136241 tennessee pork greens country Recipes

pork loin chops (1/2 inch thick ), onion, chopped, canola oil, red potatoes, cubed, sliced carrot, sliced mushrooms or 1 cup sliced fresh mushrooms, condensed cream of celery soup, undiluted, water, salt (optional), dried thyme

country-style pork ribs, boneless, dried rosemary, crushed, ground black pepper, onion, chopped, white kidney beans (cannellini), black beans, rinsed and drained, no-salt-added diced tomatoes, undrained, dry red wine or 1/4 cup water, parmesan cheese, shredded (optional)

onion, minced garlic, salt and pepper, hickory barbecue sauce, pork shoulder , country style ribs boneless

pork loin rib ends (country style ribs), olive oil, worcestershire sauce, brown sugar, dried oregano, salt, black pepper, chili flakes , chipotle, smoked paprika, chopped scallion, garlic cloves, bacon, chopped, onion , rough chopped, carrots, sliced, celery ribs, sliced thick, garlic cloves, sliced, fresh thyme, water, beer, braising liquid, honey, orange marmalade or 1/2 cup apricot jam

country hushpuppies, self-rising flour, egg beaten, self-rising cornmeal, chopped green onion, buttermilk, sugar, salt, note: watch your grease temp very closely, if too hot, they will be too brown on outside, may not be done enough inside..thanks !)

pork spareribs, applesauce, pure maple syrup, lemon juice, ketchup, paprika, ground cinnamon, garlic powder, salt, ground black pepper

pork neck bones, onion, chopped, garlic, minced, or more to taste, salt (optional), dried thyme leaves, distilled white vinegar, water

pork sausage, butter or 3 tbsp bacon grease, all-purpose flour, milk, salt, ground black pepper

pork sausage, eggs, lightly beaten, firm white bread, cubed, salt, dry mustard, sharp cheddar cheese, shredded

pork tenderloin, ground, turkey breast, ground, sage, sugar, dry mustard, onion powder, pepper, vegetable oil cooking spray

pork, cut up (or any meat), salt, sage, red peppers, black pepper, hot sauce , optional

pork loin, budweiser beer, chicken noodle soup, sauerkraut, salt and pepper, meat tenderizer, biscuits

pork chops, mushrooms, sliced and drained, cream of celery soup, water, thyme, crushed, whole white onions, carrot, sliced, oil for browning meat

sour orange juice , or 1 cup sweet orange juice and 1 cup lime juice, garlic, peeled and crushed, bay leaf, paprika, essence , recipe follows, boneless pork loin , cut lengthwise into 2 pieces, then butterflied open lengthwise, country ham, thinly sliced, bacon , fried crisp and broken into pieces, hard boiled eggs, peeled and sliced, pitted prunes, grated carrots, chopped bell pepper, brown sugar, malta , or other sweet dark malt beer, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

country style boneless pork ribs, whole potatoes quartered, sauerkraut, whole medium onion sliced, white cooking whine or white sweet wine

country-style pork ribs (not the loin), each rib cut in half crosswise above the bones, rice vinegar, soy sauce, heads of garlic, separated into unpeeled cloves, freshly ground pepper, red bell peppers, vegetable oil, for frying, crushed unsalted peanuts (optional)

country ribs, collard greens, arizona seasoning (penzeys), granulated garlic, creole seasoning (tsp. chacheres ), smoked paprika, mesquite seasoning, salt, shallot & pepper (penzeys)

country ham steaks (uncooked ), butter, onion, finely chopped, flour, very strong coffee, chicken stock, chopped green onions, heavy cream, salt and freshly ground black pepper, buttermilk biscuits , recipe follows, flour , sifted, baking powder, baking soda, salt, unsalted butter, buttermilk