179 tenders sweet Recipes

chicken tenders, chopped sweet onion, carrot, shredded, garlic cloves, minced, jalapeno pepper, chili pepper, ground ginger, salt, lemon juice, cream of coconut, extra virgin olive oil

brown rice, hot cooked (or white , whichever you prefer), soy sauce, cornstarch, water or 1 1/2 cups vegetable stock, gingerroot, minced, toasted sesame oil, dry crushed red pepper, white pepper, safflower oil, fresh asparagus , woody and fibrous bits removed, tender part cut into 3 lengths (3 cups), scallions, chopped, sweet red pepper, chopped, garlic, minced, unsalted dry-roasted cashews or 1 cup slivered almonds, mandarin orange section (optional), toasted sesame seeds (optional)

canola oil, bone-in pork chops, apple juice, apple cider vinegar, chicken broth, brown sugar, meat tenderizer, garlic powder, ground nutmeg, ground ginger, ground black pepper, granny smith apples, cored and sliced, sweet onion (such as vidalia), sliced, head cabbage, shredded (optional)

chicken breast tenders, frozen boneless (raw, not breaded ), simply potatoes diced potatoes with onion, carrot , julienned, sweet red pepper strips, alfredo sauce (or about 2 cups homemade ), parmesan cheese, black pepper, bacon, cooked and crumbled (or more , if you d like)

flour, sweet rice flour (optional, for tenderness), powdered sugar, butter, shortening, lemon extract, flour, baking powder, salt, sugar, eggs, beaten, vanilla, shredded, unsweetened coconut, diced, drained maraschino cherries, white chocolate chips

reduced-fat mayonnaise, grated lime rind, minced fresh mint, fresh lime juice, sugar, minced serrano chile (with seeds), minced fresh mint, fresh lime juice, dark rum, ground cumin, garlic clove, crushed, chicken breast tenders, thick) slices vidalia or other sweet onion, salt, freshly ground black pepper, french rolls, halved, thick) tomato slices, red leaf lettuce leaves

walla walla onion, peeled (vidalia or other sweet is fine), garlic cloves, peeled (or 3 tsp minced jarred garlic), diced green chilies, chicken broth (3 cans), olive oil, red chili powder, ground cumin, tomato paste (may freeze the rest for later use in zip loc bag, depending on taste), rotisserie-cooked chicken, shredded (1lb thinly sliced chicken breast or 7-8 chicken tenders), cheddar cheese, grated, lime, salt and pepper, corn tortillas (only for use if making a level two meal, see below) (optional), sour cream, full fat, cheddar cheese, shredded, scallion, chopped, tomato, diced

garam masala, salt, turmeric, all-purpose flour, chicken tenders, canola oil, divided, garlic cloves, minced, sweet onion, diced, fresh ginger, minced, diced tomatoes, undrained, whipping cream, fresh cilantro, chopped

chicken tenders or boneless , skinless chx breasts, cooked and cut into small cubes and generously smothered in bbq sauce., i head of iceberg lettuce, finely chopped ., i can black beans, drained and rinsed, sweet corn (fresh off the cob preferred but canned is ok), jicama (diced into small cubes ), firm tomatoes. use only firm parts and dice into small cubes ., fresh cilantro, chopped scallions (optional), limes, quartered, freshly made ranch dressing (you can use bottled , but fresh tastes much better), plain tortilla chips (i prefer yellow corn).

crabmeat, drained , picked clean of shell, lightly squeezed if wet, mayonnaise, sliced scallions , both green and white parts, diced red bell pepper, peeled and grated fresh ginger, kosher salt, freshly ground black pepper, unsweetened shredded coconut, plus 1 cup more for dredging, panko bread crumbs, plus 1 cup more for dredging, peanut or canola oil, sweet chili sauce, lime wedges, fresh lime juice, sugar, asian fish sauce, water, chopped cilantro leaves, red pepper flakes, chopped lemongrass , tender white part only

cooked italian sausage (about 4), chopped zucchini (a small tender 1), frozen sweet corn, canned red kidney beans, olive oil, instant minced onion (dry spice or fresh chopped), old bay seasoning (substitute ( celery salt, red & black pepper), garlic powder, paprika, grain brown rice (i like trader joe s medley), water, beef bouillon (which is usually 1 packet or 1 cube), bay leaf

chicken tenders, green pepper, diced, onion, diced, black olives, sliced, potatoes, cooked and diced, carrot, sliced, green beans (1 can), sweet potato, cooked and diced, roasted green chili pepper , seeds removed and minced, garlic, minced, dried basil, dried parsley, chicken broth, water, cream of mushroom soup, salt and pepper, rice, cooked, olive oil

whole poached boneless chicken breasts (4 halves), bow tie pasta, cooked to desired tenderness, mayonnaise (i use hellman s light), good seasonings italian salad dressing mix, sliced celery, diced onion, red sweet bell pepper, finely diced, diced carrot, seedless grapes, salt, pepper

pure maple syrup, dark soy sauce , tamari, sweet hot mustard, sesame seeds , a mix of black and white or all white, vegetable oil (3 or 4 turns of the pan, total), chicken breast tenders, salt and pepper, fresh gingerroot, grated or minced, rice vinegar (3 generous splashes), chinese duck sauce or 1/4 cup apricot fruit spread, vegetable oil, english cucumbers or 1/4 seedless cucumber, halved lengthwise then thinly sliced on an angle, shredded carrot , a couple of handfuls, scallions , thinly sliced on an angle, snow peas , sliced on an angle, fried chinese noodles (to garnish ) (optional)

dry cellophane noodles, chili oil, garlic, chopped, tender lamb strips, snow peas, shredded, red capsicum, sliced, soy sauce, sweet chili sauce, coriander leaves, roasted unsalted peanuts, roughly chopped

beef roast (eye of round is great), onion, chopped, vinegar, yellow mustard, sugar, dry hot mustard, chili powder, salt, sweet hungarian paprika, unseasoned meat tenderizer, hot sauce (i use crystal), ketchup, water

cucumbers, peeled and seeded (i leave the peel on a few of the tender ones), onions, sweet red peppers, green bell peppers, pickling salt, boiling water, cider vinegar, granulated sugar, turmeric, mustard seeds, celery seed, cornstarch, granulated sugar, cider vinegar

limes, chopped fresh parsley leaves, chopped fresh chives, garlic, peeled and quartered, buttermilk, salt, pepper, head iceberg lettuce , core removed, spines of leaves removed, rinsed and dried with a salad spinner, and torn into bite-sized pieces, fresh spinach , soaked several times to remove grit, tough stems removed, dried in a salad spinner, and torn into bite-sized pieces, red onion, thinly sliced and slices quartered, stalks celery , scrubbed and sliced, garlic chives, white and tender green parts only, chopped, english cucumbers, peeled and sliced, fresh frozen peas, blanched, drained and allowed to cool, fresh frozen corn (preferably shoe-peg), blanched, drained, and allowed to cool or 3 ears husked sweet corn, boiled for 15 minutes in salt water, cooled and cut from cob, pineapple chunks in juice, drained, dried cranberries, grape tomatoes, halved, ripe tomatoes, cut into wedges