142 tenderloin with rosemary butter Recipes
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- tenderloin
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- andouille stuffed pork with glaze
- roasted with gorgonzola
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whole beef tenderloin, trimmed , tail end tucked under, t... and10 Morewhole beef tenderloin, trimmed , tail end tucked under, tied every 3 inches, coarse kosher salt, unsalted butter, divided and chilled, shallot, finely chopped, cognac or 3 tbsp brandy, fresh rosemary sprig, black pepper, coarsely cracked, port wine, beef stock, extra virgin olive oil, black peppercorns , coarsely cracked in mortar with pestle24 hour 30 min, 11 ingredients
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pork tenderloin (about 1 lb each), olive oil, divided and9 Morepork tenderloin (about 1 lb each), olive oil, divided, chopped fresh rosemary leaf, salt, divided, freshly ground pepper, divided, shallots, minced, garlic, minced, merlot or 1 cup dry red wine, chicken stock powder or 1 tbsp chicken soup base (a concentrated reduced chicken broth can be substituted), cherry preserves or 2 tbsp blackberry preserves, butter (optional)30 min, 11 ingredients
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beef tenderloin, trimmed, fresh ground pepper, divided and13 Morebeef tenderloin, trimmed, fresh ground pepper, divided, salt, chopped fresh flat-leaf parsley, divided, chopped fresh rosemary, fresh thyme leave, divided, sliced bacon (about 20 slices), minced shallot, shiitake mushrooms, stems removed and sliced, oyster mushrooms, stems removed and sliced, madeira wine, beef broth, beef consomme, undiluted, unsalted butter, fresh herb, for garnish1 hour 35 min, 15 ingredients
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beef tenderloin, trimmed, freshly ground pepper, divided and13 Morebeef tenderloin, trimmed, freshly ground pepper, divided, salt, chopped fresh flat-leaf parsley, divided, chopped fresh rosemary, fresh thyme leaves, divided, bacon slices (about 20 slices) (we tested with boar s head), minced shallots, shiitake mushrooms, stems removed and sliced, oyster mushrooms, stems removed and sliced, madeira, beef broth or fat-free, less-sodium, beef consomme, undiluted, unsalted butter, garnish: fresh herb sprigs1 hour 31 min, 15 ingredients
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prosciutto, thinly sliced, thyme, chopped and12 Moreprosciutto, thinly sliced, thyme, chopped, rosemary, chopped, sage, chopped, panko bread crumbs, crushed, parmigiano-reggiano cheese, freshly grated, extra-virgin olive oil, salt, freshly ground pepper, beef tenderloin roast, trimmed and tied, unsalted butter, shallots, minced, ruby port, beef demiglace14 ingredients
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beef tenderloin steaks, kosher salt, cracked black pepper and10 Morebeef tenderloin steaks, kosher salt, cracked black pepper, canola oil, unsalted butter, chilled, divided, garlic cloves, peeled , smashed, fresh thyme sprigs, fresh rosemary sprigs, chopped shallot, cognac or 1/2 cup brandy, port wine, low sodium chicken broth, dijon mustard55 min, 13 ingredients
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pork tenderloins, trimmed, minced fresh rosemary, salt and10 Morepork tenderloins, trimmed, minced fresh rosemary, salt, cracked black pepper, butter, shallot, minced, chicken stock or chicken broth, white balsamic vinegar, light brown sugar, dried crushed red pepper, strawberries, hulled and chopped, hot cooked rice (optional), green onions, chopped42 min, 13 ingredients
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Beef Tenderloin Steaks with Chili Sauce
dried ancho chili, dried new mexico chili, plum tomato and9 Moredried ancho chili, dried new mexico chili, plum tomato, water, olive oil, garlic cloves, chopped, more) chicken stock or canned low-salt chicken broth, beef stock or canned beef broth, dry red wine, butter, minced fresh rosemary, beef tenderloin steaks (about 1 inch thick )12 ingredients -
Herbed Pork Tenderloin with Creamy Polenta
chopped fresh rosemary, chopped fresh thyme and16 Morechopped fresh rosemary, chopped fresh thyme, chopped fresh marjoram, chopped fresh oregano, extra-virgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, pork tenderloins, trimmed, chopped onion, garlic cloves, minced, low-sodium chicken broth, water, divided, dry polenta, butter, salt, freshly ground black pepper18 ingredients -
Pork Tenderloin with Herbed Breadcrumb Crust
fresh breadcrumbs made from french bread and7 Morefresh breadcrumbs made from french bread, chopped fresh parsley, chopped fresh rosemary, crumbled bay leaves, pork tenderloins, trimmed, eggs, beaten to blend, butter, olive oil8 ingredients -
Herb-Coated Pork Tenderloin with Creamy Polenta
chopped fresh rosemary, chopped fresh thyme and16 Morechopped fresh rosemary, chopped fresh thyme, chopped fresh marjoram, chopped fresh oregano, extravirgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, pork tenderloins, trimmed, chopped onion, garlic cloves, minced, dry white wine, water, divided, dry polenta, butter, salt, freshly ground black pepper18 ingredients -
Roasted Pork Tenderloin With Dried Cherry Compote
pork tenderloin, chili powder, mustard powder and14 Morepork tenderloin, chili powder, mustard powder, chopped fresh rosemary, salt, crushed garlic, oil, butter, divided, chopped red onion, chopped shiitake mushrooms or 1/2 cup portabella mushroom, beef broth, grated orange zest, cabernet sauvignon wine or 1 cup merlot, port wine, michigan dried cherries or 1 cup other dried cherries, orange juice, chopped thyme55 min, 17 ingredients -
Herb Rubbed Pork Tenderloin With Honeycrisp Sauce
pork tenderloin, olive oil, garlic clove, minced and14 Morepork tenderloin, olive oil, garlic clove, minced, fresh rosemary, finely chopped, fresh thyme, finely chopped, kosher salt, fresh ground pepper, honeycrisp cider, chicken stock, apple cider vinegar, yellow onion, coarsely chopped, cinnamon sticks, fresh thyme, bay leaf, whole allspice, star anise, salted butter3 hour , 17 ingredients -
Medallions of Beef Tenderloin With Cabernet Reduction
beef tenderloin, trimmed, coarse salt, black pepper and8 Morebeef tenderloin, trimmed, coarse salt, black pepper, garlic powder, shallot, fresh rosemary, beef broth, divided use, cabernet sauvignon wine, unsalted butter, salt , if needed, pepper , if needed40 min, 11 ingredients -
Beef Tenderloin Roasted in an Herb-Infused Salt Crust
kosher salt, fresh thyme leaves, rosemary, minced fresh and10 Morekosher salt, fresh thyme leaves, rosemary, minced fresh, egg whites, water, all-purpose flour, boneless beef tenderloin (about 2 lb,4 inches wide, 5 inches thick ), unsalted butter, extra-virgin olive oil, egg yolk, fresh thyme leave, coarse sea salt, fresh ground black pepper41 min, 13 ingredients -
Pan Seared Beef Tenderloin With A Spicy Gorgonzola...
beef tenderloin, cut into 8 oz. portions, kosher salt and11 Morebeef tenderloin, cut into 8 oz. portions, kosher salt, fresh cracked pepper, olive oil for frying, unsalted butter, softened to room temp ., gorgonzola (or bleu) cheese, fresh thyme, fresh rosemary, fresh italian parsley, crushed red chili flakes, fresh garlic, crushed, pinenuts15 min, 14 ingredients -
Pork Tenderloin Medallions With Port and Dried Cherry Sauce
pork tenderloin, salt and black pepper, vegetable oil and5 Morepork tenderloin, salt and black pepper, vegetable oil, port wine, dried tart cherry, low sodium chicken broth, minced fresh thyme or 1 tsp rosemary, cold butter17 min, 8 ingredients -
Roasted Beef Tenderloin with Caramelized Shallots and Red Wine
beef tenderloin roast (preferably the head piece) and7 Morebeef tenderloin roast (preferably the head piece), extra-virgin olive oil, unsalted butter, shallots, halved and thinly sliced lengthwise, dry red wine , preferably a fruity california cabernet sauvignon, fresh rosemary, homemade or low-salt beef broth, kosher salt and freshly ground black pepper8 ingredients
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