52493 toasted rosemary pistachio stack Recipes

cream cheese, softened, milk, vanilla, instant pistachio pudding mix, flaked coconut, toasted, shortbread pie crusts

ghee (vegetable or butter), unbleached cane sugar, fine semolina flour, white flour, baking powder, orange blossom water, egg, shelled unsalted pistachio nuts, halved, sesame seeds, toasted, vanilla

semolina flour, super fine sugar ., ghee or butter. softened., full cream milk ., syrup, syrup, superfine sugar ., water ., heavy cream, powder sugar, crushed toasted pistachios

all-purpose flour (about 2 cups), baking powder, salt, chilled butter, cut into small pieces, fat-free buttermilk, granulated sugar, honey, grated lemon rind, egg, lightly beaten, sweetened dried cranberries, chopped pistachios, toasted, egg white, turbinado sugar

chopped toasted pistachios (or nut of your choice - hazelnuts, macadamias, and peanuts are good substitutes), semisweet chocolate, cut into small pieces (or semisweet chocolate chips), unsalted butter, softened, heavy cream

sugar, water, light corn syrup, salt, butter, cubed, pistachios, toasted, baking soda, vanilla extract

semisweet chocolate chips, white candy coating, chopped, chopped pistachios, toasted, divided, dried cranberries, divided

cream cheese, softened, milk, instant pistachio pudding mix, crushed pineapple, drained, graham cracker crust (9 inches), toasted coconut

black cod fish fillets, pistachio nut, ground (or use what ever type of nuts you have on hand), egg white, olive oil, fennel bulb, diced, red onion, diced, cremini mushrooms, sliced, garlic cloves, mashed to form a paste with salt, fresh thyme leave, white wine, sultana, green olives, pitted and roughly chopped, capers, drained and rinsed, pine nuts, toasted, oranges , juice and zest of, salt and pepper, oil (i used peanut )

pistachios, toasted, loosely packed fresh mint, loosely packed fresh parsley, garlic, minced, fresh lemon juice, honey, olive oil, salt (the nuts are y so go easy), pepper

pistachios, shelled and toasted, pitted cerignola olives, capers, garlic , smashed, freshly chopped oregano leaves, freshly chopped parsley leaves, extra-virgin olive oil, lemon , zested, rib ) rack of lamb, salt

pistachios, shelled and toasted, pitted cerignola olives, capers, garlic , smashed, chopped fresh oregano leaves, chopped fresh parsley leaves, extra-virgin olive oil, lemon , zested, rib ) rack of lamb, kosher salt

vinaigrette ), fresh lemon juice and zest of 1 lemon, dijon mustard, honey, shallot, finely chopped, canola oil, olive oil, salt and pepper to taste, mixed greens, or your favorite salad mix, red beets, log fresh goat cheese, crushed pistachio nuts, not toasted, all purpose flour, egg beaten with 2 tbsp water

sugar, butter at room temperature, egg beaten, flour, vanilla extract divided, whipping cream, powdered sugar, eggs beaten, sugar, dark corn syrup, cider vinegar, butter melted and cooled, vanilla extract, pistachio nuts toasted, salt

fresh lemon juice, honey, ground coriander, salt, ground cumin, olive oil, shelled pistachios, toasted and chopped, chopped fresh cilantro

butter-flavored cooking spray, brown sugar, light corn syrup, water, white vinegar, salt, butter , cut into pieces, shelled pistachio nuts, toasted

vanilla-flavored candy coating, chopped, toasted pistachio nuts, candied cranberries, chopped