Toblerone Fondue Recipe

Posted by
Rate It!
Toblerone  Fondue
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place the Toblerone, cream and golden syrup into a saucepan.
  2. Gently heat, stirring, until melted and smooth.
  3. Pour the mixture into a warm bowl and serve with skewered fruit or marshmallows.
  4. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.55 Kcal (727 kJ)
Calories from fat 75.21 Kcal
% Daily Value*
Total Fat 8.36g 13%
Cholesterol 10.87mg 4%
Sodium 23.5mg 1%
Potassium 29.53mg 1%
Total Carbs 22.07g 7%
Sugars 20.55g 82%
Dietary Fiber 0.76g 3%
Protein 2.09g 4%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 51.4mg 5%
Amount Per 100 g
Calories 336.83 Kcal (1410 kJ)
Calories from fat 145.96 Kcal
% Daily Value*
Total Fat 16.22g 13%
Cholesterol 21.09mg 4%
Sodium 45.6mg 1%
Potassium 57.31mg 1%
Total Carbs 42.84g 7%
Sugars 39.88g 82%
Dietary Fiber 1.47g 3%
Protein 4.05g 4%
Vitamin C 0.4mg 0%
Iron 0.6mg 2%
Calcium 99.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top