85720 tequila mango chipotle rice pork Recipes

chipotle chile (in the mexican section), onion, shallot, garlic, cider vinegar, brown sugar, vegetable oil, cilantro, pork tenderloin, mango, green onion, tomato, red grapes, cilantro, cider vinegar, honey

farm-raised catfish fillets, salt, freshly ground black pepper, bottled chipotle salsa, divided, lime wedges, cilantro-chipotle rice

chipotle chiles in adobo, barbecue sauce, garlic powder, ground cumin, pork tenderloin, trimmed and cut into 1/2 inch cubes, diced tomatoes, undrained, olive oil, sliced onions, chopped fresh thyme, sugar, provolone cheese, sandwich-cut bread and butter pickles, kaiser rolls

chipotle chiles in adobo sauce, barbecue sauce, garlic powder, ground cumin, pork tenderloin, trimmed and cut into 1/2-inch cubes, diced tomatoes, undrained, olive oil, sliced onion, chopped fresh thyme, sugar, provolone cheese, sandwich-cut bread -and-butter pickles, kaiser rolls

rice, water, mango, diced, water, rum, eggs, sugar, milk, coconut, vanilla, cinnamon, ginger

pork butt (shoulder), vinegar , apple cider, brown sugar, black pepper, garlic, granulated, lemon peel, kosher salt, honey, bourbon, barbecue sauce, quick and tasty , bbq sauce - quick and tasty

boneless beef chuck roast, montreal brand steak seasoning, frozen mango chunks, red bell peppers, sliced into 1/2-inch strips, onion, sliced, chipotle salsa (pace makes a great 1!), mango nectar, hot cooked orzo pasta (optional) or egg noodles (optional)

mango, skinned and seeded, ice cubes, margarita mix, tequila, mangoes (to garnish ), lemons or 2 slices limes, for garnish, salt , for rim of glass

tequila, triple sec liqueur, mango, peeled and seeded, water, crushed ice

tequila, mango nectar, orange juice (i use fresh squeezed ), orange-flavored liqueur, lime juice

ripe mangoes (about 2 cups), chipotle chile in adobo, fresh cilantro leaves, freshly squeezed lime juice, tequila, minced garlic, lime zest, kosher salt, divided, fryer, cut up, grain rice, chicken broth, water, salt, chopped fresh cilantro, lime zest

pork tenderloin, trimmed, chipotle hot sauce, honey, apple cider, olive oil, onion, sliced, granny smith apple, peeled and thinly sliced, chipotle hot sauce, salt, hoagie rolls

chipotle peppers, qt mango puree, red wine vinegar, lime juice, qts hickory bbq sauce, pure cane molasses, minced jalapenos, salt and pepper to taste

chipotle chile in adobo, adobo sauce, garlic clove, minced, orange juice, lime juice, red wine vinegar, dried oregano, ground cumin, salt, fresh ground pepper, pork tenderloin

pork tenderloin (or use lean boneless chicken or beef) or 2 -4 lbs lean pork roast (or use lean boneless chicken or beef), chipotle salsa (i use safeway brand)

sugar , for rim of glasses, lime, cut into quarters, tequila, mango nectar, bottled lime juice, ice cubes

chipotle rice, chipotle sour cream, chipotle lettuce, chipotle fajita vegetables, chipotle corn salsa, chipotle chicken, chipotle cheese, chipotle black beans

thai sweet rice (aslo called sticky rice ), water, ripe mango , cur into bite-size pieces (look for mangos that are fragrant and easily bruised, or 1 package frozen mangos can be use), brown sugar, coconut milk (good quality ), salt plus pinch, coconut flavoring, vanilla, cornstarch dissolved in 2 tbsp. water