182651 texas dry rub grilled breast Recipes

hickory wood chips, hungarian sweet paprika or paprika, brown sugar, salt, garlic powder, onion powder, black pepper, ground red pepper, skinned, boned turkey breast half

tyson grilled & ready fully cooked grilled breast fillets, mustard, coarsely ground, pepper, prepared deli coleslaw, rye bread, toasted, swiss cheese

salt, paprika, black pepper, chili peppers, celery salt, cayenne pepper, dry mustard, white pepper, garlic powder, dried lemon peel (zest)

pork tenderloin, chopped fresh rosemary, chopped garlic, dried oregano leaves, dried thyme, dried rubbed sage, salt, ground black pepper

tyson grilled & ready fully cooked grilled breast fillets, ranch-style salad dressing, dill weed, dried, vegetable oil, mushrooms, fresh; sliced, onion, thinly sliced, separated into rings, lettuce, shredded, pita bread pockets, halved

kosher salt (to taste), brown sugar, crushed red pepper flakes , pulverized, spanish smoked paprika, garlic powder, oil, for brushing grill, bone-in rib eye steaks, about 2-inches thick, extra virgin olive oil

whole turkey, any size, olive oil, poultry dry rub seasonings, charcoal

dried oregano, coriander seed, cumin seed, fennel seed, mustard seed, onion powder, garlic powder, salt, spanish paprika, black pepper, bay leaves, pork tenderloin

sweet paprika, pure chile powder, salt, fresh ground black pepper, garlic powder, onion powder, dried thyme, dried oregano, yellow mustard seeds, ground coriander, celery seed, cayenne pepper, distilled white vinegar, salt, memphis dry rub seasonings, slabs baby back ribs (6-8 lb.), salt, fresh ground black pepper

brown sugar, granulated sugar, dark chili powder, paprika, dry mexican oregano, dried thyme, dry sweet basil, dry mustard, cayenne pepper, garlic powder

paprika -- ground, salt, granulated garlic, onion powder, fresh ground black pepper, dried parsley, cayenne pepper -- ground, ground cumin, coriander -- ground, dried oregano, jalapeno, powder -- to taste

paprika, brown sugar (light or dark ), chili powder, kosher salt (or sea salt), fresh ground pepper, garlic granules, granulated onion, ground cumin

paprika, light brown sugar, chili powder, kosher salt, cracked black pepper, granulated garlic, granulated onion, ground cumin, whole chickens, vegetable oil, fresh rosemary leaf, shallot, minced, lemon , juice of, beer (and 1 can chicken can holder) (optional)

dried tarragon, dried thyme leaves, dried oregano, garlic powder, fresh ground black pepper, extra virgin olive oil, sea scallops, rinsed and patted dry, salt, fresh lemon wedge

ground pork, garlic clove, pressed, dried rubbed sage, fennel seeds, chopped, dried thyme, crumbled, cayenne pepper

chopped onion, honey, dry red wine, balsamic vinegar, pineapple juice, low-sodium soy sauce, mirin (sweet rice wine) or slightly sweet white wine (such as riesling), diced fresh pineapple, mahimahi steaks, cut into 24 (1-inch) pieces, cubes fresh pineapple, green bell pepper, chopped fresh or 1 tsp dried rubbed sage, salt, black pepper, chopped fresh chives (optional)

dried rubbed sage, dried rubbed thyme, dried savory, salt, fresh coarse ground black pepper

kosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs