142 toast overnight Recipes

  • Overnight Peaches & Cream French Toast
    eggs, peach preserves, half-and-half and
    4 More
    eggs, peach preserves, half-and-half, french bread (1/2 thick ), butter, peach preserves, fresh peaches (can also use canned )
    30 min, 7 ingredients
  • Overnight Peaches-And-Cream French Toast
    french bread, sliced, eggs, whole milk, sugar and
    5 More
    french bread, sliced, eggs, whole milk, sugar, vanilla extract, sliced peaches packed in juice, drained, dark brown sugar, cinnamon, heavy cream
    1 hour 15 min, 9 ingredients
  • Overnight French Toast With Peach Topping
    butter, brown sugar, corn syrup and
    9 More
    butter, brown sugar, corn syrup, multigrain bread (sliced 1 inch thick ), eggs, skim milk, vanilla, triple sec, salt, frozen peaches, thawed, sugar, peach brandy or 1/4 cup orange juice
    24 hour 35 min, 12 ingredients
  • Overnight Cinnamon Roll French Toast Bake
    pillsbury grands refrigerated cinnamon rolls with icing and
    5 More
    pillsbury grands refrigerated cinnamon rolls with icing, eggs, half-and-half, corn syrup (light or dark ), vanilla, butter
    38 min, 6 ingredients
  • Overnight Cinnamon Swirl Cranberry French Toast
    cinnamon-swirl bread (cubed ), dried cranberries and
    3 More
    cinnamon-swirl bread (cubed ), dried cranberries, egg substitute, skim milk, vanilla extract
    40 min, 5 ingredients
  • Overnight Ice Cream French Toast With Cinnamon Banana Syrup
    melted unsalted butter and
    8 More
    melted unsalted butter, melted vanilla ice cream (or any flavor, regular or low fat ), eggs, cinnamon, challah, cut into thick slices about 3/4-inch wide (or brioche or other good white bread), maple syrup, vanilla, cinnamon, bananas, peeled , cut in half lengthwise, then sliced
    1 hour , 9 ingredients
  • Parsnip and Chickpea Curry
    dried garbanzo beans , soaked overnight, then drained and
    15 More
    dried garbanzo beans , soaked overnight, then drained, garlic cloves, finely chopped, onion, chopped, cm piece fresh ginger, fresh green chilies, seeded and finely chopped, water, peanut oil, cumin, ground coriander, ground turmeric, chili powder, cashew nuts, toasted and ground, tomatoes, peeled and chopped, parsnips, cut into chunks, ground toasted cumin seed, lime , juice of
    2 hour 30 min, 16 ingredients
  • Overnight Strawberry-Banana French Toast Overnight Strawberry-Banana French Toast
    eggs, beaten or 1 1/4 cups egg beaters egg substitute and
    8 More
    eggs, beaten or 1 1/4 cups egg beaters egg substitute, milk or 3/4 cup soy, vanilla extract, baking powder, french bread , cut into 8 1-inch slices, frozen whole strawberries, ripe bananas, sliced, sugar, cinnamon sugar (a 2 to 1 mixture of sugar and cinnamon)
    25 min, 9 ingredients
  • Overnight Marmalade French Toast Brunch Casserole Overnight Marmalade French Toast Brunch Casserole
    bread (about 1-inch thick , bread must be stale but not h... and
    10 More
    bread (about 1-inch thick , bread must be stale but not hard), softened butter, orange marmalade (room temperature ), full-fat milk, sugar, vanilla, ground nutmeg, eggs, cinnamon, sugar, chopped walnuts (can use more ) or 1/2 cup pecans (can use more)
    8 hour 45 min, 11 ingredients
  • Overnight French Toast Bake (Food Network Kitchens) Overnight French Toast Bake (Food Network Kitchens)
    nonstick cooking spray, for coating baking dish and
    11 More
    nonstick cooking spray, for coating baking dish, whole wheat baguette , cut into twenty-four 1/4-inch slices, evaporated fat-free milk, reduced-fat (2-percent ) milk, pure vanilla extract, almond extract, ground cinnamon, kosher salt, eggs, chopped pecans, pure maple syrup, ground cinnamon
    1 hour , 12 ingredients
  • Overnight Cinnamon Raisin French Toast w/ Apple Filling Overnight Cinnamon Raisin French Toast w/ Apple Filling
    butter, granny smith apples peeled, cored, and sliced and
    9 More
    butter, granny smith apples peeled, cored, and sliced, brown sugar, apple juice, cinnamon raisin bread sliced, milk, salt, cinnamon, eggs, butter, brown sugar
    11 ingredients
  • Gingered Cranberry and Almond Cornbread Stuffing Gingered Cranberry and Almond Cornbread Stuffing
    sugar, fresh cranberries, rinsed and picked over and
    10 More
    sugar, fresh cranberries, rinsed and picked over, unsalted butter, onion, chopped, celery ribs, with leaves chopped, shredded fresh ginger (shredded on the large holes of a cheese grater), coarsely crumbled cornbread (set out crumbled cornbread to dry overnight or dry crumbled cornbread in the oven), blanched slivered almond, toasted and coarsely chopped, eggs, beaten, turkey broth or 1 -1 1/2 cup chicken broth, as needed, salt, fresh ground pepper
    2 hour 30 min, 12 ingredients
  • Laurel's Chili Laurel's Chili
    ground beef, onions, chopped coarse, garlic cloves, minced and
    21 More
    ground beef, onions, chopped coarse, garlic cloves, minced, dried kidney beans , soaked overnight, diced tomatoes, undrained, beef broth, vegetable broth, french onion soup, whole kernel corn, lightly drained, bell pepper, chopped, any color, chili powder, cumin, onion powder, garlic powder, toasted minced dried onion, toasted minced dried garlic, black pepper, cayenne pepper, red pepper flakes, bay leaves, unsweetened cocoa powder, cinnamon, brown sugar, fresh lemon juice
    2 hour 30 min, 24 ingredients
  • Cabbage Strudel (Gale Gand) Cabbage Strudel (Gale Gand)
    butter, green cabbage, shredded, salt, sugar, raisins and
    5 More
    butter, green cabbage, shredded, salt, sugar, raisins, walnut pieces, toasted, sheets phyllo pastry , thawed overnight in the refrigerator, if frozen kept moist, unsalted butter, melted, sugar, walnuts, lightly toasted and finely chopped
    1 hour 15 min, 10 ingredients
  • Armenian Bean and Walnut Pate Armenian Bean and Walnut Pate
    dark red kidney beans , soaked overnight and rinsed well and
    12 More
    dark red kidney beans , soaked overnight and rinsed well, water, white onion, minced, bay leaf, walnuts, lightly toasted, butter, chopped garlic, salt and freshly ground black pepper, freshly chopped dill, freshly chopped mint or basil leaves, freshly chopped flat-leaf parsley, pomegranate seeds , about 1/2 of a pomegranate, plus more for garnish, toasted walnuts, for garnish
    55 min, 13 ingredients
  • Key Lime Pie From Rays On The River Key Lime Pie From Rays On The River
    hands on time : 40 minutes total time: 55 minutes serves:... and
    21 More
    hands on time : 40 minutes total time: 55 minutes serves: 10, whole macadamia nuts, lightly toasted, graham cracker crumbs, granulated sugar, sweetened flaked coconut, toasted, salt, butter, melted, key lime juice, divided, powdered gelatin, just under 1 cup) granulated sugar, sweetened condensed milk, heavy whipping cream, lime slices and fresh raspberries for garnish (optional), instructions, make the crust : preheat oven to 325 degrees. in a food processor, pulse the macadamia nuts and graham cracker crumbs until nuts are finely ground. in a bowl, combine the nut mixture, sugar, coconut and salt. add the melted butter and mix well. press into a 10-inch pie pan. bake for 10 to 15 minutes, or until lightly brown. remove and cool to room temperature., make the filling : in a small bowl, place 2 tbsp of key lime juice and gelatin, stir and set aside to let the gelatin soften. in a small saucepan on medium heat, add 1/2 cup key lime juice and sugar. bring the mixture to a light simmer, stirring well, until the sugar dissolves. remove from the heat and add the gelatin mixture and mix well. mix in the condensed milk, transfer to a bowl and cool in the refrigerator. in an electric mixer, whip the cream to stiff peaks. gently fold the whipped cream into the key lime mix until combined. fill the crust with the key lime mix, cover lightly and place in the freezer. freeze overnight. remove the pie 1 hour before serving, cut into 10 slices and return to the refrigerator until ready to serve. garnish with a slice of lime and fresh raspberries., key limes are smaller, more yellow and milder than the persian limes found in most markets. look for them at the dekalb farmers market and other farmers markets., nutrition, calories (percent of calories from fat , 55), 7 g protein, 60 grams carbohydrates, 2 grams fiber, 34 grams fat, 75 milligrams cholesterol, 228 milligrams sodium.
    22 ingredients
  • Grilled Flatbread with Zatar and Yogurt Sauce Grilled Flatbread with Zatar and Yogurt Sauce
    wet yeast, warm water, flour, salt, minced shallots, sumac and
    11 More
    wet yeast, warm water, flour, salt, minced shallots, sumac, toasted sesame seeds, chopped italian parsley leaves, chopped fresh thyme leaves, extra-virgin olive oil, goat yogurt , drained in cheesecloth for at least 4 hours or overnight, refrigerated, toasted, ground cumin seeds, chopped garlic, chopped mint leaves, chopped cilantro leaves, extra-virgin olive oil, salt and pepper
    1 hour 10 min, 17 ingredients
  • Dark Side Salad Dark Side Salad
    vegetable broth, water and
    16 More
    vegetable broth, water, black rice , soaked overnight (this is not the same as wild rice), black lentils (also called beluga lentils), fresh grated ginger, black radish, peeled and diced, kosher salt, tuscan kale , destemmed and sliced into thin strips (also called black or dinosaur kale), carrot , julienned (if you have purple s it keeps the salad a similar colour), black vinegar (chinkiang vinegar) or 3 tbsp balsamic vinegar, black garlic, mashed (you can omit this if you can tsp find it or use roasted garlic), raw agave nectar or 2 tbsp brown rice syrup, soy sauce, light olive oil, toasted sesame oil, black pepper, salt, black sesame seeds
    48 hour 30 min, 18 ingredients




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