63740 toasty chocolate caramel butterscotch Recipes

flour, quick oats, brown sugar , firmly packed, butter, softened, baking soda, salt, milk, caramels , unwrapped (48 ), semi-sweet chocolate chips, divided, chopped pecans, divided

brown sugar, butter, softened, egg, all-purpose flour, rolled oats, caramels , unwrapped, half-and-half, cashew pieces, semi-sweet chocolate chips or 1 cup semisweet chocolate chunk

unsalted butter, sugar, egg yolk, milk, vanilla, flour, unsweetened dutch process cocoa, salt, egg white, lightly beaten, chopped hazelnuts, plain caramels , unwrapped (1x1 1/2-inch each), heavy cream, semisweet chocolate or 3 oz bittersweet chocolate, finely chopped

caramel ganache, high-quality milk chocolate (such as lindt or perugina), finely chopped, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, sugar, water, cinnamon stick, heavy whipping cream, salt, unsalted butter, room temperature, cake, cake flour, baking powder, salt, unsalted butter, room temperature, golden brown sugar, divided, eggs, separated, vanilla extract, sweetened chestnut spread ** with vanilla, whole milk, brandy syrup, brandy, golden brown sugar, jarred peeled whole chestnuts**; 12 coarsely chopped, 12 left whole (about 7.25 oz), glaze, heavy whipping cream, sugar, water, bittersweet or semisweet chocolate, chopped, edible gold dust

butter flavored shortening, white sugar, brown sugar, egg, vanilla extract, all-purpose flour, baking soda, rolled oats, semisweet chocolate chips, butterscotch chips

layer size) devil s food cake mix, jell-o chocolate instant pudding, kraft caramels, milk, jell-o vanilla flavor instant pudding, tub cool whip whipped topping, thawed, divided, semi-sweet chocolate, planters pecan halves

butter (benecol), splenda brown sugar blend , packed, vanilla, egg beaters egg substitute, whole wheat flour, salt, baking powder, walnuts, chopped, chocolate chips, butterscotch chips

light cream cheese, block style, at room temperature, semi-sweet chocolate chips, butterscotch chips, rum extract or 50 ml rum, water (omit if using real rum), graham wafer crumbs, maraschino cherry, finely chopped & well drained, chocolate sprinkles (also called chocolate shot)

unsweetened chocolate squares, butter (not margarine), sugar, eggs, lightly beaten, semisweet chocolate (chunks or chips), caramels, flour, pecans or 1 cup walnuts, chopped, milk

sweetened condensed milk, caramel ice cream topping, semisweet chocolate, coarsely chopped (or 1 1/2 cup. semisweet chocolate pieces), strawberry, mixed fruit, cake, cubes, butter cookie

all-purpose flour, baking soda, sugar, light brown sugar, unsalted butter, softened, eggs, room temperature, unsweetened chocolate, melted, buttermilk, vanilla extract, semisweet chocolate, chopped, unsalted butter, cream cheese, room temperature, vanilla extract, powdered sugar , sifted, caramels, butter, sweetened condensed milk

caramels , unwrapped, evaporated milk, butter, unsweetened chocolate squares, brown sugar, sugar, eggs, flour, vanilla extract, chopped salted peanuts, caramel sauce, for topping (optional)

egg, separated, flour, unsweetened cocoa powder, salt, butter, softened, sugar, tblsp. milk, vanilla, pecans, finely chopped, semi-sweet chocolate bits, tblsp. shortening, vanilla caramels , unwrapped, tblsp. whipping cream, may substitute 1/2 cup.apple dipping caramel and skip this step of the preparation

german chocolate cake mix, butter melted, evaporated milk, chopped pecans, chocolate covered caramels, semi sweet chocolate chips

chocolate chips, butterscotch chips, walnuts or 2 cups pecans, sweetened condensed milk

refrigerated chocolate chip cookie dough, milk chocolate chips, caramel apple dip, rice chex, peanuts, chopped

caramels (melt together and milk in a double boiler), evaporated milk, german chocolate cake mix, butter, evaporated milk, walnuts, milk chocolate chips

all purpose flour, brown sugar firmly packed, confectioners sugar optional, egg, cashews coarsely chopped, chocolate morsels, caramel ice cream topping, milk chocolate morsels, margarine