14871 teriyaki glazed wild Recipes
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pepperidge farm puff pastry shells, olive oil and9 Morepepperidge farm puff pastry shells, olive oil, assorted wild mushrooms (portobello, shiitake, oyster and/or cremini), cut into quarters, garlic, minced, chopped fresh rosemary leaves, chopped fresh thyme leaves, white wine, balsamic vinegar, condensed cream of mushroom soup (regular or 98% fat free), milk or heavy cream, chopped fresh parsley50 min, 11 ingredients
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uncooked brown rice, uncooked wild rice and11 Moreuncooked brown rice, uncooked wild rice, red bell pepper, chopped, green bell pepper, chopped, zucchini, sliced, carrot, sliced, celery, sliced, garlic powder, onion powder, cube vegetable bouillon, margarine, boiling water, salt and pepper to taste1 hour 50 min, 13 ingredients
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olive oil or vegetable oil and8 Moreolive oil or vegetable oil, skinless, boneless chicken breast halves, assorted wild mushrooms (portobello, shiittake, oyster and/or crimini), sliced, zucchini, sliced, onion, cut into wedges, garlic, minced, prego marinara italian sauce, balsamic vinegar, freshly ground black pepper40 min, 9 ingredients
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Wild Rice and Apple Dressingbrown rice, water, instant long grain and wild rice and9 Morebrown rice, water, instant long grain and wild rice, white bread, cut into 1/2-inch cubes, dried sage, dried thyme, garlic powder, stalks celery, grated, carrots, grated, onion, grated, granny smith apples - peeled, cored and chopped, chicken broth1 hour 30 min, 12 ingredients
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