36057 three tortellini creamy sausage Recipes

refrigerated three-cheese tortellini, italian sausage, casings removed, onion, finely diced, crushed tomatoes or 1 (28 oz) can tomato puree, tomato paste, red wine (don tsp use cooking wine, use a tastey you would drink!), sugar, dried oregano leaves, crushed, basil, parsley flakes, dried rosemary (optional), garlic cloves, minced, salt, black pepper, heavy cream, dried marjoram, water , depending on your simmering time, parmesan cheese, shredded, romano cheese, shredded

bulk italian sausage, onion, chopped, garlic cloves, minced, water, frozen cheese tortellini, frozen mixed vegetables, alfredo sauce, minced fresh basil or 3 tsp dried basil

link johnsonville three-cheese italian style sausage (from 13.5 oz. package.), thinly sliced, olive oil, onion, cut into 1/4-inch dice, baby bella or white mushrooms, thinly slices, crushed red pepper flakes, cayenne pepper, white wine (pinot grigio or chardonnay), classico alfredo sauce (or classico alfredo lite), freshly grated fontina cheese, crumbled gorgonzola cheese, shredded mozzarella cheese, cheese tortellini (or other variety), chopped italian parsley

olive oil, sweet onion, finely chopped, carrots, grated, garlic clove, minced, bay leaf, poultry seasoning, herbes de provence (or rosemary), red chili pepper flakes, cinnamon, nutmeg, salt and pepper, refrigerated tortellini (sweet sausage), chicken stock (or 8 cups water and 8 tsp chicken bullion or 8 cups canned chicken broth), chicken bouillon (optional, i like the extra chicken flavor ), reduced-fat cream of chicken soup, frozen chopped spinach, thawed, cooked chicken breast, shredded, nonfat milk

sweet bulk sausage or 1 lb hot italian sausage, chopped onion, garlic cloves, finely chopped, crushed red pepper flakes, italian-style stewed tomatoes, half-and-half or 1 1/2 cups light cream, rotini pasta (corkscrew pasta) or 12 oz gemelli pasta (twisted ropes), snipped fresh basil, freshly ground romano cheese

ground spicy pork sausage, green onions, chopped, nonfat sour cream, low-fat mayonnaise, grated fat-free parmesan cheese, chopped pimento peppers

pork sausage, onion, celery, all-purpose flour, sage, garlic, mushrooms, potato, carrots, cream, milk, salt

penne pasta (fusilli or ziti could also be used, but i prefer penne), olive oil (preferably extra-virgin), garlic, minced, cayenne pepper, sweet mild italian sausage, heavy cream, salt, fresh ground black pepper, freshly grated nutmeg, unsalted butter (cut into small bits), freshly grated parmesan cheese, chopped fresh basil, chopped fresh flat leaf parsley

jimmy dean sausage, onion, diced, cream cheese, rotel tomatoes, soft taco-size flour tortillas, refried beans, monterey jack cheese, grated

olive oil, good quality pork sausage links, onion, thinly sliced, cremini mushrooms or 250 g chestnut mushrooms, cooking apple, peeled, cored and cut into small chunks, bay leaf, chopped fresh sage, vegetable stock or 300 ml chicken stock, dijon mustard, whole grain mustard, english mustard, carton double cream

mild italian sausage, ground (or 1/2 lb links, casings removed ), condensed cream of mushroom soup, spaghetti sauce , roasted garlic flavor (or use your favorite), penne pasta, olive oil (optional), crushed red pepper flakes (optional), parmesan cheese (optional)

jimmy dean s pork sausage , regular, cream cheese, onion, rotel tomatoes , original, garlic powder, chili powder, red pepper flakes

italian sausages, potatoes, diced, onions, chopped, carrots, chopped, white mushrooms, chopped, condensed cream of mushroom soup, water, beef stock powder

jimmy dean sausage, cream cheese, diced tomatoes and green chilies, undrained

ground pork breakfast sausage, butter, all-purpose flour, milk, green giant sliced mushrooms, drained, hormel real bacon bits, pepper, eggs, evaporated milk, salt, refrigerated buttermilk biscuits

light-bodied dry red wine , such as pinot noir or beaujolais, shallots, sliced, garlic, roughly chopped, fresh basil, dry bay leaf, chicken stock, cold butter, diced, salt and freshly ground black pepper, boneless, skinless chicken breast halves, about 1 lb, preferably organic, trimmed and squared off a bit, kosher salt and freshly ground black pepper, bacon, not thick cut , from 16-oz package, olive oil, freshly squeezed meyer lemon juice, extra-virgin olive oil, salt and freshly ground black pepper, baby arugula, 2 oz, trimmed and washed, fennel bulb, thinly sliced , 1 1/2 cups, suggestion : three cheese creamy risotto, recipe follows, olive oil, thick slices pancetta, 4 3/4-oz, diced , 1 cup, garlic, minced, shallot, finely chopped, arborio rice , 9-oz, white wine, chicken stock, heated, grated parmesan cheese , 1-oz, mascarpone cheese , 1 1/2-oz, goat cheese, fresh basil leaves, thinly sliced, butter, salt and freshly ground black pepper

three cheese and pepper sausages cut in 1/2 inch pieces, garlic cloves chopped, sm onion chopped, mushrooms chopped, lg can crushed tomatoes, red bell pepper chopped, zucchini chopped, sweet peppers chopped, jalapeno pepper seeded and chopped, celery ribs chopped, nutmeg, basil, salt and pepper to taste, vegetable stock, cornstarch and water to thicken to your liking.

fresh tortellini, olive oil, sweet italian sausage, casings removed and crumbled, red pepper flakes, onion, diced, garlic cloves, minced, heavy cream, tomatoes, drained and coarsely chopped, salt, fresh parsley, minced