295474 terrine red onion confit Recipes
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turkey (preferably kosher), any quills removed if necessa... and10 Moreturkey (preferably kosher), any quills removed if necessary and neck and giblets (excluding liver) reserved for making stock, salt, black pepper, navel oranges, each cut into 8 wedges, red onions, each cut into 8 wedges, bay leaves (not california ), unsalted butter, melted, pan juices from roast turkey, turkey stock, all-purpose flour, garnish: 4 roasted onions , each cut into 8 wedges (optional); fresh bay leaves (do not eat)11 ingredients
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olive oil, fresh lemon juice, honey and17 Moreolive oil, fresh lemon juice, honey, beets, boiled, peeled, cut into 1/3-inch cubes, orange, peel and pith cut away, flesh cut into 1/3-inch cubes, chopped red onion, chopped pitted green greek olives, shallot, minced, chopped fresh cilantro, jalapeno chile, seeded, minced, garlic clove, minced, salt, ground black pepper, paprika, ground cumin, ground lamb, nonstick vegetable oil spray, cracked-wheat hamburger buns , split horizontally, sliced bibb lettuce, mayonnaise20 ingredients
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assorted cherry, grape , and teardrop tomatoes, halved (o... and6 Moreassorted cherry, grape , and teardrop tomatoes, halved (or quartered if large), red onion, finely chopped, olive oil plus additional for brushing, chopped fresh basil, balsamic vinegar, focaccia , halved horizontally (reserve half for another use), garlic clove, peeled, halved7 ingredients
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Haricot Vert and Red-Onion Salad with Pistouloosely packed fresh basil leaves and5 Moreloosely packed fresh basil leaves, garlic cloves, minced (1 1/2 tbsp), extra-virgin olive oil, fine sea salt, red onion , halved lengthwise, then thinly sliced crosswise, haricots verts or other thin green beans, trimmed45 min, 6 ingredients
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Roasted Racks of Lamb with Artichokes, Red Onions, and Garlic Cloveslemon, quartered, artichokes and10 Morelemon, quartered, artichokes, jerusalem artichokes (sunchokes)*, peeled and cut into 1-inch wedges, red onions (about 1 1/2 lb total), each cut into 6 wedges,leaving enough of root ends attached to keep wedges intact, unpeeled large garlic cloves plus 1 tbsp finely chopped garlic, extra-virgin olive oil, vegetable oil, frenched racks of lamb** (8 ribs , about 1 1/4 lb each), trimmed of all but a thin layer of fat, fresh oregano leaves or 2 tsp dried oregano,crumbled, coarse salt, freshly ground black pepper, chicken broth12 ingredients
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Minted Green Beans with Red Oniongreen beans, trimmed, dijon-style mustard and4 Moregreen beans, trimmed, dijon-style mustard, white-wine vinegar, olive oil, minced fresh mint leaves, chopped red onion6 ingredients
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Grilled Green Bean Salad with Red Onions and Tomatoesgarlic cloves, unpeeled and6 Moregarlic cloves, unpeeled, olive oil (preferably extra-virgin), balsamic vinegar, chopped fresh basil, haricots verts or other thin green beans, trimmed, sliced red onions, tomatoes, seeded , cut into matchstick-size strips (about 1 1/2 cups)7 ingredients
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Beet, Red Onion and Horseradish Relishdiameter beets, trimmed, olive oil, balsamic vinegar and4 Morediameter beets, trimmed, olive oil, balsamic vinegar, coarse salt, pepper, chopped red onion, prepared white cream-style horseradish7 ingredients
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Pickled Red Onions and Cranberriesolive oil, red onions, cut into 1/3-inch-thick rounds and4 Moreolive oil, red onions, cut into 1/3-inch-thick rounds, sherry wine vinegar, sugar, cranberries, chopped canned chipotle chiles6 ingredients
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Spinach Salad with Bosc Pears, Cranberries, Red Onion, and Toasted Hazelnutsextra-virgin olive oil, balsamic vinegar and9 Moreextra-virgin olive oil, balsamic vinegar, whole-grain mustard, sugar, kosher or sea salt, freshly ground pepper, sliced red onion, sweetened dried cranberries, lightly packed fresh baby spinach leaves , stemmed if needed, firm but ripe bosc pears (do not peel), quartered lengthwise, cored, and cut into long, thin slices, hazelnuts, toasted (see cook s notes) and chopped11 ingredients
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Fava Beans with Red Onion and Mint (Fave con Cipolla Rossa e Menta )peeled shelled fresh fava beans (2 1/2 lb in pod) and4 Morepeeled shelled fresh fava beans (2 1/2 lb in pod), olive oil, divided, red onions, chopped, fine sea salt, generous handful of mint, roughly chopped (about 1/2 cup)45 min, 5 ingredients
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Couscous with Red Onion and Chiveschopped red onion, olive oil, balsamic vinegar, couscous and2 Morechopped red onion, olive oil, balsamic vinegar, couscous, boiling water, chopped fresh chives6 ingredients
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Red Bean Dip with Cumin and Cilantrored kidney beans, drained, sour cream, fresh lemon juice and6 Morered kidney beans, drained, sour cream, fresh lemon juice, garlic cloves, finely chopped, ground cumin, red onion, chopped, chopped fresh cilantro, assorted cut-up vegetables (such as carrots, celery, and bell pepper), pita bread triangles, toasted9 ingredients
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Grilled Polenta with Corn, Red Onion, and Cucumber Saladwater, salt, polenta (coarse cornmeal) or yellow cornmeal and10 Morewater, salt, polenta (coarse cornmeal) or yellow cornmeal, grated parmesan cheese, fresh lime juice, olive oil, garlic clove, minced, nonstick vegetable oil spray, ears corn, husked, red onion , cut into 1/2-inch-thick slices, chopped seeded tomatoes, chopped english hothouse cucumber, chopped fresh mint13 ingredients
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