137 thit cua xao mang tay hop Recipes

olive oil, chopped onion, chopped red pepper, garlic clove, minced, cooked black-eyed peas, salt, black pepper, uncooked long grain rice, bacon, cooked and crumbled, tabasco sauce (optional)

ground beef, red kidney beans, bacon drippings, tomatoes, salt and pepper

hard-cooked eggs, mayonnaise, sweet pickle relish, honey mustard, salt, pepper, alfalfa sprouts, chives, candy-coated sunflower kernels

dry penne pasta, cream cheese, softened, gorgonzola cheese, cream, sugar snap peas, trimmed, butter, salt and ground black pepper to taste

chicken (cubed ), soy sauce, fish sauce, salt, sugar, sesame oil, oyster sauce, black pepper (to taste), garlic cloves (finely chopped ), olive oil, shallots (chopped ), straw mushroom (chopped ), dried chinese mushrooms (soaked and chopped ), cornstarch, water, rice, olive oil, shallots (finely chopped ), garlic cloves (finely chopped ), chicken stock

sachet dry yeast (15 mg), sugar, melted shortening, all-purpose flour, whole wheat flour, warm water, salt

firm fish, cut into 1 1/2 inch chunks (snapper whitefish), a good simple hot sauce (crystal preferred or tabasco, or less), lime , juice of, egg, beaten, flour, cold water, cornstarch, baking powder, good grind black pepper, salt, egg, beaten, flour, melted butter, good malty beer or 1 cup malt liquor, salt

all-purpose flour, salt, cocoa powder, baking soda, baking powder, french roast coffee, freshly brewed and cooled, granulated sugar, unsalted butter, room temperature, buttermilk, whole eggs

dried black eyed peas, smoked ham hocks or 1 meaty ham bone (great use of leftovers), yellow onions chopped, minced garlic, bay leaf, grain rice, diced tomatoes with chile peppers, keep the juice, chopped bell pepper , red is prettiest for the holiday but i use green to economize, ribs of celery chopped, serrano pepper, minced , seeds and veins removed, favorite cajon seasoning (the bam man is my favorite), dried thyme leaves, cumin, salt, green onions, diced, tops and all

dried black-eyed peas, ham, chopped, water, chopped onion, salt, pepper, hot sauce, hot cooked rice, chopped green onions

bacon, diced, onion, whole, water, dried black-eyed peas, rice, salt, pepper

sliced bacon , cut into 1-inch pieces, chopped green or sweet red pepper, celery ribs, chopped, green onions, sliced, uncooked long-grain rice, water, salt and pepper to taste, ground red pepper, dried basil, dried thyme, dried oregano, bay leaf, black-eyed peas, drained

mange tout, sugar snap peas, beansprouts, mushrooms, onions, uncooked beef steak, oyster and spring onion sauce

pear vodka, pineapple juice, sweetened iced tea, ginger juice, fresh mint leaves, mangoes, cubes

mange-touts peas, button mushrooms, vegetarian tortellini (cooked ), tomatoes, wooden skewer, soaked, garlic clove, finely chopped, dried herbs, smoked paprika, tomato paste, balsamic vinegar, olive oil

beef, thinly sliced, chicken, sliced, broccoli, cut into desired lengths, sugar snap peas, garlic, minced, oyster sauce, soy sauce, water, corn starch, fish sauce, sugar, ground black pepper, fresh chow mein egg noodles

stalk fresh lemongrass or 1 tbsp dried lemon grass, fresh ground black pepper, fish sauce (nuoc mam), garlic, chopped, fatty beef chuck, sliced paper thin, vegetable oil, shallots or 2 scallions, slice white part of, water, beef bouillon cubes, salt, fresh coriander, chopped (chinese parsley), scallions, green part only,chopped

crabs (live or raw), vegetable oil (for deep frying), potato starch (for dusting), red shallots (finely diced ), garlic cloves (finely diced ), spring onions (scallions cut into 5cm lengths), chilies (red long thinly sliced diagonally ), jasmine rice (to serve ), salt, white pepper (fine ), sugar, five-spice powder