538 three olive oil Recipes

olive oil, zucchini, sliced, vegetable oil, zucchini, sliced, three-cheese pasta sauce, hot cooked spiral shaped pasta, shredded mozzarella cheese

baguette , cut in slices of 1/2 inches thickness, butter, shallots, chopped or 2 tbsp onions, diced, garlic clove, finely chopped, mixed mushrooms, finely sliced (3/4 lb in total , read above in the recipe description), dried thyme, salt, fresh black pepper, fresh parsley, chopped, nut oil or 1 -2 tbsp olive oil

three 2- to 2 1/2-lb pheasants* (preferably hens, which come with feet attached), whole juniper berries, salt, freshly ground black pepper, dried thyme, dried porcini mushrooms, water, olive oil, shallots, chopped fine, garlic cloves, minced, fresh shiitake mushrooms , stems discarded and caps quartered, white mushrooms, sliced, gin, dry white wine, pheasant stock, celery ribs, cut diagonally into 1/2-inch-thick slices, turnips (about 4 medium), peeled and cut diagonally into 1/2-inch-thick slices, pearl onions , blanched in boiling water 3 minutes and peeled, baby carrots (about 3 cups), cornstarch stirred together with 1/4 cup cold water, puff pastry sheets (from 1 171/4-oz package frozen ), thawed, unfolded, and chilled in 1 layer on a tray, an egg wash made by beating 1 large egg with 1 tbsp water

olive oil, water, lime juice, white vinegar, fajita seasoning mix, boneless skinless chicken breasts , cut into strips, frozen onion and three pepper blend or 2 fresh bell peppers, and 1 onion cut into strips, fajita flour tortillas , warm according to package directions, lime (optional)

three and a half lb chicken, cut into 8 serving pieces, black pepper, olive oil, onion, chopped, red bell pepper, chopped, garlic cloves, chopped, dry red wine, whole tomatoes in juice, chicken stock or reduced-sodium chicken broth

olive oil, ground beef, italian sausage, casings removed, onion, chopped, fresh minced garlic, dried red chili pepper flakes (to taste) (optional), green bell pepper, seeded and chopped, three-cheese pasta sauce (i use classico brand four-cheese pasta sauce), beef broth or 1 1/2 cups water, diced tomatoes, button mushroom (or to taste), italian pepperoni, diced, beef bouillon powder, chili powder (can use more ), cumin powder, kidney beans, drained and rinsed, salt and black pepper (to taste), shredded cheddar cheese, cooked spaghetti, parmesan cheese (to taste)

three bean mix, tomato, half a capsicum, chopped, onion, chopped, rasher of bacon, chopped, olive oil, american mustard, tomato sauce, fresh or frozen green beans, chopped

olive oil, minced onion, minced fresh gingerroot, fennel seeds, minced garlic, allspice, dried thyme, salt, dry sherry or vermouth, prepared mustard, ketchup, minced chipotle chilies , plus more to taste, water, almond butter, brown sugar, boiling water, cooked small red beans and/or kidney beans (three or four 15-oz cans, rinsed and drained)

spaghetti, shredded mozzarella cheese, divided, grated parmesan cheese, grated romano cheese, eggs, beaten, olives or 1 tbsp vegetable oil, garlic powder, salt and pepper, spaghetti sauce, green pepper (optional), mushroom (optional), diced red onion, lean ground beef or 1 lb ground turkey

olive oil, ramen noodles (save flavor pack for another time or discard), red bell pepper, sliced and cut into 1 inch strips, red onion, sliced (2-3 slices), carrot, peeled and thinly sliced, broccoli florets , broken into bite sized florets, garlic, minced (separated ), basil (you can use a 1/4 cup fresh if you have it on hand), eggs, beaten (separated 1 egg and three eggs), parmesan cheese, freshly grated (separated ), half-and-half cream, oregano, kosher salt, paprika, dry mustard, ground fennel (you can grind your seeds or even sub cumin if you have to, the fennel does make this mix), granulated garlic, granulated onion or 3/4 tsp onion flakes, cayenne pepper, sugar

vegetable oil, corn tortillas, enchilada sauce (preferred brand , la victoria), cream cheese, sour cream, salt, pepper, ground cumin, shredded cooked chicken breasts, shredded monterey jack cheese, shredded sharp cheddar cheese, chopped green onion, sour cream, shredded lettuce, chopped tomato, black olives

olive oil, garlic cloves,chopped, dry white wine, less-sodium chicken broth ( i use 4), fresh three cheese tortellini or any flavor you want (i used spinach), diced tomatoes with juice, baby spinach, butter

three 2- to 2 1/2-inch-diameter beets, trimmed and peeled, ketchup, balsamic vinegar, extra-virgin olive oil, fresh ginger, peeled and minced, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, ground allspice , optional, sweet potatoes or red garnet yams, peeled, all-purpose flour, canola oil, kosher salt

olive oil, chopped onion (about 1 medium), garlic cloves, minced, fat-free , less-sodium chicken broth, crushed tomatoes, water, sugar, dried basil, black pepper, refrigerated three-cheese tortellini, pre-shredded fresh parmesan cheese

olive oil, mild italian sausages, carrot, chopped fine, onion, chopped fine, rib celery, chopped fine, garlic, minced, dried rosemary, or 1 tbsp chopped fresh, rosemary, drained and rinsed canned kidney beans (three 19-oz, canned low-sodium chicken broth or homemade stock, bay leaf, salt, tubetti or other small macaroni, fresh-ground black pepper

olive oil, mild italian sausage, carrot, chopped fine, onion, chopped fine, celery rib, chopped fine, garlic cloves, minced, dried rosemary or 1 tbsp fresh rosemary, chopped, kidney beans, drained and rinsed (three 19 oz. cans), low sodium chicken broth or 2 3/4 cups homemade stock, bay leaf, salt, tubetti or 1/2 cup other small macaroni noodles, fresh ground pepper

olive oil, mild italian sausages, carrot, chopped fine, onion, chopped fine, rib celery, chopped fine, garlic, minced, dried rosemary , or 1 tbsp chopped fresh rosemary, drained and rinsed canned kidney beans (three 19-oz cans), canned low-sodium chicken broth or homemade stock, bay leaf, salt, tubetti or other small macaroni, fresh-ground black pepper

olive oil, whole cloves garlic, minced, whole small to medium onion, chopped, white wine (or chicken broth), three 15-oz cans crushed tomatoes, salt and ground pepper, sugar, fresh parsley leaves, fresh basil leaves