3949 thicke bread Recipes

pork loin chops, 3/4 to 1-inch thick, garlic powder (approximately ), onion powder (approx .), kosher salt, fresh cracked pepper, extra large eggs, beaten, all-purpose flour (more if needed), italian seasoned breadcrumbs, olive oil, white wine or 2/3 cup chicken stock, condensed cream of mushroom soup, milk (skim works just fine)

crushed saltines (about 20 crackers), dried thyme, pepper, rubbed sage, dijon mustard, pork rib chops (1/2 inch thick and 7 oz each), canola oil

thick bread, american cheese or 2 slices mozzarella cheese, pizza sauce, butter

thick bread, bacon, cooked, pear, thinly sliced (bartlett or bosc), sharp cheddar cheese, sliced (may use white cheddar), butter , for spreading

center-cut pork chops, cut 1/2 inch thick ,trimmed of fat, egg, evaporated milk, crushed corn flakes, breadcrumbs, paprika, dried oregano, garlic powder, onion powder, salt, black pepper, cayenne pepper

thick top loin boneless pork chops, mayonnaise , i use helman s, spicy brown mustard, crushed chicken in a biscuit crackers, oil, butter

fine dry breadcrumb, salt, oregano (optional), thyme, pepper, cooked turkey breast, about 1/3 thick, eggs, lightly beaten, vegetable oil, spaghetti sauce, mozzarella cheese, sliced, green pepper, finely chopped, fresh mushrooms, finely chopped (optional) or 1/2 cup canned mushroom, drained (optional)

pork chops, 1/2-3/4 inch thick, maple syrup (can use pancake syrup), white wine vinegar, worcestershire sauce, chili powder (can add more or less depending on the desired heat), salt and pepper, flour, italian breadcrumbs (don tsp have to use italian type), butter (optional)

egg, barbecue sauce, dry breadcrumbs, parmesan cheese, grated, dried oregano, lemon-pepper seasoning, onion salt, pork chops, bone in (3/4 inch thick )

pork chops (3/4-1 inch thick ), flour, breadcrumbs, egg, milk, salt, white pepper (ground ), poultry seasoning

thick) slices day-old baguette, half-and-half, egg yolks, sugar, instant-espresso powder, firm-ripe bananas , halved crosswise, then halved lengthwise, unsalted butter

thick slices bacon, egg, water, dijon mustard, worcestershire sauce, fine dry breadcrumb

thick cucumber slices, canning jars with lids and rings, pickling spice, ground turmeric, distilled white vinegar, water, sugar, sea salt

thick) slices from an 8 by 4-inch sourdough round, extra-virgin olive oil, sea salt and freshly cracked black pepper, halved grape tomatoes, diced red bell pepper, peeled, seeds removed , and diced english cucumber, minced garlic, capers, freshly chopped italian parsley leaves, freshly julienned basil leaves, balsamic vinegar, red wine vinegar, goat cheese, crumbled, avocado, cut in half, pitted and flesh diced

boneless turkey breast cutlets, pounded to 1/4-inch thickness, dijon mustard, unseasoned breadcrumbs, finely ground, freshly grated asiago cheese or 1/2 cup parmesan cheese, salt-free italian herb seasoning, fresh ground black pepper, egg whites (or 2 eggs), cooking oil

lean fish fillet, about 1/2 inch thick, mayonnaise, lemon juice, dry breadcrumbs, grated parmesan cheese

bread flour, unbleached (unbleached all-purpose flour may be substituted), instant yeast, parmesan cheese, grated, garlic powder, powdered buttermilk (optional, for flavor only ), salt, olive oil, cool water (bottled is best , but tap will do), olive oil (for greasing pan ), marinara sauce (or your favorite pizza sauce), mozzarella cheese, shredded (your favorite blend of shredded pizza cheeses may be substituted), parmesan cheese, grated

brioche or challah loaf, cut into 3/4-inch dice, unsalted butter, 4 melted, leeks, white and tender green parts only, sliced 1/2 inch thick, garlic cloves, thinly sliced, salt and freshly ground pepper, dry white wine, chopped flat-leaf parsley, chopped thyme, eggs, lightly beaten, milk, heavy cream or half-and-half, turkey stock or canned low-sodium broth, coarsely grated swiss cheese