111454 thit cuon vietnamese beef grape leaves Recipes

  • Vietnamese Beef Pho
    beef broth, onion, sliced into rings, fresh gingerroot and
    14 More
    beef broth, onion, sliced into rings, fresh gingerroot, lemongrass, cinnamon stick, whole black peppercorn, sirloin tip steak , cut into thin slices, bean sprouts, fresh basil leaf, fresh mint leaves, loosely packed cilantro leaf, fresh jalapeno peppers, sliced into rings, limes, cut into wedges, dried rice noodles, hoisin sauce, hot pepper sauce, fish sauce
    2 hour 10 min, 17 ingredients
  • Marys Stuffed Grape Leaves
    ground beef (not too lean, you need the fat content to ma... and
    9 More
    ground beef (not too lean, you need the fat content to make the filling tender) or lamb, onion, chopped very fine, uncooked white rice, flat-leaf parsley, chopped, egg, beaten, salt and pepper to taste, garlic, peeled and left whole, grape leaves, tomato, sliced, water (to cover leaves when cooking)
    1 hour , 10 ingredients
  • Stuffed Grape Leaves (With Meat)
    olive oil, onion, finely chopped, green onion, chopped and
    16 More
    olive oil, onion, finely chopped, green onion, chopped, lean ground lamb or 1 lb ground beef, raw rice, pine nuts or 2 tbsp chopped almonds, dried dill weed, salt, pepper, water, grape leaves, drained, lemon juice, olive oil, butter, flour, salt, chicken broth, lemon juice, egg yolks
    1 hour 15 min, 19 ingredients
  • Dolmas (Stuffed Grape Leaves)
    chicken broth, ground beef, ground lamb, rice (uncooked ) and
    9 More
    chicken broth, ground beef, ground lamb, rice (uncooked ), onion, minced, pine nuts, fresh parsley, chopped, garlic clove, minced, dried mint, crushed, grape leaves, fresh lemon juice, plain yogurt, lemon slice (for garnish )
    1 hour 5 min, 13 ingredients
  • Cold Stuffed Grape Leaves
    fresh grape leaves or 1 lb preserved grape leaves and
    14 More
    fresh grape leaves or 1 lb preserved grape leaves, grain rice, tomatoes, skinned and chopped, onions or 5 tbsp scallions, finely chopped, parsley, finely chopped, mint, dried and crushed, ground cinnamon, see note, ground allspice, see note, salt and black pepper, tomatoes, sliced (optional), garlic cloves (optional), olive oil, powdered saffron (optional), sugar, lemon , juice of
    2 hour , 15 ingredients
  • Dolmades (Stuffed Grape Leaves)
    onions, chopped, extra virgin olive oil and
    11 More
    onions, chopped, extra virgin olive oil, grain and wild rice blend (comes with a seasoning packet), organic tomato sauce, water, sea salt, pepper, italian parsley, minced, lemon juice, pine nuts, grape leaves (about 50 ), chopped parsley, lemon wedge
    21 min, 13 ingredients
  • Vegetarian Stuffed Grape Leave (dolmades)
    grain white rice, onion, minced, fresh minced mint and
    9 More
    grain white rice, onion, minced, fresh minced mint, freshly squeezed lemon juice, divided, water, grape leaves (jarred ), salt, black pepper, coriander, extra virgin olive oil, divided, big lemon slices, fresh mint leaves , lemon slices, and tomato slices (for garnish - optional)
    12 ingredients
  • Dolmades (Stuffed Grape Leaves With Rice and Meat Dolmades (Stuffed Grape Leaves With Rice and Meat
    ground beef, onion, chopped, white rice, egg and
    10 More
    ground beef, onion, chopped, white rice, egg, mint leaves, minced, parsley, chopped, fresh dill, minced, lemon juice, salt, pepper, grape leaves (not sure of the size), water , if needed, butter, melted, chicken broth
    3 hour 15 min, 14 ingredients
  • Koula's Stuffed Grape Leaves (Emeril Lagasse) Koula's Stuffed Grape Leaves (Emeril Lagasse)
    lean ground beef, onion, finely chopped, salt and
    12 More
    lean ground beef, onion, finely chopped, salt, black pepper, green onions, finely chopped, chopped fresh fennel fronds, chopped fresh mint, butter, crushed tomatoes, uncooked long-grain rice, grated parmesan, grape leaves , available in the refrigerator section of many international markets, extra-virgin olive oil, lemon, juiced, lemon wedges, for serving
    2 hour 30 min, 15 ingredients
  • Vietnamese Beef Stir-Fry With Lychees Vietnamese Beef Stir-Fry With Lychees
    beef, lychees, pickled ginger , shoots sliced thinly and
    17 More
    beef, lychees, pickled ginger , shoots sliced thinly, red chili , cut into pieces, green pepper , cut into pieces, green onions, sectioned, minced garlic, red wine (optional), cooked jasmine rice or 3 cups basmati rice, light soy sauce, sugar, cornstarch, oil, water, sesame oil and pepper, sugar, salt, tomato sauce, cornstarch, water
    30 min, 20 ingredients
  • Vietnamese Beef Cubes Vietnamese Beef Cubes
    beef flank steak, cut into 1 inch cubes and
    16 More
    beef flank steak, cut into 1 inch cubes, garlic, minced (marinade), sugar (for marinade), oyster sauce (for marinade), fish sauce (for marinade), sesame oil (for marinade), dark soy sauce (for marinade), peanut oil, rice vinegar (for vinaigrette), sugar (for vinaigrette), salt (for vinaigrette), lime (squeezed , for dipping sauce), kosher salt (for dipping sauce), pepper (for dipping sauce), red onion, thinly sliced (soak in vinaigrette), watercress, long stems trimmed, tomato, thinly sliced
    40 min, 17 ingredients
  • Rice-filled Grape Leaves Rice-filled Grape Leaves
    olive oil, chopped onion, grain white rice, dry white wine and
    8 More
    olive oil, chopped onion, grain white rice, dry white wine, tomato sauce, chopped fresh mint leaves or fresh cilantro, dried currants, garlic, mashed or minced, italian seasoning mix or dried basil, pepper, grape leaves, lemon juice
    12 ingredients
  • Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepper Grilled Stuffed Grape Leaves With Goat Cheese and Black Pepper
    bottled grape leaves, rinsed and dried and
    5 More
    bottled grape leaves, rinsed and dried, soft fresh goat cheese , preferably coach farm, black pepper, freshly grated, extra virgin olive oil, balsamic vinegar, fresh thyme leave, chopped
    21 min, 6 ingredients
  • Dolmades (Stuffed Grape Leaves) (Tyler Florence) Dolmades (Stuffed Grape Leaves) (Tyler Florence)
    extra-virgin olive oil, yellow onion, finely chopped and
    10 More
    extra-virgin olive oil, yellow onion, finely chopped, fennel bulb, halved, cored and diced, grated lemon zest, pine nuts, grain rice, chicken stock, chopped dill leaves, chopped flat-leaf parsley, kosher salt and freshly ground black pepper, grape leaves, rinsed and drained, lemons, juiced
    1 hour 40 min, 12 ingredients
  • Dolmades: Stuffed Grape Leaves (Emeril Lagasse) Dolmades: Stuffed Grape Leaves (Emeril Lagasse)
    olive oil, yellow onions, finely chopped, garlic, minced and
    24 More
    olive oil, yellow onions, finely chopped, garlic, minced, pine nuts, grain rice, salt, golden raisins, minced mint, lemons, juiced, grape leaves , or 36 medium-sized fresh leaves, kicked up tzatziki , recipe follows, cucumber, peeled, sliced in half, seeded and finely chopped, plain yogurt, olive oil, lemon juice or white wine vinegar, salt, dill or oregano, garlic, minced, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour , 27 ingredients
  • Hot Stuffed Grape Leaves with Lamb Hot Stuffed Grape Leaves with Lamb
    preserved grape leaves, drained, grain rice, olive oil and
    12 More
    preserved grape leaves, drained, grain rice, olive oil, onion, finely chopped, garlic, minced, lean ground lamb, dried oregano, salt and freshly ground black pepper, feta cheese, crumbled finely or grated, chopped parsley, chopped mint, sugar, juice of 1 lemon, lemon sliced, for garnish, mint leaves, for garnish
    2 hour 30 min, 15 ingredients
  • Sardines In Grape Leaves Sardines In Grape Leaves
    whole fresh sardines( not canned ) and
    4 More
    whole fresh sardines( not canned ), sea salt or less if desired, bay leaves, fresh or dried, grape leaves from a jar, frssh lemons cut into wedges
    10 min, 5 ingredients
  • Whole Sea Bass in Grape Leaves with Potatoes and Green Olives Whole Sea Bass in Grape Leaves with Potatoes and Green Olives
    yellow fingerling potatoes , cut in half lengthwise and
    12 More
    yellow fingerling potatoes , cut in half lengthwise, extra-virgin olive oil, white wine, bay leaves, rosemary, garlic cloves, smashed, whole sea bass, cleaned and scaled, olive oil, salt, freshly ground black pepper, preserved grape leaves, green olives with pits, lemon halves
    13 ingredients




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