34 toast ii Recipes
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bolillos bread or 6 slices french bread, day old and6 Morebolillos bread or 6 slices french bread, day old, butter or extra virgin olive oil, for spreading, refried beans , definitely homemade, mexican blend cheese , such as queso blanco, queso fresco (can substitute sharp white cheddar) or 1 cup panela cheese (can substitute sharp white cheddar), shredded lettuce (to garnish , crunchy lettuce such as romaine or iceberg) (optional), salsa , homemade if possible, guacamole , homemade is preferable10 min, 7 ingredients
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Mock Tahini II (Dire Emergency Tahini)sesame butter (store bought and a good quality sesame but... and2 Moresesame butter (store bought and a good quality sesame butter), toasted sesame oil (more or less , to taste), neutral oil (corn, vegetable, etc.)5 min, 3 ingredients
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Bibim Myun II (North Korean Cold Noodles)buckwheat noodles, korean style sesame oil, salt and16 Morebuckwheat noodles, korean style sesame oil, salt, flank steaks or 3/4 lb sirloin steak, shredded into 2 inch lengths, soy sauce, sugar, scallion, chopped (green part only ), garlic clove, minced, black pepper, korean style sesame oil, pear, cucumbers , halved lengthwise then sliced diagonally (mix with 1/2 tsp salt, drain and dry after 10 min), eggs, separated, kim chee, drained, garlic cloves, minced, korean chili paste (go chu jang), sugar, korean style sesame oil, toasted sesame seeds1 hour , 19 ingredients
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Florence's W W II Asparagus on Toastasparagus (or 1 lb of fresh ), sandwich bread and5 Moreasparagus (or 1 lb of fresh ), sandwich bread, hard-boiled egg (optional), butter, flour, milk, salt and pepper25 min, 7 ingredients
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