1841 toasts parmesan Recipes
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- toasted pine nut
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- with tomatoes and toasted
- spinach with sun dried tomatoes and toasted crumbs
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broccoli, garlic cloves, peeled and thinly sliced and8 Morebroccoli, garlic cloves, peeled and thinly sliced, extra virgin olive oil, divided, kosher salt, fresh ground black pepper, grated lemon zest, fresh lemon juice, pine nuts, toasted, freshly grated parmesan cheese, sliced fresh basil leaves (about 12 leaves )40 min, 10 ingredients
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dozen beef ravioli or 2 dozen cheese ravioli or 2 dozen o... and5 Moredozen beef ravioli or 2 dozen cheese ravioli or 2 dozen other filled ravioli, thawed if frozen, eggs, lightly beaten, italian seasoned breadcrumbs, parmesan cheese, vegetable oil (for frying ), marinara sauce (for dipping )15 min, 6 ingredients
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dozen cheese ravioli or 1 dozen meat ravioli and7 Moredozen cheese ravioli or 1 dozen meat ravioli, salt , for each 6 quarts of water for boiling the pasta, flour, eggs, beaten, seasoned italian breadcrumbs, olive oil, grated parmesan cheese, marinara sauce , if desired (optional)15 min, 8 ingredients
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Parmesan-Crusted Broiled Scallopscrushed onion-flavored melba toast rounds (about 9) and8 Morecrushed onion-flavored melba toast rounds (about 9), grated parmesan cheese, minced fresh parsley, paprika, pepper, sea scallops, margarine, melted, lemon wedges9 ingredients
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Toasted Orzo With Peas and Parmesanunsalted butter, onion, finely chopped, salt and8 Moreunsalted butter, onion, finely chopped, salt, garlic cloves, minced (2 tsp), uncooked orzo pasta, low sodium chicken broth (or vegetable), dry vermouth or 3/4 cup dry white wine, frozen peas, parmesan cheese, grated, ground nutmeg , to taste, ground black pepper , to taste29 min, 11 ingredients
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Parmesan Walnut Salad in Endive Leavesgarlic clove, minced and mashed to a paste with 1/2 tsp s... and8 Moregarlic clove, minced and mashed to a paste with 1/2 tsp salt, mayonnaise, fresh lemon juice, olive oil, a 1/4-lb piece of parmesan, sliced 1/8 inch thick and cut into 1/8-inch dice (about 1 cup), chopped celery, belgian endives, walnuts, toasted lightly and chopped fine, chopped fresh flat-leafed parsley leaves9 ingredients
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Toasted Pine Nut and Parmesan Couscouswater or 1 1/4 cups broth, couscous and8 Morewater or 1 1/4 cups broth, couscous, butter or 1 tsp margarine (optional), salt (optional), olive oil or 1 tbsp sesame oil, garlic, minced, pine nuts, chopped, dried thyme leaves, black pepper, freshly ground, parmesan cheese, freshly grated15 min, 10 ingredients
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Parmesan, Pine Nut and Prosciutto Damperplain flour, baking powder, butter, parmesan cheese and8 Moreplain flour, baking powder, butter, parmesan cheese, chopped sun-dried tomato, choppped prosciutto, ricotta cheese, toasted pine nuts, chopped chives, milk, water25 min, 12 ingredients
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Parmesan Toasts with Prosciutto and Fig Jamthick baguette slices, extra-virgin olive oil and3 Morethick baguette slices, extra-virgin olive oil, grated parmesan cheese, prosciutto , each slice cut crosswise into 4 pieces, fig jam5 ingredients
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Parmesan-Blue Cheese Toasts with Green Onionsmayonnaise, garlic cloves, minced, ground black pepper and6 Moremayonnaise, garlic cloves, minced, ground black pepper, cayenne pepper, freshly grated parmesan cheese (about 5 oz), crumbled blue cheese (about 3 oz), thick diagonal bread slices cut from 2 sourdough baguettes, olive oil, chopped green onions9 ingredients
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Toasted Rice Soup With Spinach & Parmesan Cheesegrain white rice, extra virgin olive oil , may triple and9 Moregrain white rice, extra virgin olive oil , may triple, onion, chopped, garlic, minced, salt, grated nutmeg, cayenne, vegetable stock or 6 cups canned broth, chopped fresh spinach leaves, grated parmesan cheese, grated lemon , zest of45 min, 11 ingredients
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Parmesan Soup With Prosciutto and Toasted Bread Crumbsunsalted butter, olive oil and12 Moreunsalted butter, olive oil, chopped shallots (about 1/2 lb or 5 large shallots), yukon gold potatoes or 3/4 lb russet potato, peeled and cut into 1/2 inch dice, chopped garlic, chicken broth, whole milk, grated parmesan cheese, plus 2 tbsp extra for garnish (preferably parmigiano reggiano), generous pinch cayenne pepper, kosher salt, olive oil (divided ), sliced prosciutto , cut into strips about 3 inches long by 1/4 inch wide, coarse fresh breadcrumb, chopped fresh flat-leaf italian parsley40 min, 14 ingredients
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Toasted Ravioli and Basic Ravioli Dough (Robert Irvine)semolina flour and15 Moresemolina flour, all-purpose flour, plus more for rolling dough, kosher salt, eggs, olive or vegetable oil, shredded provolone or mozzarella cheese, ground beef, cooked and drained of excess oil, minced garlic, minced fresh parsley, kosher salt and freshly ground pepper, eggs, 1 lightly beaten for egg wash, heavy cream, italian breadcrumbs, grated parmesan, canola oil, for frying, suggestion : tomato sauce and freshly grated parmesan50 min, 16 ingredients
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