36230 toasted ravioli inspired chef miller Recipes
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olive oil, onion, chopped, carrots, diced, pepper and7 Moreolive oil, onion, chopped, carrots, diced, pepper, chicken broth, chicken ravioli, peas, fresh oregano, chopped (or 1/2 tsp dried oregano), fresh thyme, chopped (or 1/2 tsp dried thyme), parsley, chopped, parmesan cheese, grated25 min, 11 ingredients
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ravioli (refrigerated four cheese), lemon (halved ) and9 Moreravioli (refrigerated four cheese), lemon (halved ), salmon fillets (skinless 6 oz. each), sea salt, fresh ground black pepper, olive oil, baby spinach, garlic cloves (minced ), lemon pepper, butter, parmesan cheese (shredded )20 min, 11 ingredients
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butternut squash, peeled and cut into 1/2-inch dice and8 Morebutternut squash, peeled and cut into 1/2-inch dice, olive oil, frozen jumbo four cheese ravioli (2 1/2 lb), unsalted butter (1 stick), onion, minced, whole sage leaves, grated parmesan cheese, salt, ground black pepper55 min, 9 ingredients
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frozen chopped spinach (defrosted in microwave) or 6 oz b... and15 Morefrozen chopped spinach (defrosted in microwave) or 6 oz bagged fresh baby spinach (chopped), extra virgin olive oil , 2 turns of the pan, garlic cloves, finely chopped (i went for about 6), onion (chopped ), quartered artichokes , in water (drained well), asparagus , trimmed of tough ends (chopped to 2 inch or so pieces), salt and pepper (to taste), butter, all-purpose flour, vegetable stock or 2 cups chicken stock, cream or 1/2 cup half-and-half, grated parmigiano-reggiano cheese, nutmeg, freshly grated, salt and pepper (to taste), italian cheese blend (shreadded, from dairy aisle), fresh ravioli (large sized, your favorite filling)50 min, 16 ingredients
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cheese ravioli (fresh or frozen ), olive oil and8 Morecheese ravioli (fresh or frozen ), olive oil, garlic, chopped, mascarpone, butter, chicken stock (or water), asparagus, chopped into 2 inch pieces (about 12 stalks ), chopped mint, salt and pepper, to taste, parmigiano-reggiano cheese , to taste15 min, 10 ingredients
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Easy Cream Walnut Sauce for Ravioliravioli (6 per person ), shelled walnuts, unsalted butter and3 Moreravioli (6 per person ), shelled walnuts, unsalted butter, olive oil, parmesan cheese, freshly grated (i use jarred , just as good), heavy cream5 min, 6 ingredients
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Ravioli With Creamy Basil & Red Pepper Saucecheese ravioli, low-fat cream cheese, skim milk and6 Morecheese ravioli, low-fat cream cheese, skim milk, parmesan cheese, freshly grated, roasted red peppers, garlic powder, fresh basil leaf, salt and black pepper, crushed red pepper flakes15 min, 9 ingredients
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Ravioli With Alfredo Sauce and Artichokesfrozen ravioli (meat or cheese filled), olive oil and5 Morefrozen ravioli (meat or cheese filled), olive oil, garlic cloves, chopped, marinated artichokes, drained and sliced, roasted red peppers , cut into strips, chicken broth or 2 tbsp white wine, low-fat alfredo sauce15 min, 7 ingredients
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Ravioli Primavera Alfredorefrigerated four-cheese ravioli, frozen mixed vegetables and8 Morerefrigerated four-cheese ravioli, frozen mixed vegetables, olive oil, garlic clove, minced, cracked pepper, white wine, alfredo sauce, parmesan cheese, grated, fresh parsley, chopped25 min, 10 ingredients
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Ravioli With Garbanzos and Spinachdry cheese ravioli, olive oil, garlic cloves, minced and6 Moredry cheese ravioli, olive oil, garlic cloves, minced, garbanzo beans, summer squash, thinly sliced (1 1/4 cup), roma tomatoes, quartered, fresh thyme (or 1/2 tsp dried ), black pepper, fresh spinach, shredded (we use non-shredded baby spinach in the bag)15 min, 9 ingredients
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Ravioli With Creamy Spinach Saucefrozen cheese ravioli, frozen chopped spinach and3 Morefrozen cheese ravioli, frozen chopped spinach, alfredo sauce, ground nutmeg, chopped tomatoes or 1 cup roasted red pepper25 min, 5 ingredients
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