262 ties black pepper olive oil Recipes

red bell peppers, olive oil, garlic cloves, minced, bratwursts, cooked and chopped, cream, red pepper flakes, salt , to taste, ground black pepper , to taste, freshly grated parmesan cheese, farfalle pasta (bow-tie), parmesan cheese (optional)

uncooked bow tie pasta, reduced-sodium chicken broth or vegetable broth, garlic cloves, sliced, black beans, rinsed and drained, divided, fresh cilantro, lime juice, olive oil, tomato paste, dried oregano, salt, zucchini , cut in half lengthwise and sliced, sweet red pepper, chopped, green pepper, chopped, chopped red onion

olive oil, olive oil-flavored cooking spray, sliced mushrooms (about 8 oz), x 1/4-inch) julienne-cut red bell pepper, garlic cloves, minced, caramelized onions, low-salt chicken broth, salt, black pepper, crushed red pepper, low-fat sour cream, chopped fresh or 1 tsp dried oregano, hot cooked farfalle (about 1 lb uncooked bow tie pasta), oregano sprigs (optional)

chopped green pepper, chopped onion, jalapeno pepper, seeded and chopped, garlic cloves, minced, olive oil, crushed tomatoes, black-eyed peas, rinsed and drained, minced fresh cilantro, cider vinegar, sugar, salt, pepper, hot cooked bow tie pasta

bow tie pasta, extra-virgin olive oil, fresh lime juice, chopped fresh cilantro, garlic powder, ground cumin, ground red chile pepper, cayenne pepper, salt and ground black pepper to taste, whole kernel corn, drained, black beans, drained, diced tomatoes and green chiles, drained, green onions, sliced, avocados - peeled, pitted, and diced

whole garlic heads, kosher salt & freshly ground black pepper, olive oil, boneless leg of lamb, rolled and tied (4 to 5 lb), chopped fresh rosemary

pork shoulder, cut into 6 large chunks, salt and freshly ground black pepper, olive oil, onion, chopped, celery stalks, chopped, carrot, chopped, garlic, roughly chopped, tomato paste, all-purpose flour, red wine, beef stock or broth, parsley stems , tied with string, bay leaves, water

olive oil, dry white wine, salt and freshly ground black pepper, scallions ( green onions), finely sliced, romaine lettuce leaves, rinsed , cut into 1/4 inch wide ribbons, red or yellow bell pepper, seeded and cut into 1/8th inch wide julienne, new small red potatoes, bow tie pasta, calamata olives, pitted and quartered lengthwise, crumbled goat s cheese , optional

olive oil, garlic clove, minced, bow tie pasta, fresh lemon juice, lemon zest, finely grated, basil, chopped (about 12 large leaves ), salt, black pepper, freshly grated, parmesan cheese, grated

olive oil, garlic, minced, zucchini (about 4), cut in half lengthwise and then cut crosswise into 1/4-inch slices, salt, tomatoes (about 6), seeded and diced, chopped fresh basil, wine vinegar, fresh-ground black pepper, bow ties

basil-infused olive oil, plus more for drizzling, pancetta chunk, cut into 1/3-inch dice, garlic, minced, artichokes hearts in marinade, drained, coarsely chopped , marinade liquid reserved, kosher salt and freshly cracked black pepper, black fettuccine pasta

chicken, chicken stock or 4 cans low sodium chicken broth combined with 1 cup water, carrots , thickly sliced on an extreme diagonal, stalks celery, peeled and sliced 3/4-inch thick on an extreme diagonal, leeks, white part only , thickly sliced on an extreme diagonal and rinsed carefully to remove all dirt, a bouquet garni consisting of 1 bay leaf tied with a few stalks of parsley, dried thyme, dried tarragon leaves, crumbled , or to taste, if desired, garlic , smashed, tiny star pasta , stellini, unsalted butter, at room temperature, lemon juice , or to taste, chopped fresh tarragon, salt and freshly ground black pepper, coarsely chopped italian parsley, thick slices crusty italian bread, extra virgin olive oil, freshly grated parmesan cheese, italian parsley

olive oil, garlic cloves, minced, crushed red pepper flakes, sun-dried tomato packed in oil, drained and roughly chopped, roasted red pepper, roughly chopped, tomatoes, sugar, kosher salt, plus more to season, fresh ground black pepper, fresh basil , torn, fresh parsley , coarsley chopped, farfalle pasta, balsamic vinegar, parmesan cheese, grated (optional)

beef, center-cut beef tenderloin , tied, kosher salt, prepared coarsely ground peppercorn spice medley, vegetable oil, unpeeled shallots, extra-virgin olive oil, sauce, unsalted butter, softened, shallots, peeled and sliced, merlot, vegetable broth, all-purpose flour, kosher salt, freshly ground black pepper

boneless skinless chicken breasts, smoked ham, swiss cheese, provolone cheese, flour, eggs, beaten, panko breadcrumbs , breading, instant potato flakes, extra virgin olive oil, heavy cream, dijon mustard, mayonnaise, kosher salt, fresh ground black pepper

olive oil, pine nuts or 1 3/4 oz cashew nuts, grain rice, garlic cloves, chopped fine, vegetable stock, spring onions, thinly sliced, kosher salt , to taste, fresh ground black pepper , to taste, tomatoes, halved, ball mozzarella cheese, chopped, gorgonzola, parsley, chopped, basil, chopped, red bell peppers, yellow bell peppers, string , for tying (about 1 meter)

bow tie pasta, salt , to taste, extra virgin olive oil, marinated artichoke hearts, cut into wedges, black olives, pitted and chopped, ripe tomatoes, peeled, seeded, and chopped, string bean, steamed and sliced, tuna in olive oil, drained, fresh ground black pepper

bow tie pasta, olive oil, chicken breast tenders , cut into 1 inch pieces, bell pepper (green or red ), minced garlic, salt, black pepper, coarsely chopped fresh tomato, kalamata olive, freshly grated parmesan cheese (to garnish )