136673 thai holy chicken prao i Recipes
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chicken breast, cut into chunks, onion, chopped and12 Morechicken breast, cut into chunks, onion, chopped, stalks celery, diced, carrots, peeled and diced (optional), garlic cloves, minced, diced tomatoes, undrained, low sodium chicken broth (i use homemade ), basil , to taste, oregano , to taste, salt , to taste, pepper , to taste, angel hair pasta, broken in half (sometimes i use egg noodles, too. use whatever you have.), crushed cracker, parmesan cheese28 min, 14 ingredients
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chicken stock and7 Morechicken stock, uncooked chicken meat (i like to just throw in about 4 drumsticks or 2 leg and thighs cut up, chicken should still be on bo), fish sauce, stalk lemongrass , cut into 2 inch pieces and bruised to give more flavor, fresh lime leaves , bruised to give more lime flavor, tom yum paste, lime juice, chili flakes (more or less )2 hour 5 min, 8 ingredients
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cold steamed jasmine rice and16 Morecold steamed jasmine rice, peanut oil or 3 tbsp vegetable oil, onion, finely chopped, fresh red chili pepper, seeded and sliced, fresh green chile (i use serrano), thai red curry paste (i use thai kitchen brand), curry powder, pork chops or 1 chicken breast, finely diced, garlic cloves, crushed, raw shrimp, shelled and de-veined (chopped if large) (optional), eggs, beaten with, pepper , and, soy sauce (i use kikkoman brand), thai-style fish sauce (for the saltiness, i usually go easy and then let people add more themselves), pepper (to taste), chopped green onion , including tops, according to your taste chopped fresh cilantro (coriander) or chopped fresh basil (to garnish)50 min, 17 ingredients
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crabmeat (i use fresh , i love the taste and prefer it, b... and11 Morecrabmeat (i use fresh , i love the taste and prefer it, but canned would be fine.), uncooked prawns, shelled, deveined, thai red curry paste (i use thai kitchen brand.), green onions, chopped coarsely, fresh coriander, finely chopped, lemongrass, finely chopped, egg, peanut oil, lime juice, fish sauce, sugar, sweet chili sauce (i use thai kitchen brand again.)28 min, 12 ingredients
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peanut oil, spanish onion, sliced thinly and8 Morepeanut oil, spanish onion, sliced thinly, valcom authentic thai red curry paste (may be substituted for another red curry paste but this is the 1 i found to be the best), chicken thigh fillets, cut into 3rds, chicken stock, baby new potato, cut into halves, coconut milk or 1 cup coconut cream, lime juice, fish sauce, basil , paste50 min, 10 ingredients
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prebaked pizza crust (i have also used foccacia bread and... and11 Moreprebaked pizza crust (i have also used foccacia bread and whole pita breads.), reduced-fat peanut butter, honey, rice vinegar, reduced sodium soy sauce, minced gingerroot, red bell pepper, diced, carrot , julienned, green onions, sliced, diced pre- cooked chicken breast (i use tyson brand chicken strips), sniped fresh cilantro, reduced-fat mozzarella cheese, shredded25 min, 12 ingredients
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fresh basil leaves (hot basil or thai holy basil if you c... and10 Morefresh basil leaves (hot basil or thai holy basil if you can find it), garlic cloves, peeled, thai green chili or 6 red thai red chili peppers, stemmed, fish sauce, plus extra for serving, oyster sauce, white vinegar, plus extra for serving, sugar, plus extra for serving, boneless skinless chicken breast , cut into 2-inch pieces, shallots, peeled and thinly sliced (about 3/4 cup), vegetable oil, red pepper flakes , for serving40 min, 11 ingredients
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coconut milk , do not shake (unsweetened) and10 Morecoconut milk , do not shake (unsweetened), green curry paste, fish sauce, brown sugar, boneless skinless chicken thighs, salt, shiitake mushrooms, red bell pepper, stemmed, seeded and cut into thin strips, bamboo shoots, drained. (i like strips best ), lime juice, fresh basil leaf35 min, 11 ingredients
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Chicken ragout with onions and red winechicken parts (i prefer thighs ), butter and12 Morechicken parts (i prefer thighs ), butter, extra virgin olive oil, sliced onions, garlic, minced, bay leaves, thyme, canned tomato puree or 1/3 cup tomato sauce, chianti wine (can subsitute any dry red wine you have on hand), chicken stock, kosher salt, black pepper, flour, melted butter or 1 tbsp wine45 min, 14 ingredients
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Chicken Enchiladaschicken, salsa (i prefer pace thick and chuncky, mild) and5 Morechicken, salsa (i prefer pace thick and chuncky, mild), tortillas, heavy whipping cream, mexican cheese, black olives, sour cream (to taste)35 min, 7 ingredients
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Chicken Wingschicken wings ( i use frozen ), honey, soy sauce, oil and2 Morechicken wings ( i use frozen ), honey, soy sauce, oil, garlic, chopped, barbeque sauce2 min, 6 ingredients
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Thai Holy Basil Chicken: Pud Ga-Prao Gai Sapcanola oil, chopped garlic, chopped thai chile pepper and11 Morecanola oil, chopped garlic, chopped thai chile pepper, ground chicken breast, sliced white mushrooms, fish sauce, oyster sauce, sugar, sweet soy sauce (optional), chicken stock, sliced red bell pepper (optional), thai holy basil (ga-prao), salt, steamed jasmine rice35 min, 14 ingredients
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THAI HOLY BASIL CHICKEN: PUD GA-PRAO GAI SAPcanola oil, chopped garlic, chopped thai chile pepper and11 Morecanola oil, chopped garlic, chopped thai chile pepper, ground chicken breast, sliced white mushrooms, fish sauce, oyster sauce, sugar, sweet soy sauce (optional), chicken stock, sliced red bell pepper (optional), thai holy basil (ga-prao), salt, steamed jasmine rice26 min, 14 ingredients
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Thai-Curried Lamb Shanks With Cilantro Ricelamb shanks, canola oil or 2 tbsp grapeseed oil and12 Morelamb shanks, canola oil or 2 tbsp grapeseed oil, white onion, white wine (i prefer red , original recipe calls for white) or 1 cup red wine (i prefer red, original recipe calls for white), coconut milk, lime , juice and grated zest, thai green curry paste (buy or make your own, i prefer yellow curry paste), stalks fresh lemongrass , tender white end only, peeled, crushed and chopped, diced fresh ginger, chopped fresh cilantro, canola oil or 2 -3 tbsp grapeseed oil, rice vinegar, jasmine rice (i use thai jasmine brown rice) or 1 cup short grain rice (i use thai jasmine brown rice), water (for cooking rice)6 hour , 14 ingredients
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