164 toasted pecan dressing Recipes
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unsalted butter plus more for baking dish and14 Moreunsalted butter plus more for baking dish, day-old cornbread, broken into 1 1/2 -2 pieces (9 cups), breakfast sausage links, casings removed, chopped yellow onions, celery, apple cider vinegar, low-sodium chicken broth, divided, chopped toasted pecans (optional), chopped flat-leaf parsley, chopped fresh sage, chopped fresh rosemary, chopped fresh thyme, kosher salt, freshly ground black pepper, eggs15 ingredients
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blue cheese dressing, blue cheese, white vinegar and9 Moreblue cheese dressing, blue cheese, white vinegar, dijon mustard, orange juice, plain non-fat yogurt, salad, hearts of romaine lettuce , torn into pieces, unpeeled apple, chopped, hass avocado, cubed, chopped red onions, toasted pecan pieces12 ingredients
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Roquefort and Toasted Pecan Dressingfresh lemon juice, plain yogurt, olive oil and3 Morefresh lemon juice, plain yogurt, olive oil, fresh parsley leaves, roquefort or blue cheese, crumbled (about 3/4 cup), pecans, toasted lightly and cooled6 ingredients
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Andouille Sausage, Apple, and Pecan Dressingbutter or margarine, divided, white cornmeal and16 Morebutter or margarine, divided, white cornmeal, all-purpose flour, sugar, baking powder, salt, baking soda, eggs, divided, buttermilk, soft breadcrumbs, onions, diced (2 cups), celery, diced (3 cups), chopped fresh sage, condensed chicken broth, undiluted, pepper, diced, andouille sausage, granny smith apples, chopped, chopped, toasted pecans18 ingredients
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Spinach Salad W/ Peaches and Toasted Pecanspecans, ripe peaches, baby spinach, rinsed and dried and1 Morepecans, ripe peaches, baby spinach, rinsed and dried, poppy seed salad dressing20 min, 4 ingredients
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Pecan Encrusted Goat Cheese Salad W/Maple Vinaigrette Dressinglog goat cheese, toasted pecans (chopped fine ) and7 Morelog goat cheese, toasted pecans (chopped fine ), assorted spring greens (approximately 2 cups per serving), granny smith apple (cut into matchstick size), maple syrup, balsamic vinegar, extra virgin olive oil, kosher salt, ground black pepper10 min, 9 ingredients
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Honey-Pecan Dressingsugar, chopped sweet onion, dry mustard, salt, honey and3 Moresugar, chopped sweet onion, dry mustard, salt, honey, red wine vinegar, vegetable oil, chopped pecans, toasted8 ingredients
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Sausage Pecan Dressingbulk sausage (i use sage sausage) and12 Morebulk sausage (i use sage sausage), butter (1 1/2 sticks) or 3/4 cup margarine, melted (1 1/2 sticks), chopped onion, diced celery, chopped pecans, salt, savory, leaves (i use summer savory), black pepper, toasted bread, about 12 slices, cut in cubes, eggs, milk, low-fat chicken broth , as needed, butter (optional) or 1 slice margarine (optional)55 min, 13 ingredients
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Wild and Brown Rice Dressing With Apples, Pecans and Cranberrieswild rice, short grain brown rice, chicken broth and10 Morewild rice, short grain brown rice, chicken broth, kosher salt & freshly ground black pepper, extra virgin olive oil, onion, minced, celery, diced, garlic cloves, minced (optional), butter, apples, cored and cut into 1/2-inch dice, pecans , lightly toasted coarsely chopped, fresh sage, finely chopped, dried cranberries1 hour , 13 ingredients
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Spinach Salad with Andouille Dressing and Three Nut Crusted Goat Cheese (Emeril Lagasse)ground andouille sausage or other pork sausage and20 Moreground andouille sausage or other pork sausage, chopped onions, chopped garlic, balsamic vinegar, olive oil, toasted walnut pieces, toasted pecans, toasted hazelnut pieces, essence , recipe follows, goat cheese, fresh baby spinach, cleaned and patted dry, julienned red onions, salt and freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme35 min, 21 ingredients
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Cherry Pecan Saladitalian dressing prepared according to package directions and4 Moreitalian dressing prepared according to package directions, fresh pears, mixed salad greens, dried cherries, toasted pecans5 ingredients
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Texas Pecan-and-Avocado Saladhead bibb lettuce, avocados, thinly sliced and4 Morehead bibb lettuce, avocados, thinly sliced, red bell pepper, thinly sliced, yellow bell pepper, thinly sliced, chopped toasted pecans, tangy dijon dressing15 min, 6 ingredients
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Spinach Salad With Poppy Seed Dressingbaby spinach, pt. cherry tomatoes, halved and4 Morebaby spinach, pt. cherry tomatoes, halved, oranges, peeled, sectioned, and cut into bite-size pieces, chopped toasted pecans, jicama, peeled and cut into small pieces, poppy seed dressing15 min, 6 ingredients
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Wild Rice, Cranberry and Pecan Dressingsugar, water, fresh cranberries, unsalted butter and9 Moresugar, water, fresh cranberries, unsalted butter, onion, finely chopped, celery ribs, finely chopped, wild rice, well rinsed, homemade turkey broth or 5 cups canned chicken broth, salt, dried thyme, fresh ground pepper, savory, coarsely chopped pecans, toasted16 min, 13 ingredients
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Corn Bread Dressing with Pecans and Baconchunks stale , dry corn bread (use your favorite recipe; ... and13 Morechunks stale , dry corn bread (use your favorite recipe; see headnote), stale , dry firm-textured white bread, cut into 1/2- inch cubes (see headnote), coarsely chopped toasted pecans (see note above), coarsely chopped parsley, hickory-smoked bacon , each slice cut crosswise into strips 1/2 inch wide, butter, melted , or 1 cup bacon drippings or vegetable oil, very large yellow onions, coarsely chopped, celery ribs, trimmed and coarsely chopped (include a few leaves), rubbed sage, dried leaf thyme, crumbled, chicken broth or stock, extra-large eggs, well beaten, salt, black pepper14 ingredients
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