22996 thousand isle dressing Recipes

boneless skinless chicken breast halves (about 12 oz total ), olive oil, monterey jack pepper cheese, thousand island dressing, bottled hot pepper sauce, roasted red peppers, lettuce leaves, kaiser rolls or 4 whole grain buns, split and toasted

head lettuce, chopped onion, sharp cheddar cheese, grated, taco chips, ground chuck, taco seasoning mix, tomato, diced coarsely, thousand island dressing

mayonnaise, chili sauce, sweet red pepper relish, chopped olives (optional), worcestershire sauce, hard-boiled egg, chopped, sugar (optional)

refrigerated crescent dinner rolls, sauerkraut, rinsed and patted dry, little smokies sausages (for lunch) or 2 (8 count) packages hot dogs (for lunch), thousand island dressing, prepared horseradish (or to taste)

flour tortillas, sliced deli corned beef, swiss cheese, sauerkraut, thousand island dressing, vegetable oil

all-purpose flour, divided, sugar, salt, dry yeast, warm water (120*f-130*f), butter or 1 tbsp margarine, softend, thousand island dressing, swiss cheese, sliced corned beef, sauerkraut, drained, egg white, beaten

corned beef, shredded and chopped, swiss cheese, shredded, sauerkraut, squeezed dry with paper towel, stone ground mustard, refrigerated crescent dinner rolls (pillsbury ), egg, beaten, thousand island dressing

sauerkraut, rinsed, sliced corned beef, cream of mushroom soup, milk, dry mustard, thousand island dressing, onion, swiss cheese, butter, lasagna noodles, uncooked, plain breadcrumbs

sauerkraut, drained, caraway seeds (or to taste), lemon , juice of, corned beef, thinly sliced , cut into strips, swiss cheese, thinly sliced , cut into strips, egg, beaten with, water, egg roll wraps, prepared yellow mustard, vegetable oil, for frying, prepared thousand island dressing, for dipping

french bread or 8 slices sourdough bread (if using , cut off majority of crust so that it can be fried on both sides.), thousand island dressing, swiss cheese, sliced turkey breast, mayonnaise

sliced canned or fully cooked corned beef (i use canned ), light rye bread or 8 slices dark rye bread, sauerkraut, drained, if you prefer , use fresh cooked sauerkraut, thousand island dressing (use no other kind), swiss cheese, butter or 2 -3 tbsp margarine

beef, a-1 steak sauce, chopped onion, garlic cloves, minced, thousand island dressing

ground beef, tomato , small bite sized pieces, head lettuce , small bite sized pieces, shredded cheese (i usually use mexican flavored), thousand island dressing, doritos, crushed (medium sized bag is fine)

hard-boiled eggs, thousand island dressing (fat free, or low fat will work), dry mustard (crushed ) or 1 tsp prepared yellow mustard, paprika (to garnish )

mayonnaise, sour cream, thousand island dressing, sauerkraut, rinsed and pressed dry, corned beef, cut small and shredded, velveeta cheese, cut into small cubes, provolone cheese (shredded ), cream cheese, cut into small cubes (neufchatel is ok)

mrs. tsp s potato & cheese pierogies, sauerkraut, lean corned beef, thousand island dressing, provolone cheese

ketchup, vegan mayonnaise, sweet pickle relish, salt and pepper

shaped pasta , bows (or other), spring onions, chopped finely, beer sticks, sliced, thousand island dressing