gelatin, boiling water, cream cheese, softened, powdered sugar, dark chocolate or 100 g swiss milk toblerone chocolate bars, melted, cream, chopped pecans, dark chocolate shavings or toblerone chocolate bar, in shavings or chopped bits

cream cheese, softened, swiss toblerone chocolate bars or 50 g dark toblerone chocolate bar, chopped into very small pieces, sugar, flour, vanilla, egg, egg, milk, vegetable oil, flour, sugar, baking powder, salt, powdered sugar

plain chocolate biscuit , crumbs, butter, melted, ground almonds, cream cheese, softened, caster sugar, toblerone chocolate bars or 200 g dark bar, melted, thickened cream

toblerone chocolate bars, chopped, eggs , seperated, thickened cream (whipped cream)

plain chocolate biscuit, crushed (chocolate wafer cookies), unsalted butter, melted, cream cheese, softened (two 8 oz. packages), sugar, thickened cream or 1/2 cup heavy cream, toblerone chocolate bars, melted (approximately 8 oz milk or dark chocolate), extra toblerone chocolate bar, grated (milk or dark chocolate), sugar

toblerone bittersweet chocolate (two 3.52-oz bars), heavy cream, egg whites, sugar, strawberry, carambola, sliced (star fruit, available seasonally at specialty produce markets), red seedless grapes or green grape, dried apricot

two 3.52-oz bars) toblerone bittersweet chocolate, heavy cream, egg whites, sugar, strawberries, carambolas (star fruit, available seasonally at specialty produce markets), sliced, seedless red and green grapes, dried apricots

toblerone chocolate bars, roughly chopped, eggs, separated (this is important), pouring cream

toblerone chocolate candy bars (see directions ), whipping cream (heavy cream)

toblerone chocolate bars, roughly chopped (*), butter, chopped, brown sugar, plain flour, eggs, sour cream, cocoa , for dusting

toblerone chocolate bars, fruit & nut bar (broken into pieces), sugar, butter, evaporated milk (not sweetened )

whipping cream, honey, toblerone bittersweet chocolate or 7 oz semisweet chocolate, chopped, kirsch (clear cherry brandy), almond extract, assorted fresh fruit (such as whole strawberries, 1-inch-thick slices peeled banana, peeled pear wedges and orange segments)

toblerone swiss milk chocolate (8 peaks), thawed cool whip topping

toblerone chocolate bars, light cream or 1/2 cup heavy cream, kirsch or 2 tbsp brandy or 2 tbsp cointreau liqueur, angel food cake or ladyfinger, cut in chunks, oranges or tangerines, slides or strawberries or bananas or puff pastry