79759 thai twist slow split pea soup Recipes

split peas, onions, sliced, red peppers, sliced, cayenne, hot sauce, garlic salt, pepper, chopped cilantro, crushed tortilla chips, cheese

dried split peas, water, meaty ham bone, chopped onion, garlic cloves, pepper, chopped celery, chopped carrot, salt (to taste)

dry split peas, ham bone, onion, chopped, salt, pepper, dried thyme, bay leaf, dried carrots, celery, diced

good quality bacon, diced, olive oil, diced yellow onions, diced carrots, chopped garlic, crushed red pepper flakes, bay leaf, dried split peas , picked over and rinsed, ham steak, cut into 1/2 inch squares, low sodium chicken broth, water, half-and-half, hot sauce

olive oil, onions, chopped, carrots, peeled and chopped, celery ribs, chopped, garlic clove, minced, ham hocks (about 3), ham steak, fat removed , cut into 1 inch pieces, bay leaves, water (12 cup), split peas, rinsed, dried thyme

yellow split peas, water, dried savory, bay leaf, stalks celery, carrots, potato, peeled, onion, olive oil, garlic, minced, salt and pepper, homestyle white bread, butter

bacon, diced, carrots, peeled and diced, stalks celery, diced, yellow onion, garlic cloves, minced, dried rosemary (or fresh ), split peas, rinsed and picked over, chicken broth, water, salt and pepper

split peas, rinsed and drained, water, carrots, peeled and diced, onion, diced, celery, 1/2 cup diced, bay leaves, minced garlic, dried herbs de provence seasoning, kosher salt, fresh ground pepper

carrots, sliced, onion, diced, stalks celery, diced, dried split peas, bay leaf, garlic cloves, minced, chicken broth (more if needed while cooking), extra virgin olive oil, salt and pepper

unsalted butter, onion, chopped medium, carrots, peeled and chopped medium, garlic cloves, minced, ham steak, chopped fine, sugar, dried split peas , picked over and rinsed, low sodium chicken broth, water, bay leaf, pepper

split peas, grain rice or 1/4 cup brown rice, water, onion, finely chopped, carrots, diced into small pieces, celery ribs, finely chopped, salt (don tsp skimp), pepper, bay leaf

split peas, ham, spiral sliced ends and pieces, bouillon , paste, better than bullion vegetable, paprika , smokey, carrots, chopped, onions, chopped, celery, chopped, tony chachere s creole seasoning salt (to taste, i add 1 tsp more ), black pepper, ground, bay leaves

split peas, hulless barley, bay leaves, dried thyme, water, onion, diced, head garlic, diced, carrots, sliced, stalks celery, diced, russet potatoes, diced, salt and pepper

dried split peas, chicken bouillon cube, kielbasa , cut into 1/2 inch pieces, onion, chopped, garlic clove, minced, carrot, diced, salt and pepper, water, spaghetti

split peas, thick slice smoked ham or 2 boneless pork chops, chopped onion, chopped garlic cloves, olive oil or 1 -2 tbsp butter, water or 4 -6 cups chicken broth, cupubed potatoes , about 1 cup, sliced cuparrots , about 1 cup, cuphopped cupelery , about 1 cup, salt, pepper, herbs, seasoning, of choice (bay, red pepper flakes, curry powder or ), sour cream (or yoghurt & dry sherry)

split peas, sweet onions, fresh garlic, carrot, extra virgin olive oil, vegetables or 6 cups chicken broth, celery salt, ground cumin, ground thyme, crushed red pepper flakes (optional), ground cayenne pepper (optional), fresh ground pepper

beef bones with marrow, carrots, peeled and diced, garlic clove, minced, split peas, onion, diced, celery ribs, whole, salt, pepper, water

split peas, sugar, salt, rice flour, mixed with a little cold water