41382 this luscious poke cake Recipes

white cake mix, water, vegetable oil, eggs, frozen sweetened strawberries, thawed, strawberry gelatin

fudge marble cake mix, orange flavor gelatin, boiling water, cold water, butter, softened, sugar, baking cocoa, milk, vanilla extract, candy corn (the little pumpkin ones)

layer size) white cake mix, boiling water, cold water, jell-o orange flavor gelatin, tub (8 oz.) cool whip whipped topping, thawed, halloween sprinkles

fudge marble cake mix (regular size), orange gelatin, boiling water, cold water, butter, softened, sugar, baking cocoa, milk, vanilla extract, candy pumpkins

white cake mix (regular size), water, eggs, canola oil, frozen sweetened sliced strawberries, thawed, strawberry gelatin, fresh strawberries , optional

white cake mix (regular size), water, eggs, canola oil, fresh strawberries, water, sugar, strawberry gelatin, fresh blueberries, water, sugar, berry blue gelatin, heavy whipping cream, sugar

yellow cake mix (regular size), sugar-free instant vanilla pudding mix, water, eggs, lightly beaten, egg substitute, fat-free milk, unsweetened applesauce, unsweetened crushed pineapple, undrained, brown sugar, cold fat-free milk, sugar-free instant vanilla pudding mix

white cake mix, vanilla instant pudding mix, eggs, milk, canola oil, vanilla extract, white chocolate bar, finely chopped, grated lemon rind (about 2 large lemons), homestyle cream cheese frosting, frozen cheesecake with strawberry topping, finely diced (we tested with sara lee), fresh raspberries, divided, premium lemon curd, fresh strawberries, halved, fresh mint sprigs

yellow cake mix, pumpkin, water, vegetable oil, eggs, pumpkin pie spice, sweetened condensed milk, hot fudge topping (2 jars), pecans, toasted and chopped, caramel topping

chocolate cake mix, butterscotch-caramel ice cream topping, heath candy bars (1.4 oz ea),chopped

white cake mix (18.25 oz), cream of coconut (14 oz), sweetened condensed milk (14 oz), flaked coconut (8 oz)

chocolate cake mix , 2 layer size, cherry jello, boiling water, cold water, cherry pie filling, cream cheese, softened, icing sugar, tub of cool whip, chocolate chips, oil

chocolate cake mix, butterscotch -caramel ice cream topping, heath candy bars,(1.4 oz ea.) chopped

cake flour sifted, baking powder, soda, salt, butter, granulated sugar, egg plus 1 yolk well beaten, banana mashed, milk sour, vanilla, lemon filling, granulated sugar, cake flour, salt, egg, egg yolks slightly beaten, water, lemon juice, lemon rind, butter, orange lemon frosting, grated orange rind, granted lemon rind, butter, egg whites unbeaten, salt, powdered sugar, orange juice, lemon juice, orange food coloring

white cake mix, vanilla instant pudding mix, eggs, milk, canola oil, vanilla extract, white chocolate baking bar, finely chopped, lemon rind, grated (about 2 large lemons), cream cheese frosting , homestyle (or make your own), cheesecake, frozen (with strawberry topping), raspberries, fresh, divided, lemon curd, strawberry, fresh, halved, mint sprig, fresh

poke leaves, stems removed, leaves washed and rinsed, bacon, fried and drippings saved., green onions, roughly chopped

spiced apple cake mix in a jar, all-purpose flour, sugar, baking soda, powdered vanilla, cinnamon, ground nutmeg, chopped nuts, golden raisins, combine and blend ingredients in a medium bowl. store in an airtight, attach this to the jar, spiced apple cake, spiced apple cake mix, canola oil, eggs, chopped apples, preheat the oven to 350 degrees f & grease a tube or bundt pan., place the spiced apple cake mix into a large mixing bowl. make a, well in the center of the mix ; add the oil, eggs, and apples. stir, until mixture is smooth. pour into the prepared pan and bake for, hour & 10 minutes, or until a toothpick inserted into the center, comes out clean. cool ; remove from the cake pan.

yellow cake mix (reserve 1 cup for topping), butter (margarine), eggs, pumpkin, milk, cinnamon, brown sugar, sugar