13057 the big game sandwich Recipes

hot dogs or 1 sub sandwich bun, roughly 2 spoonfuls pizza sauce (give or take according to how much you want), cheddar cheese (or a handful), mozzarella cheese (or a handful), pepperoni

uncooked wild rice, water, salt, fresh mushrooms, sliced, butter, cornish game hen, thawed, poultry seasoning , or to taste, dried crushed rosemary, salt and pepper to taste, butter

flour, sugar, baking powder, salt, margarine, softened, shortening, milk, vanilla extract, eggs, big red soda pop (or any strawberry flavored soda), instant vanilla pudding, strawberry gelatin, fresh strawberries (optional)

sandwich bread (i prefer whole wheat), swiss cheese, sliced ham, pineapple slices, cored (thin slices), fresh basil leaves, butter

sandwich bread, mayonnaise (or to taste), sweet pickle relish (or to taste), sriracha hot chili paste (optional), sliced onions (or to taste), roast pork or 3 oz boiled pork, chilled and sliced to sandwich thickness, salt and pepper

sandwich rolls, partially split, softened butter, garlic powder, vegetable oil, cut flat iron steaks, fresh spinach leaves, tomato, sliced, avocado, sliced, thick slices fresh mozzarella cheese, balsamic vinegar, for drizzling

sandwich bread, crusts removed, swiss cheese, cooked deli ham, deli turkey, flour, eggs, beaten well, kikkoman panko bread crumbs, vegetable oil for deep-frying, sugar for dusting, if desired

good quality vanilla ice cream, mint sandwich cookies, broken into pieces, chocolate covered mint candies, marshmallow sauce, chocolate sauce, cream, for garnish, fresh mint leaves, for garnish

chicken stock or canned low-salt chicken broth, dried morel mushrooms (about 1/2 oz), butter, cornish game hens, minced shallots, tomato paste, beef stock or canned broth, madeira, fresh thyme sprigs

seeds from 1 large pomegranate, marsala wine, chopped mint leaves, salt and black pepper, cornish game hens, pancetta, extra-virgin olive oil, unsalted butter, fresh sage leaves, oranges, peel cut into 1/4-inch slices

seeds from 1 large pomegranate, marsala, chopped mint, salt and freshly ground black pepper, cornish game hens, pancetta, extra-virgin olive oil, unsalted butter, fresh sage leaves, peel of two oranges , cut into 1/4 -inch slices

cornish game hens , about 1 lb each, garlic cloves, peeled, white onions, peeled, sea salt, freshly ground black pepper, ground cinnamon, orange juice, tangerine juice, olive oil, bulgur wheat, boiling water, unsalted butter, onion, diced, vermicelli, broken in small pieces, pine nuts, chicken stock , canned broth or water, sea salt, white pepper, oranges , segments finely diced, lime , segments finely diced, tangerine , segments finely diced, olive oil, arbol chile powder, red onion, finely diced, sea salt , to taste, freshly ground black pepper . to taste

slabs ribs, your favorite dry rub (recommended: big bob gibson seasoning and dry rub ), apple juice, grape juice, your favorite bbq sauce (recommended : big bob gibson championship red sauce), honey

red potatoes, soymilk or 1/2 cup evaporated milk, egg, brown sugar, white sugar, sugar, vanilla, marshmallows, big red chewing gum

tuna caviar, extra virgin olive oil, lemon, juiced, lime, juiced, pumpkin seed oil, toasted, ground pumpkin seeds, garlic chives, chopped, big eye tuna, diced, salt and pepper, to taste, calabaza squash, 1-inch dice, olive oil, salt and pepper, to taste, peppercress, pumpkin seed oil, extra virgin olive oil, lemon, juiced, lime, juiced, salt and pepper, to taste

white sugar, chili powder, paprika, cayenne pepper, ground celery seed, smoked hickory salt, meat tenderizer, salt, onion powder, garlic powder, paprika, chili powder, canola oil, fresh chicken, desired bone-in parts, buttermilk, lemon-pepper, no-salt seasoning, big mama s rub, self-rising flour, canola oil, for frying

butter, all-purpose flour, milk, salt and freshly ground black pepper, freshly grated nutmeg, butter , plus 1 stick, oil, dried porcini mushrooms , soaked in 2 cups boiling water, mixed mushrooms, chopped, fresh parsley leaves, chopped, plus 3/4 cup, plus 1/4 cup more for garnish, dried thyme or fresh thyme leaves, fat garlic cloves, minced, amontillado sherry, freshly grated parmesan , plus 1 cup, salt, rigatoni or other big pasta of choice, few sprigs fresh thyme, for garnish, special equipment : large roasting pan, approximately 12 3/4 by 16 1/2 inches.

sandwich bread, bacon, cut in half, mayonnaise, prepared basil pesto, prepared sun-dried tomato pesto (or just a couple of pureed sun-dried tomatoes), shaved roast beef, cheddar (sandwich slices), green leaf lettuce, red tomatoes, sliced thick, avocado slices, shaved ham, red onion, sliced very thin, chips , for serving