2982 texas league brisket Recipes

sliced onion, separated into rings, bottled chili sauce, beer, worcestershire sauce, beef brisket, black pepper, garlic cloves, minced, brown sugar, submarine rolls

beef brisket flat, cut into 3 pieces, salt, pepper, vegetable oil, white onions, cut in half and thinly sliced (6 loosely packed cups; about 3 lb.), shallots, sliced, sugar, dry red wine, chopped fresh rosemary, divided, cipollini onions, peeled

fresh beef brisket (2 1/2 to 3 lb., max. 1 1/2 in. thick; see notes) or 2 beef flank steaks (2 1/2 to 3 lb. total), kosher or coarse salt, olive oil

diced tomatoes with juice, dry red wine, garlic, chopped, kalamata or other black olives, pitted and chopped, dried rosemary, flat-cut brisket, fat trimmed off, salt and pepper, chopped fresh parsley

guajillo chiles, boiling water, cider vinegar, low-sodium chicken broth, garlic cloves, onion, chopped, fresh thyme sprigs, dried mexican oregano leaves, ground cumin, ground allspice, salt, divided, ground pepper, beef brisket flat, hickory wood chips, limes, cut into wedges, garnish: fresh cilantro sprig

onions, thinly sliced, celery ribs, thinly sliced, garlic cloves, pressed, beef brisket, salt, ground chipotle powder, coarsely chopped fresh cilantro, flour tortillas, toppings: shredded mexican cheese blend , sour cream, salsa, chopped fresh cilantro, lime wedges

beef brisket, water, pickling spice, ketchup, cola soft drink, light brown sugar, prepared mustard

beef brisket, salt, pepper, water, onions, chopped, shortening, melted, catsup, tomato soup, lemon juice, brown sugar

onion sliced, beef brisket cut in 2 pieces, pepper, sliced mushrooms, beef broth, chili sauce, brown sugar packed, garlic cloves minced, flour, cold water

whole bay leaves, beef brisket (3 -4 lb), black pepper, celery salt, chili powder, garlic, minced, liquid smoke, worcestershire sauce, your favorite bbq sauce (12-16 oz.)

beef brisket, trimmed, ginger ale, ketchup, teriyaki sauce, baby carrots, red potatoes, quartered

beef brisket, garlic salt, coarsely ground black pepper, panhandle barbecue sauce

beef brisket, garlic powder, meat tenderizer, onion soup mix, red wine, soy sauce

chili sauce, ketchup, cola soft drink, french onion soup recipe mix, beef brisket, trimmed

beef brisket (5 to 6 lbs.), onions, thinly sliced, lemons, thinly sliced and seeded, port or apple juice, brown sugar, dried marjoram, freshly ground black pepper, sweet potatoes (about 5 lbs. total )

fresh salsa, chopped fresh cilantro, fat-free refried beans, corn tostada shells, chopped barbecued beef brisket (without sauce), warmed, chopped red onion, toppings: shredded lettuce , chopped tomatoes, shredded pepper jack cheese

onions, thinly sliced and divided, beef brisket, ground pepper, salt, all-purpose flour, chili sauce, light beer, brown sugar, prepared horseradish, minced garlic (about 6 cloves), submarine rolls, split and toasted

chili powder, brown sugar, onion powder, garlic powder, ground black pepper, ground mustard, salt, fresh brisket, canola oil, beef broth