276417 the ultimate garlic pesto alfredo sauce Recipes

boneless skinless chicken thighs, prepared alfredo sauce, oregano, basil, cinnamon, bell pepper, cut in strips, red onion, cut in strips, button mushrooms, diced

boneless skinless chicken breasts , chunked, lasagna noodle, alfredo sauce, fat-free ricotta cheese, broccoli florets, chopped basil, shredded monterey jack cheese, romano cheese, sliced mozzarella cheese, egg

sweet onion, coarsely chopped, red bell pepper, seeded and coarsely chopped, portabello mushrooms, cleaned and sliced, olive oil, shrimp, cooked and tails removed, ragu light alfredo sauce with parmesan cheese, wide egg noodles, cooked and drained, seasoning salt, black pepper, parmesan cheese, shredded

ranch dressing, jarred or refrigerated alfredo sauce, sliced shallots or 2 medium shallots, vegetable oil, fresh baby spinach, shredded cooked chicken breast, refrigerated pizza dough, lemon juice, shredded mozzarella cheese, grated parmesan cheese, salt, ground black pepper

refrigerated meat - or cheese-filled tortellini, roasted red sweet peppers, refrigerated light alfredo sauce, shredded fresh basil, coarsely ground black pepper

butter, boneless skinless chicken breast halves, cut into 1-inch pieces, sliced fresh mushrooms, alfredo sauce, frozen cheese-filled ravioli, red bell pepper, chopped, mozzarella cheese, shredded, shredded parmesan cheese

fresh fish fillets (black drum, redfish, trout or your choice), prepared alfredo sauce (bertolli brand is really good), rotel diced tomatoes and green chilies (mild is plenty spicy for me!), butter, olive oil, tony chacere s creole seasoning, lemon pepper

unsliced rustic italian bread, cut into 1-inch cubes (8 cups), green giant valley fresh steamers frozen chopped broccoli, thawed, drained (from 12-oz bag), shredded italian cheese blend (8 oz), eggs, milk, refrigerated alfredo sauce

prepared pizza crust, olive oil, onion, sliced, alfredo sauce, cream cheese, softened, chunk chicken, drained, monterey jack pepper cheese, shredded, colby-monterey jack cheese, shredded (optional), butter-flavored cooking spray

bisquick baking mix, boiling water, alfredo sauce, shredded chicken, broccoli, dried basil, shredded mozzarella cheese, tomatoes, sliced, parmesan cheese

yukon gold potatoes, peeled, cubed, alfredo sauce, butter, salt, pepper, salad dressing mix, dry

fettuccine pasta, alfredo sauce, pre-cooked chicken strips (i.e. perdue short cuts), turkey pepperoni, frozen peas, grated parmesan cheese , to taste

prosciutto or 1/8 cup bacon, cut into 1/2-inch pieces, diced red onion, sliced grilled chicken or 1/4 cup sliced baked chicken, diced roasted red pepper, chicken stock, alfredo sauce, frozen peas, cooked farfalle pasta or 1 1/2 cups pasta, of your choice cooked al dente, fresh-grated parmesan cheese (use a 50/50 blend of parmesan & romano cheese if possible), fresh-grated asiago cheese

rigatoni pasta, broccoli florets, deli ham, cut into 1 in pieces, red onion, chopped, wine or 1/4 cup chicken broth, alfredo sauce, pepper

simply potatoes diced potatoes with onion, alfredo sauce, bacon, crumbled, eggs, scrambled, red peppers, diced

vegetable oil, all-purpose flour, store bought alfredo sauce, chicken broth, salt, pepper, vegetable oil, simply potatoes diced potatoes with onion, red bell pepper, chopped, fresh baby spinach leaves, sun-dried tomato, drained and chopped, sweet whole kernel corn, salt, corn tortillas, bacon, cooked and crumbled, green onion, chopped, sharp white cheddar cheese, grated

fully ripened tomatoes, dried thyme, salt, prepared alfredo sauce, eggs lightly beaten, butter, sandwich size english muffins split and toasted, bacon cooked until crisp and drained

frozen creamed spinach, thawed, refrigerated alfredo sauce, grated parmesan cheese, divided, dried basil, pepper, fettuccine, cooked, green onions, chopped