132892 texas black caramel Recipes

black beans, rinsed & drained, diced tomatoes with jalapenos, white corn, drained (or 1 bag frozen ), red pepper, diced, yellow pepper, diced, fresh cilantro, chopped, garlic clove, minced

black-eyed peas, drained & rinsed, corn , whole kernel, drained, red bell pepper, chopped, green bell pepper, chopped, purple onion, chopped, jalapenos, seeded & chopped, roma tomatoes, seeded & chopped, garlic clove, crushed, tabasco sauce, red wine vinegar, vegetable oil, salt and pepper, to your taste

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

caramels, evaporated milk (divided ), caramel flavored cake mix, butter (melted ), vanilla extract, ground cinnamon, walnut halves (or pieces)

caramels, evaporated milk (divided in half ), caramel flavored cake mix, melted butter or 3/4 cup margarine, vanilla, cinnamon, walnut pieces

caramels (about 75 ), evaporated milk, fudge brownie mix, water, vegetable oil, eggs, semi-sweet chocolate chips, chopped pecans, vegetable oil

black-eyed peas, rinsed and drained (15 1/2 oz), chopped sweet red pepper, chopped green pepper, green onions, chopped, onion, chopped, minced fresh parsley, diced pimientos, drained (2 oz), garlic clove, minced, fat-free italian salad dressing (8 oz)

black beans rinsed and drained, fiesta corn drained, vegetable oil, red wine vinegar, minced garlic, sliced green onion , may substitue minced red onion, chopped tomato, chopped avacado, handful fresh cilantro chopped

black eye peas, drained, dark purple bell pepper, minced, red bell pepper, minced, green bell pepper, minced, tblsp. garlic, minced, onion, minced, red wine vinegar, tblsp. balsamic vinegar, olive oil, branches fresh thyme, crumbled, head boston lettuce, separated into leaves

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

black eyed peas drained and rinsed, white shoepeg corn drained, rotel, jalapeno peppers chopped, garlic minced, green onions chopped, whole bell peppers chopped, wishbone italian dressing

black-eyed peas with jalapeno peppers, rinsed and drained, diced tomato and green chiles, avocados, diced, green bell pepper, diced, purple onion, diced, zesty italian salad dressing, fresh lime juice, salt

caramel apple caramels, milk, pecan halves, crescent rolls, butter, sugar, cinnamon, chopped pecans, raisins

caramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces

caramels, evaporated milk, divided, caramel-flavored cake mix, butter, melted, vanilla extract, ground cinnamon, walnut halves or pieces

black-eyed peas, bay leaf, chicken broth, olive oil, purple onion, diced, country ham, diced, balsamic vinegar, thyme (fresh, chopped ) or 1/2 tsp dried thyme, ground pepper, fresh thyme sprig, garnish (optional)