1400 thick tomato sauce Recipes

beef stew meat , cut into 3/4 - 1-inch pieces, onion, finely chopped, garlic cloves, minced, chopped green bell pepper, crushed corn tortilla chips , such as tostitos, measure after crushing, kidney beans, drained, diced tomatoes, undrained, tomato sauce, cinnamon, chili powder, cumin, ground coriander, pepper, salt, sugar

thick) veal chops (rib or loin; 7 oz each), salt, black pepper, olive oil, garlic clove, finely chopped, dry white wine, grape tomatoes, chopped fresh rosemary, orzo (10 oz), scant 1/4 tsp crumbled saffron threads, unsalted butter, grated parmigiano-reggiano

lean ground beef, tomato sauce, kidney beans, rinsed and drained, green bell pepper, seeded and chopped, red bell pepper, seeded and chopped, onion, chopped, garlic, chopped, chili powder, water

vegetable broth (i used low sodium and 99% fat free chicken) or 2 (14 -21 oz) cans chicken broth (i used low sodium and 99% fat free chicken), water, shredded cabbage, diced tomatoes (i use tomatoes with green chilies), extra-thick tomato sauce, potatoes, cut into 1/2 inch cubes , i used yukon gold (2 cups), carrots, sliced 1/4 inch thick (2 cups), onion, chopped (1/2 cup), stalks celery , including tops chopped (1 cup), bay leaves, salt, dried basil leaves, pepper, frozen creamed spinach, thawed (we re not hip on creamed spinach, use regular spinach or just leave out all together.), land o lakes cheddar cheese, shredded (1 cup)

polish kielbasa (about 1/4-inch thick slices), ground beef, garlic cloves, yellow onion, vegetable juice, cornstarch (large tablespoon), tomatoes, sliced in half, fresh zucchini (preferably slender ones cut in 1/4 in thick slices), pesto sauce (large teaspoon), fresh parsley, fresh chives, dried oregano, dried thyme, salt, fresh pepper, white wine, olive oil

eggs, milk, salt, fresh black pepper, olive oil, pesto sauce or 1/4 cup sun-dried tomato pesto, panini bread , sliced horizontally or 8 thick slices bread, tomato, sliced, provolone cheese (or asiago or cheddar or swiss or gouda) or 4 mozzarella cheese, slices (or asiago or cheddar or swiss or gouda)

tomatoes (about 1 lb), diced onion, divided, dry red wine, chopped fresh oregano, freshly ground pepper, salt, sliced onion, dry white wine, garlic cloves, peeled (about 2 large heads ), canned vegetable broth, salt, thick) slices eggplant (about 2 medium), frozen chopped spinach, thawed, drained, and squeezed dry, feta cheese, crumbled, oregano sprigs (optional)

tomatoes, cored halved and seeded, garlic cloves, minced and divided, fresh thyme leave, minced, sugar, kosher salt & freshly ground black pepper, olive oil, fresh tarragon, chopped, water, white wine vinegar, sugar, kosher salt & freshly ground black pepper, onion, halved and sliced into 1/4 inch thick, olive oil, olive oil , for poaching (1 quart), bay leaves, tuna fillets, cut into 4 equal pieces (skinless), kosher salt & freshly ground black pepper

crushed tomatoes, tomato can cold water (more or less to desired thickness ), grated romano cheese, olive oil, diced onions, chopped fresh garlic, chopped fresh italian parsley, cooking sherry, salt, oregano, crushed red pepper flakes, black pepper, basil

egg, milk, hot sauce, sugar, salt, black pepper, yellow cornmeal, green tomatoes, sliced 1/4 inch thick (or very firm red tomatoes), oil or 2 tbsp bacon drippings

fat-free chicken broth, low sodium, red potatoes, cut into 1-inch cubes, onions, quartered, carrot, sliced 1 inch thick, celery, sliced 1 inch thick, zucchini, sliced 1 inch thick, tomato sauce, canned, garlic cloves, minced, fresh parsley, chopped, cilantro, chopped, black pepper

chopped seeded peeled tomatoes with juices, olive oil, water, salt, cornmeal, freshly grated parmesan cheese (about 3 oz), butter, cayenne pepper, eggplant , cut crosswise into four 1/2-inch-thick slices, coarse salt, zucchini, cut diagonally into 1/4-inch-thick slices, olive oil, fresh basil leaves, thick slices mozzarella cheese, chopped fresh basil

olive oil, onion, chopped, garlic, minced, canned crushed tomatoes in thick puree (from 1 15-oz can), salt, fresh-ground black pepper, spinach, stems removed, leaves washed well and shredded, thick slices from a large round loaf of country bread, mozzarella, sliced, mild goat cheese, crumbled (about 3/4 cup)

eggplant, sliced 1cm thick, sweet potatoes, 1cm thick, zucchini, sliced, quinoa (raw weight), green lentil (raw weight), english spinach, washed, sea salt & pepper, ripe tomatoes, chopped, onion, chopped, garlic clove, crushed, sea salt , pepper, oregano, basil, bay leaf , sprig rosemary, filtered water

bone-in rib eye steaks (13 oz each), at room temperature, olive oil, salt, ancho chile powder, coarsely ground black peppercorns, cilantro leaves, chopped, spinach leaves, pine nuts, grated parmesan cheese, olive oil, tomatoes, diced, balsamic vinegar, salt and pepper, red onions, peeled and sliced 1/2-inch thick, bbq sauce, salt and pepper, unsalted butter, softened, roasted garlic, mashed to a paste, salt and pepper, good white bread, sliced 1-inch thick

olive oil (for sauteing ), garlic cloves, onions, medium, diced, green peppers, diced, mushrooms, fresh, ground beef (use less beef if adding sausages), italian sausages, remove casings (optional), tomato sauce, pasta sauce (i use hunt s thick & rich original), tomato paste, diced tomatoes, red wine, olive oil (use the good stuff), bay leaves, black pepper, red pepper flakes (add more if you want it hotter), salt, basil, oregano, parsley, brown sugar

frozen vegetarian ground beef (boca meatless ground crumbles), garlic cloves, crushed, onion, chopped, green pepper, chopped, sliced baby bella mixed mushrooms, tomato sauce, tomato paste, pitted and sliced ripe black olives, rinsed and drained (this is drained weight), bay leaf, spaghetti sauce mix (thick & zesty), water, sugar, oregano

olive oil, onion, chop, garlic , mince, canned tomatoes, puree sauce (thick ), tomato paste, dry wine or 1/4 cup vermouth, parsley, chop, dried oregano, fresh ground pepper, shrimp, peel ,devein, feta cheese, 1/4 cubes