264 toasted almond flavor Recipes

head napa cabbage, shredded or thinly sliced, green onions , thinly siced, sesame seeds, toasted, cilantro leaf, toasted almonds, sliced, uncooked oriental-flavor instant ramen noodles (save 1 seasoning mix packet for dressing) or 2 (3 oz) packages chicken-flavored ramen noodles, crushed (save 1 seasoning mix packet for dressing), chicken breasts, cooked and shredded or cubed, sugar, sesame oil (or 1/4 cup and 1/4 cup cooking oil for milder flavor), fresh ground black pepper, rice vinegar, fresh gingerroot, minced (optional)

dressing, rice wine vinegar or cider vinegar, oil, sugar, salt and pepper, flavor packet from chicken flavor ramen noodles, salad, cole slaw mix, toasted almonds, sliced green onions, toasted sesame seeds, ramen noodles crushed

whole wheat flour, baking powder, salt, cinnamon, old fashioned oats, butter (softened , or substitute butter-flavored crisco, for all, or part of the butter), light brown sugar, egg, vanilla extract, chocolate-covered toffee pieces (skor bits, heath bits, or crushed skor or heath candy bars!), almonds (toasted and chopped )

coleslaw mix (or you can simply shred a head of cabbage), oriental-flavor instant ramen noodles , other flavors are good too, green onion, chopped, sesame seeds, toasted (optional), almonds, toasted, vegetable oil (olive oil will get solid in refrigerator) or 1/2 cup sesame (olive oil will get solid in refrigerator), white wine vinegar or 1/3 cup cider vinegar, sugar or 1/4 cup splenda granular

olive oil, divided, sliced onions, garlic cloves, minced, hungarian sweet paprika, coarse kosher salt, turmeric, ground coriander, fennel seeds, ground, freshly ground black pepper, ground cumin (i bumped this to 1 teaspoon), ground ginger (i bumped this to 1 teaspoon, too), drained canned diced tomatoes (from 28-oz can) - i added the juice back in with the chicken, water (i used chicken broth to add more flavor), more) fresh lemon juice - i used about 5 tbsp., chicken thighs with bones, skinned, chicken drumsticks, skinned, eggplant, unpeeled, cut into 1-inch cubes, my adds, heaping tsp of cayenne (don tsp be afraid of the cayenne here...it doesn tsp make the dish hot ...but just adds a nice background taste and slight heat - it s good!), heaping tbsp of lemon zest at the end, chopped fresh marjoram, whole blanched almonds or slivered almonds, toasted, chopped fresh cilantro (i used about 1/2 cup, maybe a bit more)

sugar-free chocolate-flavored snack cake mix (such as sweet n low), egg, lightly beaten, water, almond extract, vanilla extract, almond slices, toasted (2 to 3 tbsp)

butter-flavored cooking spray, sugar, reduced-fat cream cheese, softened (neufchatel), almond extract, powdered sugar, cascadian farm frozen blackberries, thawed, well drained, sliced almonds, toasted, coarsely chopped, powdered sugar

eggs, separated, milk, unflavored gelatin, cold water, divided, amaretto or other almond-flavored liqueur, sugar, sliced almonds, toasted, salt, whipping cream, cream, toasted sliced almonds

fresh pineapple, halved,cored, cooked chicken breasts, diced, mayonnaise (must be full fat), amaretto, to taste (almond flavor liqueur ), salt , to taste, toasted slivered almonds , plus, more toasted slivered almonds, for garnish, chopped celery

heavy cream, sugar, fresh lemon juice, sliced almonds, toasted, lemon zest, vanilla flavoring, almond flavoring

unsweetened frozen sliced peaches, golden brown sugar (packed), water, ground cinnamon, nutmeg (grated ), flour, almond flour, sugar, baking powder, baking soda, salt, buttermilk (well shaken), unsalted butter (melted ), eggs, almond extract, vegetable oil , for waffle iron, sliced almonds, toasted, sweetened whipped cream, flavored with, almond extract

vanilla ice cream, freshly brewed hot espresso, frangelico , hazelnut liqueur, shavings of dark chocolate, toasted hazelnuts, chopped, biscotti, cake, store-bought or homemade, amaretto , almond-flavored liqueur, swiss chocolate ice cream, toasted sliced almonds, vin santo , sweet italian dessert wine, chilled, for dipping, biscotti, clementines, chocolate covered salted caramels

unsalted butter, at room temperature, sugar, pure vanilla extract, ground cinnamon, fine sea salt, egg, all-purpose flour, dried apricots, coarsely chopped, almonds, toasted, pine nuts, toasted, sugar, almond flavored liqueur (recommended : amaretto)

sugar-free chocolate instant pudding mix, sugar-free vanilla instant pudding mix, fat-free milk, divided, grated fresh orange rind, almond extract, dark rum, amaretto (almond-flavored liqueur), cakelike ladyfingers, split, frozen fat-free whipped topping, thawed, almonds, toasted

baking apples , preferably pippin or other flavorful variety, cream cheese (neufchatel--the light 1--is fine), almond paste (not marzipan) i use odensee, almond extract, light brown sugar, toasted almond chunks or slivers (optional)

all-purpose flour, baking powder, baking soda, salt, ground allspice, chopped dried apricots, toasted sliced almonds, divided, sugar, skim milk, amaretto (almond-flavored liqueur), vegetable oil, almond extract, egg white, egg, sugar

butter-flavor cooking spray, granulated sugar, reduced fat cream cheese, almond extract, frozen blackberries; thawed & well drained, sliced almonds; toasted, powdered sugar

ground almonds, cocoa, sugar, egg whites, superfine sugar, ice cream (tofutti-soy-chocolate almond bark), bittersweet chocolate (chopped or chips), vanilla-flavored soymilk, almonds, sliced and toasted