66651 thick buttery cheddar Recipes

cheddar cheese , sharp, grated, pimento stuffed olives, sliced, mayonnaise, french bread , unsliced

cheddar cheese, shredded, buttermilk, cream-style corn, thawed, corn muffin mix, green chilies, chopped (drained )

cheddar cheese, grated, margarine, melted, chili powder, cayenne, salt, whole wheat flour

cheddar cheese, finely shredded, ham, thinly sliced chopped, mayonnaise, bacon bits, dijon mustard, ready-to-bake refrigerated buttermilk flaky biscuits

becel buttery taste margarine, divided, all-purpose flour, milk, shredded low-fat cheddar cheese, dijon mustard, frozen chopped broccoli, thawed and drained, plain dry bread crumbs

butter, melted and slightly cooled, coconut flour, eggs, salt, garlic powder, baking powder, sharp cheddar cheese, shredded

active dry yeast, white sugar, warm water, all-purpose flour, white sugar, salt, vegetable oil, warm water, baking soda, water, kosher salt, for topping, melted butter

hardboiled egg (hard-cooked, peeled and chilled ), soft butter, mayonnaise (or salad dressing, more if needed), dijon mustard, fresh lemon juice, green onions (very finely chopped ), cayenne pepper (or use tabasco sauce), grated cheddar cheese, divided, seasoning salt (or use 1/2 tsp white salt or to taste), paprika

eggs, lightly beaten, evaporated milk, butter or 3 tbsp margarine, melted, divided, whole kernel corn, drained, shredded cheddar cheese, crushed butter flavored cracker, divided

cheddar, coarsely grated, parmesan, finely grated, all-purpose flour, dry mustard, kosher salt, cayenne pepper, unsalted butter, softened and cut into small pieces, water , plus more if needed

cheddar cheese shredded, packs (2.5 oz each) thinly sliced ham chopped, mayo, real bacon bits, dijon mustard, flaky biscuts

cheddar bacon scalloped potatoes, onion sliced, margarine, potatoes, broccoli & cheese soup, milk, ground black pepper, bacon, cooked & crumbed, until tender , in margarine in skillet. add potatoes. i like to use steamed potatoes - steaming a bunch of potatoes and refrigerating them makes it so easy and quick for dishes lik this., stir in soup mixture, & simmer covered for 5 minutes, or until hot, stirring often., sprinkle with bacon.

cheddar bratwurst sliced, individually sliced american cheese, green beans drained, cream of potato soup, milk, water

butter or 2 tbsp margarine, melted, coarsely crushed buttery cracker (ritz), shredded cheddar cheese, chopped fresh parsley, butter or 2 tbsp margarine, caraway seed, salt, pepper, an onion, chopped, ripe tomatoes, each cut into 10 wedges

boneless, skinless chicken breasts, buttery crackers, crushed , about 3/4 cup, garlic, sharp cheddar, grated, unsalted butter, melted

yogurt-based spread (such as brummel & brown), garlic cloves, minced, chopped fresh basil, chopped fresh oregano, thick) slices diagonally cut french bread, shredded fresh parmesan cheese

butter, softened, grated sharp cheddar cheese, flour, worcestershire sauce, garlic powder, salt, dried herbs , of choice (optional)

oil, egg, buttermilk or 1/2 cup plain yogurt, flour, baking powder, salt, butter, melted and hot, grated mature cheddar cheese, mustard powder, ground cayenne pepper or 1/2 tsp chili pepper