Chocolate Caramel Oatmeal Bars Recipe

Posted by
Rate It!
Chocolate Caramel Oatmeal Bars
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Combine all crumb ingredients in a large bowl, stopping after adding the salt. Beat at medium speed until mixture is crumbly (about 3 minutes). Reserve 1 cup of crumb mixture.
  3. Press remaining crumb mixture into bottom of a 13x9 inch pan. Bake for 10 minutes.
  4. Combine milk and caramels in a saucepan. Cook over medium low heat, stirring occasionally, until mixture is creamy.
  5. Sprinkle partially baked crust with 1 cup chocolate chips and 1/2 cup chopped pecans.
  6. Pour caramel mixture evenly over chips and nuts. Sprinkle evenly with reserved crumb mixture and pat lightly.
  7. Bake for 18-22 minutes or until caramel is bubbly around the edges.
  8. Cool completely. Melt the remaining cup of chocolate chips and spread over the top. Sprinkle with remaining nuts and pat lightly.
  9. When chocolate hardens, cut into bars.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 131.64 Kcal (551 kJ)
Calories from fat 74.22 Kcal
% Daily Value*
Total Fat 8.25g 13%
Cholesterol 6.17mg 2%
Sodium 121.99mg 5%
Potassium 38.7mg 1%
Total Carbs 14.54g 5%
Sugars 8.32g 33%
Dietary Fiber 1.46g 6%
Protein 1.39g 3%
Iron 0.7mg 4%
Calcium 21.5mg 2%
Amount Per 100 g
Calories 466.48 Kcal (1953 kJ)
Calories from fat 263.01 Kcal
% Daily Value*
Total Fat 29.22g 13%
Cholesterol 21.88mg 2%
Sodium 432.26mg 5%
Potassium 137.13mg 1%
Total Carbs 51.52g 5%
Sugars 29.49g 33%
Dietary Fiber 5.16g 6%
Protein 4.94g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 2.4mg 4%
Calcium 76.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top