501 thyme butternut Recipes

  • Best Butternut Squash Soup Ever
    butter, onion, sliced, garlic, fresh thyme and
    6 More
    butter, onion, sliced, garlic, fresh thyme, butternut squash - peeled, seeded, and cut into 1-inch cubes, chicken stock, cube chicken bouillon, ground cumin, ground allspice, salt and ground black pepper to taste
    25 min, 10 ingredients
  • Butternut Squash and Sausage Soup
    butternut squash (4 to 4-1/2 lb), onion, chopped and
    16 More
    butternut squash (4 to 4-1/2 lb), onion, chopped, tart apple, peeled and coarsely chopped, olive oil, garlic cloves, minced, dried thyme, pepper, dried marjoram, salt, ground cinnamon, ground nutmeg, reduced-sodium chicken broth, fully cooked italian chicken sausage links, chopped, carrots, chopped, reduced-fat plain greek yogurt, minced fresh sage, cider vinegar, corn bread croutons and additional yogurt, optional
    50 min, 18 ingredients
  • Autumn Chicken and Butternut Squash Stew
    olive oil, chicken breasts, bone-in and skin removed and
    12 More
    olive oil, chicken breasts, bone-in and skin removed, onion, chopped, garlic cloves, chopped, celery, chopped, diced tomatoes, chicken broth, white wine, salt, pepper, rubbed sage, fresh thyme, butternut squash, peeled and chopped, frozen peas (optional)
    1 hour 30 min, 14 ingredients
  • Butternut Squash Soup with Seared Radicchio
    butternut squash (about 2 medium), olive oil, divided and
    11 More
    butternut squash (about 2 medium), olive oil, divided, chopped onion (about 2 large), chopped fresh parsley, chopped fresh or 1/2 tbsp dried sage, chopped fresh or 1/8 tsp dried thyme, water, sea salt, divided, coarsely ground black pepper, divided, garlic cloves, minced, sliced radicchio (about 1 1/4 lb), balsamic vinegar, grated fresh parmesan cheese
    14 ingredients
  • Butternut Squash Soup - America's Test Kitchen
    butternut squash, peeled, seeded, and cut into 2-inch chu... and
    9 More
    butternut squash, peeled, seeded, and cut into 2-inch chunks (about 7 cups), unsalted butter, leek, white and green parts only , quartered lengthwise, sliced thin, and washed thoroughly (about 1 1/2 cups), salt and pepper, vegetable broth, water, fresh thyme, bay leaf, cayenne pepper, sour cream (for garnish )
    50 min, 10 ingredients
  • Butternut Squash Soup or Bisque (Roasting Method)
    butternut squash, peeled, diced (about 5 cup.) and
    9 More
    butternut squash, peeled, diced (about 5 cup.), onion, large dice (1 cup), olive oil, apple, skinned, large dice (1 cup), chicken broth, half-and-half, parsley, fresh, chopped, thyme, fresh, chopped, crouton (optional), sour cream (optional)
    50 min, 10 ingredients
  • Butternut Squash Gnocchi With Whiskey Cream Sauce
    butternut squash , about 1 lb, parmesan cheese, nutmeg and
    14 More
    butternut squash , about 1 lb, parmesan cheese, nutmeg, salt, pepper, eggs, flour, flour, butter, flour, shallots, finely diced, garlic, minced, chicken stock, bourbon, heavy cream, salt and pepper, fresh thyme leave (to garnish )
    1 hour 20 min, 17 ingredients
  • Butternut Squash Gnocchi with Duck Confit and Swiss Chard
    butternut squash , halved lengthwise and seeded and
    14 More
    butternut squash , halved lengthwise and seeded, yukon gold potatoes, egg, lightly beaten, grated pecorino romano (1 1/2 oz), chopped fresh thyme, chopped fresh sage, salt, white pepper, nutmeg, all-purpose flour plus additional for dusting, confit duck legs, unsalted butter, swiss chard, stems and tough center ribs discarded and leaves cut into 2- by 1-inch pieces, then washed (but not dried), salt, grated pecorino romano
    15 ingredients
  • Butternut Squash Soup
    unpeeled butternut squash, halved and seeded and
    10 More
    unpeeled butternut squash, halved and seeded, unpeeled onions, garlic bulb, olive oil, minced fresh thyme or 2 tsp dried thyme, chicken or vegetable broth, heavy whipping cream, minced fresh parsley, salt, pepper, fresh thyme , optional
    25 min, 11 ingredients
  • Goats Chees Butternut Squash And Thyme Souffle
    butternut squash , cut in half then chunks (you will need... and
    9 More
    butternut squash , cut in half then chunks (you will need 400g cooked), fresh thyme, goats cheese (i left the rind on), which equates to about 2 small logs, depending on your personal taste, plain flour, butter, milk, salt and pepper, eggs separated, breadcrumbs, dried thyme
    10 ingredients
  • Butternut Squash Soup
    unpeeled butternut squash, halved and seeded and
    9 More
    unpeeled butternut squash, halved and seeded, unpeeled onions, head of garlic, olive oil or 1/4 cup vegetable oil, fresh minced fresh thyme or 2 tsp dried thyme, chicken broth, whipping cream, minced fresh parsley, salt, pepper
    3 hour 2 min, 10 ingredients
  • Butternut Squash and Leek Soup Butternut Squash and Leek Soup
    butternut squash , halved lengthwise, unsalted butter and
    8 More
    butternut squash , halved lengthwise, unsalted butter, leeks, white and tender green parts, coarsely chopped, fresh thyme sprigs or 1 tsp dried, chicken stock or unsalted canned broth, salt, freshly ground pepper, sour cream, chopped chives, bacon , fried crisp and crumbled
    10 ingredients
  • Butternut Squash Ravioli in Cider Broth Butternut Squash Ravioli in Cider Broth
    butternut squash , halved lengthwise, seeded, brown sugar and
    13 More
    butternut squash , halved lengthwise, seeded, brown sugar, ground cinnamon, pure maple syrup, butter, water, ricotta cheese, grated parmesan cheese, chopped fresh parsley, chopped fresh thyme, gyoza (potsticker) wrappers, chopped shallots (about 2), chicken stock or canned broth, apple cider, shaved parmesan cheese
    15 ingredients
  • Butternut Squash and Ricotta Farfalle Bake Butternut Squash and Ricotta Farfalle Bake
    butternut squash, whole wheat farfalle pasta and
    9 More
    butternut squash, whole wheat farfalle pasta, fat-free half-and-half, flour, garlic cloves, minced, part-skim ricotta cheese, fresh, parmiggiano-reggiano cheese, fresh grated, walnuts, chopped, thyme, fresh, stems removed, salt , to taste, pepper , to taste
    1 hour 5 min, 11 ingredients
  • Butternut Squash Soup With Apples and Potatoes Butternut Squash Soup With Apples and Potatoes
    butternut squash, olive oil, baby carrots, onion and
    6 More
    butternut squash, olive oil, baby carrots, onion, apple (any variety), potato, garlic cloves, thyme, reduced-sodium chicken broth, salt and pepper
    2 hour 20 min, 10 ingredients
  • Butternut Squash Soup with Spiced Crème Fraîche Butternut Squash Soup with Spiced Crème Fraîche
    butternut squash, extra-virgin olive oil, unsalted butter and
    13 More
    butternut squash, extra-virgin olive oil, unsalted butter, sliced shallots, smashed garlic cloves, fine sea salt, ground white pepper, spice purse (1 bay leaf, 1 thyme sprig, 1 star anise, 4 whole peppercorns wrapped in cheesecloth and tied closed with kitchen string), white wine, sugar (optional), vegetable stock, heavy cream, ground cinnamon, freshly grated nutmeg, freshly grated licorice root (optional), spiced creme fraiche , for accompaniment
    16 ingredients
  • Butternut Squash With Whole Wheat, Wild Rice and Onion Stuffing Butternut Squash With Whole Wheat, Wild Rice and Onion Stuffing
    butternut squash (about 1 lb each), raw wild rice, rinsed and
    9 More
    butternut squash (about 1 lb each), raw wild rice, rinsed, light olive oil, red onion (chopped ), garlic clove, minced, whole wheat bread (firmly packed and torn), sesame seeds, dried sage, dried thyme, seasoning salt, fresh orange juice
    1 hour 30 min, 11 ingredients
  • Butternut Squash Risotto (Emeril Lagasse) Butternut Squash Risotto (Emeril Lagasse)
    unsalted butter, minced shallots, salt, divided and
    18 More
    unsalted butter, minced shallots, salt, divided, canaroli rice, dry white wine, butternut squash puree , recipe follows, rich chicken stock, hot, grated parmigiano-reggiano, plus more for garnishing, freshly ground black pepper, extra-virgin olive oil, fresh wild mushrooms , trimmed of stems and sliced if necessary, fresh thyme leaves, rosemary, finely chopped, salt and freshly ground black pepper, butternut squash (about 2 1/2 lb), olive oil, thyme honey, salt, pepper, thyme, rosemary
    1 hour 35 min, 21 ingredients




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