70697 thyme roasted parsnips confit Recipes
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parsnip, carrot, butter, brown sugar, sherry wine vinegar and13 Moreparsnip, carrot, butter, brown sugar, sherry wine vinegar, fresh thyme, fresh rosemary, salt and pepper, carrot (450g), parsnip (450g), butter, brown sugar, sherry, thyme, rosemary, salt, pepper, sweet potatoes (peeled and cut into 8cm or 3 inch rounds)35 min, 18 ingredients
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Roasted Parsnips With Sageparsnips, coarsely chopped fresh sage, olive oil, salt and1 Moreparsnips, coarsely chopped fresh sage, olive oil, salt, black pepper30 min, 5 ingredients
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Roasted Parsnips With Parsleyparsnips, peeled , cut on diagonal into 1/2-inch-thick sl... and4 Moreparsnips, peeled , cut on diagonal into 1/2-inch-thick slices, extra virgin olive oil, coarse kosher salt, butter, chopped fresh italian parsley30 min, 5 ingredients
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Roasted Parsnips With Orange Zestparsnips, peeled and cut into large matchsticks, olive oil and4 Moreparsnips, peeled and cut into large matchsticks, olive oil, salt, fresh ground black pepper, orange , juice of, grated orange , zest of50 min, 6 ingredients
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Roasted Parsnip and Vanilla Chocolate Soup (Robert Irvine)parsnips (about 4 or 5 large ) and13 Moreparsnips (about 4 or 5 large ), canola oil (2 tbsp to brush on parsnips and 2 tbsp to brush on bread for croutons), butter (1 stick or 1/2 cup), white onion, chopped, chicken stock, whole vanilla bean , preferably tahitian (sold 1 or two to a jar in the spice section of the store) or 1 tbsp vanilla extract (preferably from real vanilla bean as opposed to artificial flavoring), salt and pepper, french bread, canola oil, dark cocoa powder, vanilla white chocolate chips (recommended : hershey s premier white chips), heavy cream, fresh lemon or lime, halved crosswise (1/2 to squeeze into batch of soup and 1/2 to cut into wedges to serve to guests), minced fresh dill leaves1 hour 40 min, 14 ingredients
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Roasted Parsnips With Parsleyparsnips,peeled ,cut on diagonal into 1/2 thick slices and4 Moreparsnips,peeled ,cut on diagonal into 1/2 thick slices, extra virgin olive oil, coarse kosher salt, butter, chopped fresh italian parsley5 ingredients
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Roasted Parsnips With Honey And Gingerparsnips, salt, vegetable oil, butter, honey and1 Moreparsnips, salt, vegetable oil, butter, honey, grated or chopped fresh ginger45 min, 6 ingredients
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Roasted Parsnips With Honey And Gingerparsnips, oil, unsalted butter, clear honey and1 Moreparsnips, oil, unsalted butter, clear honey, grated fresh ginger5 ingredients
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Roasted Parsnips and Carrots with Sageparsnips, peeled and cut into thin strips and4 Moreparsnips, peeled and cut into thin strips, carrots, peeled and cut into thin strips, olive oil, fresh sage leaves, kosher salt and pepper5 ingredients
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Thyme-Roasted Marcona Almonds (Ina Garten)roasted , salted marcona almonds, good olive oil and3 Moreroasted , salted marcona almonds, good olive oil, minced fresh thyme leaves, kosher salt, fleur de sel20 min, 5 ingredients
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Roasted Parsnips, Turnips, and Rutabagas with Ancho-Spiced Honey Glazebutter, melted, divided, honey, fresh lemon juice and11 Morebutter, melted, divided, honey, fresh lemon juice, garlic clove, minced, chopped fresh thyme, ground ancho chiles, ground cumin, ground cinnamon, cayenne pepper, parsnips, peeled , thin ends halved lengthwise, thick ends quartered lengthwise, cut crosswise into 2-inch pieces, turnips, peeled, cut into 1-inch wedges, rutabaga, trimmed, peeled, cut into 3/4-to 1-inch wedges, extra-virgin olive oil, coarse kosher salt2 hour 20 min, 14 ingredients
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Roast Parsnips With Chestnut Bubble and Stilton Rarebitvegetarian stilton cheese, chopped and22 Morevegetarian stilton cheese, chopped, vegetarian cheddar cheese, grated, milk, plain flour, fresh white breadcrumbs, english mustard powder, balsamic vinegar, egg, egg yolk, brussels sprouts, trimmed and sliced, onions, sliced thinly, butter, chestnuts, cooked peeled and chopped, mashed potatoes (made without butter or milk), butter, parsnips, peeled and quartered cores removed, cranberry jelly, strong vegetable stock, lemon juice, unsalted butter, chooped fresh parsley, chopped fresh thyme, chopped fresh sage3 hour 30 min, 23 ingredients
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Roasted Parsnips and Carrots (Robert Irvine)unsalted butter, sherry wine vinegar, brown sugar and4 Moreunsalted butter, sherry wine vinegar, brown sugar, parsnips, peeled, carrots, peeled, salt and freshly ground black pepper, chopped fresh thyme leaves30 min, 7 ingredients
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Creamy Roasted Parsnip and Garlic Soupparsnips, peeled and cut into 1-inch cubes and12 Moreparsnips, peeled and cut into 1-inch cubes, potato, peeled and diced (i used a large yukon), onions, chopped, minced garlic (you can add more garlic if you like), vegetable broth (you can add more if you like the soup a bit thinner), ground allspice (to taste), olive oil (to roast the parsnips), butter (to saute the onion and garlic), salt, pepper, sour cream, chives, diced fine, maple cured ham, fine chopped and sauteed1 hour , 13 ingredients
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Roast Coriander Breast of Duck with Roast Parsnip and Sweet Potato Saucesweet potatoes, fresh ginger, chopped, chopped thai chili and6 Moresweet potatoes, fresh ginger, chopped, chopped thai chili, toasted coriander seeds, crushed, skinless, boneless duck breast, approximately 5 to 7 oz each, skin-on parsnips poached for 15 minutes, grapeseed oil, salt and pepper to taste, baby pea shoots3 hour , 9 ingredients
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