57 texas garlic bread Recipes

balsamic vinegar, brown sugar, dijon mustard, garlic cloves, crushed, top round steak, trimmed (about 1 1/2 inches thick ), kosher salt, cracked black pepper, olive oil, sliced red onion (about 1 1/2 lb), balsamic vinegar, brown sugar, minced peeled fresh ginger, garlic cloves, minced, sliced fresh basil, kosher salt, cracked black pepper, sourdough bread, butter, melted, garlic clove, crushed

frozen texas-size white dinner rolls (2 oz each), thawed, garlic cloves, minced, olive oil, fresh mushrooms, sliced, onion, cut into thin wedges, green pepper, sliced, sweet yellow pepper, sliced, sweet red pepper, sliced, fresh snow peas, salt, pepper, dried oregano

garlic cloves, minced, jalapeno peppers, finely chopped (leave seeds in or take them out for less heat), olive oil, fresh lime juice, dijon mustard, kosher salt (or use regular salt), beef flank steak, texas toast thick bread, toasted (or other thick-cut white bread), mayonnaise, chipotle chile in adobo, minced (or 1 tsp. chile powder), red onion, quartered and thinly sliced, queso fresco, crumbled (or farmer cheese), fresh cilantro stem (or parsley), lime wedge

sweet onion , such as vidalia or maui, lean ground beef, garlic powder, salt, ground black pepper, red kale leaves or 8 green kale leaves or 8 other desired lettuce, stems removed, olive oil, hearty bread (sliced 3/4-inch each) or 4 slices texas toast thick bread, toasted (sliced 3/4-inch each), swiss cheese (optional)

sweet onion, diced, green onion, diced, garlic clove, pressed, olive oil, five-cheese spaghetti sauce, chopped fresh basil, frozen cooked italian-style meatballs, garlic butter texas toast thick bread, shredded parmesan cheese, shredded mozzarella cheese, shredded lettuce (optional) or chopped bell peppers (optional) or black olives (optional)

chopped onions, garlic clove, minced, dried thyme, shredded colby-monterey jack cheese, divided, ground beef (10 oz ), frozen garlic texas toast thick bread, tomato sauce, brown sugar, worcestershire sauce, steak sauce

mushrooms, quartered, green bell pepper, diced, red onion, chopped, red potatoes, smoked bacon, chopped (applewood- or hickory- smoked), extra virgin olive oil, montreal brand steak seasoning, hot sauce , to taste, sharp cheddar cheese (pepper-jack cheese or smoked cheddar cheese), butter, extra-large eggs, texas toast thick bread (1 to 1 1/2 inches thick ), garlic clove, cracked from skin, cayenne pepper, chopped fresh flat-leaf parsley, yellow tomatoes, seeded and chopped (or 2 large yellow tomatoes), red onion, finely chopped, serrano peppers or 1 jalapeno pepper, seeded and finely chopped, chopped fresh cilantro, salt , to taste

pimento cheese (see zaar homemade ), texas toast thick bread (i just bought mine at the grocery store in the freezer section to make it easy. a few minutes in the), tomatoes, lightly seeded and chopped (you can use slices, but i love them chopped for this burger), onions, thin sliced, butter, salt, pepper, ground turkey (4 burgers), hickory smoked bacon, diced fine, onion, fine chopped, minced garlic, egg, worcestershire sauce, fresh breadcrumb (dried to me can make the burger dry), fresh parsley, dijon mustard, salt, pepper, butter , to saute the burgers

butter, olive oil, sliced vidalia or texas sweet onions, dry vermouth (optional), garlic, crushed, french bread in 1-inch chunks, grated emmenthaler or swiss cheese, eggs, half-and-half, sea salt or kosher salt, or to taste, freshly ground black pepper

onion diced, garlic, minced, olive oil, ground beef, wide egg noodles, olive oil (for noodles), diced tomatoes, tall)can of tomato juice, salt and pepper to taste, frozen garlic bread or, frozen garlic texas toast

butter, garlic spread (recommended : lawry s), mesquite seasoning (recommended : mccormick s grill mates), thick-sliced white bread

sized mushrooms, quartered, green bell pepper, seeded and diced, red onion, chopped, red potatoes, applewood or hickory smoked bacon, chopped, extra-virgin olive oil, grill seasoning (recommended: montreal steak seasoning ) or coarse salt and pepper, hot sauce (recommended : tabasco), to your taste, shredded sharp cheddar , pepper jack or smoked cheddar cheese, butter, divided, extra large eggs, thick cut slices bread, 1 to 1 1/2 inches thick, white , wheat or crusty farmhouse, garlic , cracked away from skins, cayenne pepper or several drops hot sauce (recommended: tabasco) chopped fresh cilantro leaves, for garnish, yellow tomato salsa: any flavor or variety of store bought salsa that you may have in your pantry is a fine substitute here as well, yellow tomatoes, seeded and chopped, red onion, finely chopped, serrano or jalapeno pepper, seeded and finely chopped, cilantro or parsley leaves, chopped, salt

bone-in rib eye steaks (13 oz each), at room temperature, olive oil, salt, ancho chile powder, coarsely ground black peppercorns, cilantro leaves, chopped, spinach leaves, pine nuts, grated parmesan cheese, olive oil, tomatoes, diced, balsamic vinegar, salt and pepper, red onions, peeled and sliced 1/2-inch thick, bbq sauce, salt and pepper, unsalted butter, softened, roasted garlic, mashed to a paste, salt and pepper, good white bread, sliced 1-inch thick

texas toast thick bread, melted butter, minced garlic, grated parmesan cheese

garlic cloves, finely minced, fresh cilantro, coarsely chopped, onion powder, fresh ground black pepper, jalapeno peppers, finely chopped (do not seed), extra virgin olive oil, fresh lime juice, dijon mustard, kosher salt, sirloin steaks, thick-cut white bread, toasted (texas toast works well), mayonnaise , with, chili powder, red onion, sliced into thin rings, farmer cheese, crumbled, romaine lettuce , coarsely torn, avocado, halved, seeded, peeled and sliced thin, lime wedge

italian bread or 3 slices texas toast thick bread, eggs, divided, vanilla, whole milk (can sub lower fat), cinnamon, bacon, salt , to taste, pepper , to taste, garlic powder , to taste, onion powder , to taste, paprika , to taste, maple syrup or 6 tbsp pancake syrup

red wine vinegar, hot sauce , such as frank s red hot, salt and freshly ground black pepper, worcestershire sauce, hungarian paprika, lime , zested and juiced, flank steak, butter, olive oil, frozen pearl onions, thawed (6 oz), fresh thyme, baby bella mushrooms, sliced, garlic , grated on a rasp, salt, worcestershire sauce, horseradish, all-purpose flour, beef stock, heavy cream, texas toast , or unsliced bread cut to 1-inch thick slices, butter, at room temperature, onion powder, fresh thyme, garlic , mashed into a paste with some salt

vegetable oil, essence , recipe follows, bone steaks, unsalted butter, softened, chopped chipotle chiles in abodo sauce, adobo sauce, fresh lime juice, ground coriander seeds, salt, texas toast , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, unsalted butter, softened, minced garlic, essence, thick slices bread, chopped fresh parsley, garnish