1332 the room sauce Recipes

  • Gingerbread Christmas Pudding with Orange Hard Sauce
    powdered sugar, unsalted butter, room temperature, brandy and
    15 More
    powdered sugar, unsalted butter, room temperature, brandy, grated orange peel, nonstick vegetable oil spray, all purpose flour, ground ginger, ground cinnamon, baking powder, salt, baking soda, sugar, unsalted butter, room temperature, eggs, orange marmalade, mild-flavored (light) molasses, grated orange peel
    18 ingredients
  • Rhubarb Upside-Down Cake with Rosemary Caramel Sauce
    rhubarb , cut into 1/2-in. slices (2 cups) and
    15 More
    rhubarb , cut into 1/2-in. slices (2 cups), granulated sugar, good-quality white chocolate such as callebaut, chopped, unsalted butter, at room temperature, egg whites, at room temperature, vanilla extract, cake flour, baking powder, salt, milk, whipping cream, rosemary sprig (5 in .), granulated sugar, lemon juice, light brown sugar, rhubarb , split lengthwise and cut into 2-in. pieces
    16 ingredients
  • The Russian Tea Room Russian Dressing
    mayonnaise, sour cream, chili sauce (like heinz ) and
    11 More
    mayonnaise, sour cream, chili sauce (like heinz ), fresh lemon juice, minced dill pickles, minced green pepper, minced onions, grated fresh horseradish or 4 tsp drained bottled horseradish, worcestershire sauce, tabasco sauce, sugar, fresh ground pepper, paprika, minced parsley
    20 min, 14 ingredients
  • Cherry Cheese Sauce
    cherry soda (room temperature ), brown dijon mustard and
    7 More
    cherry soda (room temperature ), brown dijon mustard, soy sauce, hot sauce, ricotta cheese, grated mozzarella cheese, egg, lightly beaten, salt, pepper
    1 hour 15 min, 9 ingredients
  • Best Carolina BBQ Meat Sauce
    prepared yellow mustard, brown sugar, cider vinegar, beer and
    8 More
    prepared yellow mustard, brown sugar, cider vinegar, beer, chili powder, freshly ground black pepper, freshly ground white pepper, cayenne pepper, worcestershire sauce, butter, room temperature, liquid smoke flavoring, louisiana-style hot sauce , or to taste
    50 min, 12 ingredients
  • Seminole Gold Barbecue Sauce
    prepared mustard, brown sugar, cider vinegar, beer and
    8 More
    prepared mustard, brown sugar, cider vinegar, beer, chili powder, fresh ground black pepper, fresh ground white pepper, ground cayenne pepper, worcestershire sauce, butter, room temperature, liquid smoke flavoring, louisiana hot sauce
    1 hour , 12 ingredients
  • Penne with Vodka Sauce (Giada De Laurentiis)
    simple tomato sauce , recipe follows, or store-bought mar... and
    4 More
    simple tomato sauce , recipe follows, or store-bought marinara sauce, blended until smooth, vodka, heavy cream, at room temperature, grated parmesan, penne
    30 min, 5 ingredients
  • Hot Fudge Brownie Souffle With Vanilla Ice Cream Sauce Hot Fudge Brownie Souffle With Vanilla Ice Cream Sauce
    butter, cut into small pieces and
    10 More
    butter, cut into small pieces, best-quality chocolate, coarsely chopped (semisweet works too), sugar, egg yolks, room temperature, instant coffee , dissolved in, rum, vanilla, all-purpose flour, egg whites, room temperature, premium-quality vanilla ice cream, rum
    25 min, 11 ingredients
  • Black Pepper-Crusted Sirloin W/ Shiitake Mushroom Sauce Black Pepper-Crusted Sirloin W/ Shiitake Mushroom Sauce
    olive oil, garlic cloves, minced, basil leaves, minced and
    20 More
    olive oil, garlic cloves, minced, basil leaves, minced, salt, freshly cracked black pepper, angus boneless strip steaks , 10 oz each, idaho baking potatoes , 8 to 10 oz each, red potatoes , scrubbed and quartered, warm milk, sour cream, at room temperature, butter, at room temperature, freshly grated parmesan cheese, nutmeg , to taste, salt and pepper, butter, shiitake mushrooms, sliced, minced shallots, white wine, bourbon, heavy cream, beef stock, salt & freshly ground black pepper, sliced chives, for garnish
    45 min, 23 ingredients
  • Corn Star Raviolis in Sweet Basil Cream Sauce (Guy Fieri) Corn Star Raviolis in Sweet Basil Cream Sauce (Guy Fieri)
    ears fresh sweet corn, shucked and removed from the cob and
    12 More
    ears fresh sweet corn, shucked and removed from the cob, red bell pepper, minced, sweet onion, diced, fresh basil leaves , chiffonade, freshly cracked pepper, unsalted butter, heavy cream, nutmeg, ground, ricotta cheese, room temp, cream cheese, room temp, wonton wrappers, egg yolks, beaten, parmesan, grated
    1 hour 5 min, 13 ingredients
  • Chocolate Crepes With Tangerines and Chocolate-Orange Sauce Chocolate Crepes With Tangerines and Chocolate-Orange Sauce
    unsalted butter and
    14 More
    unsalted butter, semisweet chocolate, chopped (not unsweetened ), all-purpose flour, sugar, unsweetened cocoa powder (preferably dutch process), salt, eggs, room temperature, milk, room temperature, vanilla, seedless tangerines or 6 small oranges, grand marnier or 2 tbsp orange liqueur, melted butter, semisweet chocolate, coarsely chopped (not unsweetened ), whipping cream (or more ), grated orange peel
    1 hour , 15 ingredients
  • Cranberry and Cornmeal Cake with Caramel-Walnut Topping Sauce (Giada De Laurentiis) Cranberry and Cornmeal Cake with Caramel-Walnut Topping Sauce (Giada De Laurentiis)
    unsalted butter, at room temperature, plus extra for the ... and
    16 More
    unsalted butter, at room temperature, plus extra for the pan, all-purpose flour, plus extra for dusting the pan, yellow fine cornmeal, baking powder, fine sea salt, orange zest (from 2 large s), dried cranberries, chopped into 1/4-inch pieces, sugar, pure vanilla extract, egg yolks, eggs, caramel walnut sauce , recipe follows, heavy whipping cream, dark brown sugar, unsalted butter, at room temperature, chopped walnuts, toasted, fine sea salt , optional
    52 min, 17 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients
  • Chicken with Wild West Sauce Chicken with Wild West Sauce
    butter, at room temperature, worcestershire sauce, paprika and
    8 More
    butter, at room temperature, worcestershire sauce, paprika, canned chipotle chiles in adobo, finely diced, dry mustard, garlic, finely minced, lemon pepper, chicken, halved, worcestershire sauce, water, dry mustard
    1 hour 10 min, 11 ingredients
  • Lemon Butter Sauce (Emeril Lagasse) Lemon Butter Sauce (Emeril Lagasse)
    dry white wine, lemons, peeled and quartered and
    9 More
    dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    11 ingredients
  • Ale-Battered Shrimp With Tartar Sauce Ale-Battered Shrimp With Tartar Sauce
    unbleached all-purpose flour , plus and
    17 More
    unbleached all-purpose flour , plus, unbleached all-purpose flour, amber ale, room temperature, egg whites, salt, ground black pepper, vegetable shortening (or more as needed for frying), uncooked large shrimp, peeled , tails left intact, deveined, mayonnaise, chopped dill pickles, chopped green onions, drained capers, chopped fresh parsley, fresh lemon juice, dijon mustard, dried tarragon, worcestershire sauce, hot pepper sauce
    40 min, 18 ingredients
  • Shrimp Cakes With Chili-Lime Cream Sauce Shrimp Cakes With Chili-Lime Cream Sauce
    uncooked large shrimp, peeled, deveined (about 1 lb), egg and
    16 More
    uncooked large shrimp, peeled, deveined (about 1 lb), egg, green onion, sliced, fresh lemon juice, dijon mustard, minced fresh cilantro, hot pepper sauce, salt, ground black pepper, panko breadcrumbs (japanese breadcrumbs), peanut oil (or more ), dry white wine, fresh lime juice, fresh ginger, peeled and chopped, shallot, minced, cream, chili-garlic sauce, unsalted butter, room temperature , cut into 1/2-inch pieces
    30 min, 18 ingredients




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