2679 toasted butter pecans Recipes

unsalted butter, light brown sugar, heavy whipping cream, roughly chopped pecans, eggs, nutmeg, preferably freshly grated, cinnamon, vanilla extract, orange-flavored liqueur (such as grand marnier) or orange juice, salted butter, thick slices (1 in.) brioche (about 1 lb.)

unsalted butter, whole milk, lukewarm water (105 to 115 degrees f), dry yeast (2 1/4 tsp), sugar, eggs, salt, more) all-purpose flour, nonstick vegetable oil cooking spray, toasted chopped pecans, golden brown sugar, ground cinnamon, unsalted butter, melted, honey

butter, divided, light corn syrup, brown sugar, salt, sweetened condensed milk, vanilla extract, pecan halves, toasted, milk chocolate chips, semisweet chocolate chips, shortening

all-purpose flour, seasoned with, salt and pepper, for dredging the fish, egg, water, catfish fillets, vegetable oil , for sauteing the fish, minced onion, garlic, minced, unsalted butter, pecans, toasted lightly and chopped fine, fresh lemon juice, lemon wedges (to garnish ), tabasco sauce

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, sugar, salt, dried mission figs, chopped, chopped pecans, toasted, butter, softened, maple syrup

sweetened condensed milk, imitation butter flavoring, eggs, sugar, salt, vanilla, toasted pecans

all-purpose flour seasoned with salt and pepper for dredging the fish, egg, water, six 6- to 8-oz catfish fillets, vegetable oil for sauteing the fish, minced onion, garlic clove, minced, unsalted butter, pecans, toasted lightly and chopped fine, fresh lemon juice plus 6 lemon wedges for garnish, tabasco to taste

pecan halves, lightly toasted, dry breadcrumbs , preferably japanese-style panko, trout fillets, salt and pepper, buttermilk, olive oil, butter, sage leaves, chopped, lemon , juice of, chicken broth

butter, softened, sugar, divided, vanilla extract, king arthur unbleached all-purpose flour, ground pecans, toasted, salt, ground cinnamon

butter, softened, light corn syrup, salt, sugar, divided, sugar, pecan halves, toasted (about 3/4 lb)

butter, softened, sugar, syrup, vanilla extract, fresh lemon juice, eggs, self-rising flour, chopped toasted pecans

butter or margarine, egg, sour cream, white or yellow cornmeal, all-purpose flour, baking powder, sugar, salt, pepper, dried thyme, chopped pecans, toasted, milk

pecans, chopped,toasted, brown sugar, ground cinnamon, all-purpose flour, baking powder, baking soda, salt, butter, room temperature, sugar, sour cream, eggs, lemon juice, vanilla

butter, softened, sugar, divided, eggs, flour, baking powder, salt, sour cream, chopped pecans, toasted, grated lemon peel, lemon juice

butter, softened, sugar, divided, eggs, flour, baking powder, salt, sour cream, chopped pecans, toasted, grated lemon zest, lemon juice

butter or margarine, softened, cream cheese, softened, sugar, eggs, all-purpose flour, salt, bourbon or milk, vanilla extract, chopped pecans, toasted