557 tenderloin steak pepper Recipes

  • Beef Bourguignonne-Topped Potatoes
    baking potatoes (about 1 1/2 lb) and
    12 More
    baking potatoes (about 1 1/2 lb), beef tenderloin steaks , cut into 1-inch pieces, all-purpose flour, salt, black pepper, butter or stick margarine, shallots, peeled and quartered, dried thyme, bottled minced garlic, presliced mushrooms, beef broth, dry red wine, thyme sprigs (optional)
    13 ingredients
  • Beef Filets with Grilled Vegetables
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each) and
    8 More
    beef tenderloin steaks (1-1/2 inches thick and 4 oz each), pepper, divided, creamy caesar salad dressing, romaine leaves, tomatoes , cut into 1-inch slices, onion, sliced, olive oil, butter, melted, salt
    30 min, 9 ingredients
  • Grilled Steak and Portobello Stacks
    olive oil, divided, herbes de provence and
    20 More
    olive oil, divided, herbes de provence, beef tenderloin roast (1-1/4 lb), portobello mushrooms, balsamic vinegar, onion, halved and thinly sliced, sugar, salt, pepper, olive oil, balsamic vinegar, sour cream, prepared horseradish, worcestershire sauce, white bread, butter, melted, spring mix salad greens, red wine vinaigrette, julienned roasted sweet red peppers
    45 min, 22 ingredients
  • Nyama Na Irio (Steak and Irio) Kenya
    peas, corn, mashed potatoes, butter, salt and pepper and
    4 More
    peas, corn, mashed potatoes, butter, salt and pepper, beef tenderloin, cubed, olive oil, flour, beef broth
    30 min, 9 ingredients
  • Filet Mignon with Mushroom-Wine Sauce
    less-sodium beef broth, water, all-purpose flour and
    8 More
    less-sodium beef broth, water, all-purpose flour, dijon mustard, bottled minced garlic, salt, black pepper, beef tenderloin steaks, presliced mushrooms, sweet marsala
    11 ingredients
  • Beef and Blue Cheese Penne with Pesto
    uncooked whole wheat penne pasta and
    8 More
    uncooked whole wheat penne pasta, beef tenderloin steaks (6 oz each), salt, pepper, fresh baby spinach, chopped, grape tomatoes, halved, prepared pesto, chopped walnuts, crumbled gorgonzola cheese
    30 min, 9 ingredients
  • Seared Filet with Mixed-Herb Gremolata
    beef tenderloin steaks (1 inch thick ) and
    9 More
    beef tenderloin steaks (1 inch thick ), kosher salt, divided, freshly ground black pepper, chopped fresh parsley, chopped fresh rosemary, chopped fresh thyme, olive oil, grated lemon rind, fresh lemon juice, garlic clove, minced
    10 ingredients
  • Grilled Bacon-Wrapped Filet Mignon Grilled Bacon-Wrapped Filet Mignon
    sugar, salt, pepper, bacon and
    1 More
    sugar, salt, pepper, bacon, beef tenderloin steaks, about 1/2 inches thick
    25 min, 5 ingredients
  • Filet Mignon With Horseradish Salsa Filet Mignon With Horseradish Salsa
    ripe tomatoes, cut into 1/2-inch dice and
    12 More
    ripe tomatoes, cut into 1/2-inch dice, fresh parsley, chopped, red onion, minced, prepared white horseradish, balsamic vinegar, olive oil, salt, cracked black pepper, olive oil, salt, dried thyme, garlic clove, crushed with garlic press, beef tenderloin steaks (filet mignon, each about 6 oz., 1 inch thick)
    25 min, 13 ingredients
  • Cheesy Chops and Potatoes (Crock Pot) Cheesy Chops and Potatoes (Crock Pot)
    pork tenderloin steaks, dried italian herb seasoning and
    9 More
    pork tenderloin steaks, dried italian herb seasoning, garlic powder, salt, pepper, vegetable oil, cheddar cheese soup, cream of mushroom soup, water, potatoes, onion, thinly sliced
    8 hour 10 min, 11 ingredients
  • Mini Wellingtons (Individual Serving) Mini Wellingtons (Individual Serving)
    shallot, unsalted butter, olive oil, divided and
    9 More
    shallot, unsalted butter, olive oil, divided, beef tenderloin steaks or 4 (4 1/2 oz) filet mignon, each 1 inch thick, kosher salt, fresh ground black pepper, grainy mustard, grated gruyere cheese, divided, flour , for rolling out pastry, sheet puff pastry, thawed (from a 17.3-oz package), egg, beaten, fleur de sel , maldon salt or other coarse salt
    1 hour 18 min, 12 ingredients
  • R Bs Peppered Steaks With Cream Sauce R Bs Peppered Steaks With Cream Sauce
    beef tenderloin (about 1 inch thick and 8oz min.), butter and
    12 More
    beef tenderloin (about 1 inch thick and 8oz min.), butter, extra virgin olive oil, peppercorn, crushed, garlic powder, brandy, cornstarch, water, heavy cream, beef bouillon granules (or to taste), lemon juice, dry sherry, kosher salt, french baguettes, toasted
    30 min, 14 ingredients
  • Filet of Beef in Pasilla Chile Sauce: Filet of Beef in Pasilla Chile Sauce:
    beef tenderloin steaks, pasilla chiles, ripe tomatoes and
    9 More
    beef tenderloin steaks, pasilla chiles, ripe tomatoes, white onion, peeled garlic, chicken stock, salt and pepper, olive oil or peanut oil, brown sugar, fresh cilantro, grated cotija cheese (can use dry feta), avocado relish ( )
    1 hour 5 min, 12 ingredients
  • Filet Mignon with Rosemary-Port Sauce Filet Mignon with Rosemary-Port Sauce
    garlic cloves, halved and
    8 More
    garlic cloves, halved, beef tenderloin steaks, trimmed (about 1 inch thick ), salt, divided, coarsely ground black pepper, port or other sweet red wine, low-salt beef broth, chopped fresh rosemary, light butter
    19 min, 9 ingredients
  • Beef and Blue Cheese Penne with Pesto Beef and Blue Cheese Penne with Pesto
    uncooked whole wheat penne pasta and
    8 More
    uncooked whole wheat penne pasta, beef tenderloin steaks (6 oz each), salt, pepper, fresh baby spinach, chopped, grape tomatoes, halved, prepared pesto, chopped walnuts, crumbled gorgonzola cheese
    30 min, 9 ingredients
  • Filet of Beef with Mustard-Cream Sauce Filet of Beef with Mustard-Cream Sauce
    butter, beef tenderloin steaks, 1 1/4 inch thick and
    6 More
    butter, beef tenderloin steaks, 1 1/4 inch thick, dijon mustard, worcestershire sauce, minced shallot, pepper, brandy, whipping cream
    13 min, 8 ingredients
  • Martini-Marinated Steak (Filet Mignon) Martini-Marinated Steak (Filet Mignon)
    beef tenderloin fillets (can substitute your favorite cut... and
    8 More
    beef tenderloin fillets (can substitute your favorite cut ), kosher salt or 2 tsp sea salt, fresh coarse ground black pepper, chopped fresh parsley, snipped chives, garlic cloves, minced, vodka (doesn tsp have to be top-shelf, but i wouldn tsp use the cheap-o stuff either), dry vermouth, juniper berries (i substitute 1 tbsp gin instead)
    20 min, 9 ingredients
  • Filet Mignon with Three-Herb Gremolata Filet Mignon with Three-Herb Gremolata
    chopped fresh parsley, fresh thyme leaves and
    7 More
    chopped fresh parsley, fresh thyme leaves, chopped fresh rosemary, grated lemon rind, garlic clove, minced, beef tenderloin steaks (1/2 inch thick), trimmed, kosher salt or, table salt, freshly ground black pepper
    13 min, 9 ingredients




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