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Overnight French Toast Bake (Food Network Kitchens) Recipe

Overnight French Toast Bake (Food Network Kitchens) Recipe

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Overnight French Toast Bake (Food Network Kitchens)

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Ingredients:

Serving

nonstick cooking spray, for coating baking dish
1 8- oz whole wheat baguette , cut into twenty-four 1/4-inch slices
1 12- oz can evaporated fat-free milk
1 cup reduced-fat (2-percent ) milk
1 tsp pure vanilla extract
1/4 tsp almond extract
1/4 tsp ground cinnamon
pinch kosher salt
4 large eggs
1/3 cup chopped pecans
1/4 cup plus 2 tbsp pure maple syrup
1/8 tsp ground cinnamon

Directions:

For the French toast: Coat a 9- by 13-inch baking dish with cooking spray. Arrange the bread slices on the diagonal in 3 rows in the dish, slightly overlapping the slices.
Whisk together the evaporated milk, milk, vanilla and almond extracts, cinnamon, salt and eggs until well combined. Pour the egg mixture over the bread slices, taking care to evenly coat the bread. Cover with aluminum foil and refrigerate for at least 8 hours, or overnight.
Preheat the oven to 350 degrees F. Remove the foil from the baking dish and spoon any remaining egg mixture over the top of the bread pieces to assure they are evenly moistened.
For the topping: Sprinkle the pecans evenly over the bread. Sprinkle with 2 tablespoons of the maple syrup and the cinnamon. Bake until golden, about 40 minutes.
Drizzle with the remaining 1/4 cup maple syrup and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	293.39 Kcal (1228 kJ)
Calories from fat	120.08 Kcal
		% Daily Value*
Total Fat	13.34g	21%
Cholesterol	125.58mg	42%
Sodium	272.32mg	11%
Potassium	170.1mg	4%
Total Carbs	31.13g	10%
Sugars	18.07g	72%
Dietary Fiber	2.39g	10%
Protein	13.06g	26%
Vitamin C	0.5mg	1%
Iron	1.1mg	6%
Calcium	237.9mg	24%

Amount Per 100 g
Calories	153.07 Kcal (641 kJ)
Calories from fat	62.65 Kcal
		% Daily Value*
Total Fat	6.96g	21%
Cholesterol	65.52mg	42%
Sodium	142.08mg	11%
Potassium	88.75mg	4%
Total Carbs	16.24g	10%
Sugars	9.43g	72%
Dietary Fiber	1.25g	10%
Protein	6.81g	26%
Vitamin C	0.3mg	1%
Iron	0.6mg	6%
Calcium	124.1mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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