67700 tenderloin vidalia shiitake ginger cider chutney Recipes

ginger ale, apple cider, lemon juice, mulling spices (or mixture of 1 broken cinnamon stick and 1 tbsp whole cloves), fresh ginger (2 1-inch sliced pieces)

olive oil, carrots (1/2-inch), shallot, finely chopped, garlic cloves, minced, fresh ginger , julienne-cut strips and peeled (1/2-inch pieces), sugar, honey, butter, cardamom pods, bruised, fresh thyme sprigs, organic vegetable broth, salt

flank steak, trimmed, low sodium soy sauce, sugar or 3 tbsp splenda substitute, ketchup, low sodium soy sauce, ground fresh ginger, cider vinegar, ground red pepper

center-cut beef tenderloin, kosher salt, plus more, kosher salt, for seasoning, fresh ground black pepper, vegetable oil, hoisin sauce, fresh shiitake mushroom, stems removed, caps quartered, scallions, cut into 2-inch pieces (keep white and green parts separate ), garlic cloves, minced, peeled fresh ginger , very thinly julienned (a 1 1/2 inch piece), crushed red pepper flakes, dry sherry

water, dried porcini mushrooms, bulk pork sausage, onions, chopped, coarsely chopped fresh shiitake mushrooms (about 3/4 lb), divided, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, minced fresh sage or 1/4 tsp rubbed sage, soft bread crumbs, minced fresh parsley, divided, pork tenderloins (about 1-1/4 lb each), salt, divided, pepper, divided, butter, king arthur unbleached all-purpose flour, chicken broth

pork tenderloin (boneless ), organic vegetable broth (such as swanson certified organic), peach preserves, bottled chili sauce, chopped shallots, minced peeled fresh ginger, cider vinegar, low sodium soy sauce, fresh ground black pepper, dijon mustard

pork tenderloins, vegetable oil, unsalted butter, granny smith apples, peeled, cored, and each cut into 16 wedges, low-sodium fat-free chicken broth, unfiltered apple cider, arrowroot, water, cider vinegar, salt, black pepper

cinnamon stick, black peppercorns, coriander seeds, ripe tomatoes, peeled, seeded, and coarsely chopped, granny smith apples, peeled, cored , and cut into 1/2-inch pieces, golden raisins, garlic cloves, minced, fresh serrano chile, minced , including seeds, chopped peeled fresh ginger, cider vinegar, fresh orange juice, fresh lime juice, light brown sugar, salt, cumin seeds, mustard seeds

brown sugar, cinnamon stick, 3-4 inches, allspice berries, fresh ginger, cider vinegar, raisins, apple, peeled and diced, fresh cranberries

peaches, shallot, halved, olive oil, sugar, white wine vinegar, chopped fresh ginger, salt, dried crushed red pepper

brown sugar, red wine vinegar, ground ginger, cayenne pepper, salt, fresh pears, peeled and diced, fresh or frozen cranberries, thawed, ground cinnamon

water, sugar, fresh ginger, peeled and thinly sliced, lemons, halved, apple cider

firm ripe peaches, tomato, red onion, minced fresh ginger, salt (or to taste), vegetable oil, curry powder, sugar, lime juice, scallions, trimmed (use white and pale green part only), chopped fresh thyme, salt, allspice, black pepper, fresh lime juice, molasses (not blackstrap), hot sauce (tabasco is good, or to taste), pork tenderloin, vegetable oil , for basting

pork tenderloin, apple juice, apple cider vinegar, brown sugar, bourbon, dijon-style mustard, minced fresh ginger, salt, ground black pepper

unsalted butter, olive oil, ea., 7-8 oz. filet mignon, fresh ginger, finely minced, fresh garlic, finely minced, fresh shiitake mushrooms, thinly sliced, sake, mirin, garlic chives or chives, finely chopped, kosher salt and fresh cracked pepper

beef tenderloin steaks (about 1 1/2 inches thick), trimmed, salt, divided, freshly ground black pepper, divided, canola oil, minced shallots, garlic cloves, minced, sliced shiitake mushroom caps (7 oz), dry red wine or less-sodium beef broth, less-sodium beef broth, divided, thyme sprigs, cornstarch, chopped fresh parsley

tomatoes, peeled and diced, fresh ginger, finely grated, sugar, red onion, diced fine, garlic cloves, peeled and minced, apple cider vinegar, balsamic vinegar, red pepper flakes, salt, golden raisin

vidalia onion, halved and thinly sliced, sliced shiitake mushrooms, olive oil, eggs, whipping cream, chopped fresh thyme, salt, pepper, ground nutmeg, frozen (9-inch) deep-dish pastry shell, thawed