81530 thai salad lemongrass vinaigrette nuts Recipes
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thai red curry paste (i use thai kitchen and i use about ... and7 Morethai red curry paste (i use thai kitchen and i use about half of a 4 oz jar), coconut milk, fish sauce, brown sugar, bamboo shoots (canned, drained and rinsed ), water chestnuts (canned, drained and rinsed ), cooked chicken or 1/2-1 lb pork or 1/2-1 lb shrimp (peeled and deveined) or 1/2-1 lb tofu (**note -- using any meat is optional. i have lightly fried some tofu and used that instead for a mea), cooked jasmine rice35 min, 8 ingredients
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thai kitchen pure coconut milk and5 Morethai kitchen pure coconut milk, thai kitchen red curry paste, thai kitchen premium fish sauce, brown sugar, assorted fresh vegetables, cut into 1 inch pieces (like cauliflower , red bell pepper,onions,eggplant, mushrooms, zucchini, peas, or your favorite combi), bamboo shoots, rinsed and drained1 hour , 6 ingredients
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fresh baby spinach or 8 cups assorted torn greens and8 Morefresh baby spinach or 8 cups assorted torn greens, oranges or 3 tangerines, peeled seeded and sectioned, a small red onion, thinly sliced and separated into rings, dried cranberries, italian salad dressing or vinaigrette, sugar, pecan halves, sea salt15 min, 9 ingredients
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sirloin steak, olive oil, salt & pepper, to taste and14 Moresirloin steak, olive oil, salt & pepper, to taste, shallot, minced finely, red wine vinegar, minced chives, dijon mustard (good quality , such as maille), salt & pepper, extra virgin olive oil, salad greens, cucumber, peeled, seeded, and chopped, yellow bell pepper, cut into bite size pieces, marinated artichoke hearts, drained, sliced red onion, tomatoes, seeded and chopped, tiny new potatoes, boiled, drained, and cooled to room temperature (optional), blue cheese, crumbled (optional)45 min, 17 ingredients
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fresh artichoke hearts (put them in a bowl of water and l... and8 Morefresh artichoke hearts (put them in a bowl of water and lemon juice to keep them from going black), finocchio fennel heads, sliced, rocket or 2 cups of chopped salad greens, anchovy fillets, well-drained, extra virgin olive oil, fresh dill, finely chopped, lemons , juice and zest of, honey or 1/2 tsp agave, pepper, freshly ground15 min, 9 ingredients
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red bell peppers, walnuts, chopped, garlic cloves, minced and7 Morered bell peppers, walnuts, chopped, garlic cloves, minced, extra virgin olive oil, salt, arugula, feta cheese, crumbled, crouton (optional), salad dressing (vinaigrette preferred) (optional), steak, grilled and thinly sliced (marinated grilled skirt steak)35 min, 10 ingredients
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Fresh Apricot Thai Saladsliced fresh apricots, diced cooked chicken and10 Moresliced fresh apricots, diced cooked chicken, sliced cucumber, peeled and seeded if necessary, bean sprouts, rinsed, rice vinegar, chopped fresh cilantro, sugar, vegetable oil, chili oil, leafy salad greens, coarsely chopped peanuts, lime, cut into wedges10 min, 12 ingredients
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Lemongrass Stock for Currieslemongrass , stalks dried outer leaves removed, cut into ... and6 Morelemongrass , stalks dried outer leaves removed, cut into 3 inch lengths, yellow onion, thinly sliced, sliced rounds fresh ginger, cilantro , sprigs, salt, coriander seed, cold water50 min, 7 ingredients
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Cocoanut Salad (1908)shredded coconut, apples, peeled, cored and chopped and7 Moreshredded coconut, apples, peeled, cored and chopped, celery, chopped, chopped onions, parsley, coarsely chopped, chili peppers, salad dressing (vinaigrette or an old-fashioned french dressing such as french dressing (1908)), lettuce (optional), tomato , centers scooped out (optional)1 hour 15 min, 9 ingredients
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Lemongrass Dawet(Suriname)lemongrass, sugar, water, coconut milk , to taste and2 Morelemongrass, sugar, water, coconut milk , to taste, water (optional), salt , to taste30 min, 7 ingredients
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Lemongrass, Lime Leaf and Ginger Dressinglemongrass sticks, fresh lime leaves , spines removed and12 Morelemongrass sticks, fresh lime leaves , spines removed, fresh gingerroot, finely grated, thai pink shallots, finely chopped, lime juice, lemon juice, coriander, chopped, basil, chopped, garlic, finely chopped, green chilies, finely sliced, red chile, finely sliced, toasted sesame oil, olive oil, dark brown sugar15 min, 14 ingredients
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Butternut, Arugula and Pine Nut Salad (Nigella Lawson)butternut squash, approximately 2 1/4 lb and9 Morebutternut squash, approximately 2 1/4 lb, kosher salt or 1/2 tsp table salt, ground turmeric, ground ginger, cold-pressed canola oil or olive oil, plus 2 tbsp for dressing, golden raisins, water , from a freshly boiled kettle, sherry vinegar, arugula and other salad leaves, pine nuts, toasted50 min, 10 ingredients
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Thai Noodle Saladsalad : 1/2 box whole wheat spaghetti, broccoli slaw and11 Moresalad : 1/2 box whole wheat spaghetti, broccoli slaw, stalks celery, red or green pepper, roasted garlic, green onions, onion sprouts, toasted pine nuts/sesame seeds (toast for a few minutes in oven at 350), sauce : 4 tblsp each sweet red chili + peanut satay, tblsp olive oil, red pepper flakes, a few squirts of soy sauce, salt and pepper10 min, 13 ingredients
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Orange Vinagrette Saladcrisp romaine salad, tomatoes, avacado cup up into slices and6 Morecrisp romaine salad, tomatoes, avacado cup up into slices, vinaigrette, orange, apple cider vinegar, less) olive oil, basil, honey9 ingredients
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Thai Spring Rolls With Dipping Saucethai dipping sauce, extra virgin olive oil and14 Morethai dipping sauce, extra virgin olive oil, kaffir lime leaves (or lime zest/lemongrass/sweet basil leaves), nama shoyu, thai red chilies, raw almond butter, juice from 1 lemon, filtered water, zucchini , julienned, mung bean sprouts, fresh basil, mint leaves, thai chillies, finely chopped, wrap, collard green leaves , ribs removed, leaves halved20 min, 16 ingredients
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