220 test congo Recipes
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red bell peppers, seeded, deveined, stem removed (i used ... and18 Morered bell peppers, seeded, deveined, stem removed (i used 1 red and 1 orange bell pepper), tomatoes , cut in half (*i used a variety of heirloom of various sizes and colors.), whole garlic cloves (don tsp bother to take off the peel), bay leaf, extra-virgin spanish olive oil, paprika (i replaced 1/4 tsp with spanish smoked ), spanish smoked paprika, cayenne, smoked salt (i used salish from washington state), dried chipotle powder, cinnamon stick, ground ginger, ground cumin, toasted hazelnuts and 1/2 cup almonds (i used half oregon grown hazelnuts and half almonds), red wine vinegar (i tested with sherry vinegar) or 1/3 cup sherry wine vinegar (i tested with sherry vinegar), extra-virgin olive oil, salt , to taste, cracked black pepper , to taste55 min, 19 ingredients
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vanilla candy coating, white chocolate chips and5 Morevanilla candy coating, white chocolate chips, white chocolate baking squares, shortening, pretzel nuggets (tested with snyder s of hanover sourdough , which is what i used), animal crackers (cookies, about 3 cups), coarsely crushed hard peppermint candy43 min, 7 ingredients
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sweet dinner rolls (tested with king's hawaiian) and11 Moresweet dinner rolls (tested with king s hawaiian), eggs, divided use, whole milk, divided use, sour cream, granulated sugar, vanilla extract, cinnamon , streusel muffin mix (tested with betty crocker), vegetable oil, jumbo red raisins , soaked in hot water at least 15 minutes, drained and patted dry on paper towels, chopped pecans, powdered sugar, milk or 1 -2 tbsp cream55 min, 12 ingredients
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salted meat (beef, pig snout, pig tails, etc, you can als... and10 Moresalted meat (beef, pig snout, pig tails, etc, you can also use salted ham or salted cod fish), breadfruit, coconut milk, sliced celery, fresh thyme, chopped chives, pimento pepper (seeded and chopped ), whole congo hot pepper or 1 whole habanero pepper, onion, chopped, garlic clove, salt55 min, 11 ingredients
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chickpeas, drained (1 lb channa chickpeas), water, water and8 Morechickpeas, drained (1 lb channa chickpeas), water, water, canola oil (or corn oil), garlic cloves, minced, onion, chopped, habanero pepper , seeds and stem removed, minced (congo), ground cumin, salt and pepper, bara bread, hot sauce1 hour 15 min, 11 ingredients
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Congo Barsbutter, flour, baking powder, salt, eggs, vanilla and3 Morebutter, flour, baking powder, salt, eggs, vanilla, brown sugar, chocolate , semisweet chips, chopped nuts9 ingredients
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Congo stewpork roast, white onion, green bell pepper, garlic cloves and13 Morepork roast, white onion, green bell pepper, garlic cloves, tomatoes, curry powder, ground coriander, ground cumin, ground black pepper, crushed red pepper flakes, ground ginger, cinnamon, bay leaf, salt, chicken broth, tomato paste, chunky peanut butter8 hour 20 min, 17 ingredients
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Congo Barsbrown sugar, butter or margarine, melted and7 Morebrown sugar, butter or margarine, melted, eggs, lightly beaten, vanilla extract, all-purpose flour, chocolate graham cracker crumbs (about 6 whole crackers), baking powder, salted cashews, chopped, semisweet chocolate chunks or mega morsels9 ingredients
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Congo squaresbutter melted, brown sugar, eggs 1 at a time, vanilla and4 Morebutter melted, brown sugar, eggs 1 at a time, vanilla, baking powder, salt, chocolate chips, flour8 ingredients
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Tangy Coleslaw (Vegan Friendly)mayonnaise (or non-dairy mayo) and10 Moremayonnaise (or non-dairy mayo), rice vinegar (i tested the recipe with raw apple cider vinegar) or 1 tbsp raw apple cider vinegar (i tested the recipe with raw apple cider vinegar), worcestershire sauce (there are vegetarian s on the market-read the label), salt, black pepper, sugar (increased from 1/4 tsp and i used raw ), shredded cabbage (sub a little bit of red cabbage for color, if desired), shredded watercress (we tested arugula) or 3 cups arugula, shredded (we tested arugula), carrot, grated, scallions, chopped, bell pepper, seeded , membrane removed and cut into small pieces (green, red, orange, etc.)15 min, 11 ingredients
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Seckel Pear Open Faced Sandwich W/Bleu Cheese and Walnuts for 1seckel pear, stemmed, sliced and cored (skipped peeling, ... and7 Moreseckel pear, stemmed, sliced and cored (skipped peeling, too difficult), rye bread (we tested the sandwich with dark russian ) or 1 slice grain bread, your choice (we tested the sandwich with dark russian ), mayonnaise, blue cheese, crumbled (good quality !), baby spinach leaves , romaine (we tried arugula) or baby arugula (we tried arugula), chopped walnuts, bacon, crispy cooked (regular or candied see agave glazed bacon or smoky tempeh bacon for ex) or 1/2 slice tempeh bacon (regular or candied see agave glazed bacon or smoky tempeh bacon for ex), fresh cracked black pepper11 min, 8 ingredients
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Oreo Cookie Pound Tube Cakeoreo cookie lb tube cake, oreo cookies, flour, sugar, milk and10 Moreoreo cookie lb tube cake, oreo cookies, flour, sugar, milk, shortening , butter flavored, salt, vanilla extract, eggs , large, chocolate glaze, semi-sweet chocolate pieces., shortening , butter flavored, milk, corn syrup, preheat oven to 350. grease and flour 9-inch fluted tube pan. cut each cookie into quarters. in large bowl, with mixer at low speed, beat flour and remaining ingredients except cookies and chocolate glaze until blended. increase speed to high; beat 2 minutes, scraping bowl. spoon about 3/4 cup batter into pan. gently stir cut-up cookies into remaining batter and spoon into same pan. bake 50 minutes or until cake springs back when lightly touched with finger (toothpick test won tsp work). cool cake in pan on wire rack 10 minutes; remove from pan; cool on rack. when cake is cool, prepare chocolate glaze. place rack with cake over large plate to catch drips, then pour warm glaze over top and side of cake. this cake freezes well and good cold from refrigerator. chocolate glaze: in 1-quart saucepan over low heat, heat chocolate pieces, shortening, milk and corn syrup, stirring constantly until melted and smooth.50 min, 16 ingredients
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Yuba Pappardelle with English Peas, Fava Leaves, and Basilhomemade or purchased vegetable stock, fine sea salt and8 Morehomemade or purchased vegetable stock, fine sea salt, fresh english peas, homemade buttermilk or whole milk (see test-kitchen tips, below), sheets fresh or frozen (thawed) yuba (about 6 oz) cut in half lengthwise and then crosswise into 1-inch-wide strips (see test-kitchen tips, below), fresh english peas, fine sea salt, fresh fava leaves, loosely packed (see test-kitchen tips, below), fresh basil leaves , torn and loosely packed (about 24 leaves), freshly ground black pepper10 ingredients
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Sweet Oranges Congocalifornia oranges , cut in 1 inch slices then in 1/2-inc... and3 Morecalifornia oranges , cut in 1 inch slices then in 1/2-inch squares (thick skinned), chopped dates, chopped peanuts, apricot brandy or 1/3 cup curacao or 1/3 cup orange juice10 min, 4 ingredients
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America's Test Kitchen Grilled Cheese Sandwichescheese (preferably mild cheddar) or combination of , grat... and2 Morecheese (preferably mild cheddar) or combination of , grated on large holes of box grater (about 3/4 cup), white bread , such as pepperidge farm toasting white, butter (preferably salted), melted3 ingredients
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