1788 toasted basil Recipes

fettuccine, minced garlic, butter, divided, chopped walnuts, toasted, minced fresh basil or 1 tsp dried basil, salt, pepper

cut fresh green beans, salt, chopped onion, olive oil, minced fresh basil or 1-1/4 tsp dried basil, sesame seeds, toasted

boneless skinless chicken breasts, prosciutto, pesto sauce, lemon juice, garlic cloves, chopped, fresh ground black pepper, olive oil, fresh basil, with stems removed, garlic clove, pine nuts, toasted, ground black pepper, freshly grated parmesan cheese, olive oil, chopped shallot, butter, dry white wine (i prefer sauvignon blanc or reisling), heavy cream, shredded fresh basil, sun-dried tomato packed in oil, drained, lemon juice, cornstarch, mixed with equal amount of water

fresh basil leaves, pine nuts, toasted, garlic cloves, peeled, salt, fresh ground black pepper, extra virgin olive oil, parmesan cheese, grated

fresh basil leaves, garlic cloves, lightly toasted pine nuts or 1/3 cup walnuts, olive oil, grated parmesan cheese, salt and pepper

fresh basil leaves (packed), fresh mint leaves (packed), chopped walnuts, toasted (almonds, pine nuts or hazelnuts can be substituted), parmesan cheese, freshly grated, garlic, minced, extra virgin olive oil, salt, pepper

butter, breadcrumbs, parmesan cheese, grated, basil, fresh, parsley, olive oil, salt, garlic, ricotta cheese, room temperature, cream cheese, room temperature, parmesan cheese, grated, eggs, pine nuts, lightly toasted

fresh basil leaves, olive oil, garlic, peeled, toasted pine nuts, grated parmesan cheese, italian bread, roma (plum) tomatoes, thinly sliced, mozzarella cheese, sliced

fresh basil leaves, washed well and spun dry, olive oil, pecans, toasted golden brown and cooled, freshly grated parmesan, garlic cloves, chopped and mashed to a paste with 1/2 tsp salt

mixed salad greens, fresh basil coarsely chopped, freshly grated mozzarella cheese, grated fresh parmesan cheese, tomatoes cut into bite sized pieces, salt, freshly ground black pepper, chopped toasted pecans, basil flavored olive oil

coarse sea salt, fresh basil leaves very finely minced, fresh salmon fillet, skin on, ear fresh corn on the cob unshicked, shallot finely minced, dijon mustard, red wine vinegar, extra virgin olive oil, salt, freshly ground black pepper, ripe tomato cored and diced into 1/2 inch pieces, thick slices artisan bread, toasted, fresh basil leaves

loosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper

loosely packed fresh basil leaves, shredded parmesan cheese, pine nuts, toasted, olive oil, garlic cloves, salt

pine nuts, toasted, garlic cloves, fresh basil leaves (about 6 bunches), grated fresh parmesan cheese, lemon juice, extra-virgin olive oil

loosely packed fresh basil leaves, garlic cloves, salt, shredded parmesan cheese, pine nuts, toasted, olive oil

fresh basil leaves, toasted pine nuts, garlic, salt, freshly ground black pepper, extra-virgin olive oil, freshly grated parmesan cheese

butter, light brown sugar, vanilla, egg, basil, flour, baking powder, salt, sesame seeds, toasted

grain rice, butter or margarine, chicken broth, heated, boiling water, green onions, chopped, dried basil, pinenuts, toasted