161661 tenderloin sauces horseradish sauce creole dressing lagasse Recipes

  • Herb-Crusted Pork Tenderloin with Horseradish-Roasted New Potatoes
    new potatoes, butter or margarine, melted and
    12 More
    new potatoes, butter or margarine, melted, prepared horseradish, salt, freshly ground pepper, fine, dry breadcrumbs, chopped fresh basil, olive oil, freshly ground pepper, kosher salt, chopped fresh thyme, pork tenderloins, chopped fresh parsley, garnish: fresh herb sprigs
    14 ingredients
  • Beef Tenderloin with Horseradish-and-Roasted Garlic Crust
    whole garlic head, olive oil-flavored cooking spray and
    6 More
    whole garlic head, olive oil-flavored cooking spray, prepared horseradish, salt, dried basil, dried thyme, black pepper, beef tenderloin
    8 ingredients
  • Horseradish Sauce With Pickles
    horseradish, mustard, mayonnaise, chopped pickle and
    2 More
    horseradish, mustard, mayonnaise, chopped pickle, garlic, mashed, ranch dressing
    18 min, 6 ingredients
  • Remoulade Sauce a la New Orleans
    mayonnaise, chili sauce, creole mustard and
    13 More
    mayonnaise, chili sauce, creole mustard, extra-virgin olive oil, louisiana-style hot sauce , or to taste, fresh lemon juice, worcestershire sauce, scallions, chopped, chopped fresh parsley, chopped green olives, minced celery, garlic, minced, chili powder, salt , or to taste, ground black pepper, capers, chopped (optional)
    20 min, 16 ingredients
  • Meatballs Creole Meatballs Paradise
    butter, flour, red wine, chicken stock, jelly, hot sauce and
    15 More
    butter, flour, red wine, chicken stock, jelly, hot sauce, creole mustard, onion, chopped fine, hot pepper, chopped fine, scallion top, chopped fine, garlic cloves, minced, parsley, bay leaf, crushed, cayenne pepper, salt, divided, ground pork, ground beef, eggs, beaten, milk, panko breadcrumbs, red pepper flakes, crushed
    2 hour 30 min, 21 ingredients
  • Nana’s Remoulade Sauce
    garlic cloves, pressed, hard-boiled egg, anchovies and
    10 More
    garlic cloves, pressed, hard-boiled egg, anchovies, olive oil, white wine vinegar, lemon juice, ketchup, worcestershire sauce, creole mustard, dry mustard, dijon mustard, paprika, salt and pepper
    10 min, 13 ingredients
  • Beef Tenderloin With Horseradish Cream Beef Tenderloin With Horseradish Cream
    beef tenderloin steaks (about 1 1/2 inches thick ), salt and
    3 More
    beef tenderloin steaks (about 1 1/2 inches thick ), salt, seasoned pepper, recipe blue cheese biscuits, horseradish cream
    10 min, 5 ingredients
  • Andouille And Chicken Kabobs With Creole Mustard S... Andouille And Chicken Kabobs With Creole Mustard S...
    tomatoes, green pepper ; cut into ieces and
    12 More
    tomatoes, green pepper ; cut into ieces, sm red onion; cut into 8 pieces, boneless skinless chicken-breast; cut into 12 pieces, andouille sausage link; cut-12 thick slices, salt ; to taste, freshly-ground black pepper ;- to taste, olive oil, creole mustard sauce, creole mustard, chicken stock, heavy cream, butter
    14 ingredients
  • Creole Sauce Creole Sauce
    creole mustard, mayonnaise, lemon juice, hot sauce, pepper
    5 ingredients
  • Grilled Pork Tenderloins with Grilled Pineapple Salsa (Emeril Lagasse) Grilled Pork Tenderloins with Grilled Pineapple Salsa (Emeril Lagasse)
    pork tenderloins , trimmed of fat and silver skin and
    19 More
    pork tenderloins , trimmed of fat and silver skin, olive oil, ground chipotle chili powder, salt , plus a pinch, freshly ground black pepper, dried mexican oregano, crumbled, minced garlic, fresh lime juice, pineapple, peeled and cut crosswise into 1/2-inch slices, chopped red onion, jalapeno peppers, seeded and minced, minced red bell pepper, chopped fresh cilantro leaves, fresh cilantro sprigs, for garnishing, cilantro oil, for drizzling , recipe follows, fresh cilantro leaves, fresh mint leaves, extra-virgin olive oil, salt, pepper
    1 hour , 20 ingredients
  • Jamaican Jerk Pork Tenderloins with Gingered BBQ Drizzle (Emeril Lagasse) Jamaican Jerk Pork Tenderloins with Gingered BBQ Drizzle (Emeril Lagasse)
    pork tenderloins , trimmed of fat, fresh lime juice and
    4 More
    pork tenderloins , trimmed of fat, fresh lime juice, jerk marinade , recipe follows, kosher salt, vegetable oil, gingered bbq drizzle , for serving, recipe follows
    40 min, 6 ingredients
  • Horseradish Sauce Induction Horseradish Sauce Induction
    horseradish, sour cream, red wine vinegar, salt and
    2 More
    horseradish, sour cream, red wine vinegar, salt, splenda sugar substitute, tabasco sauce (optional)
    5 min, 6 ingredients
  • Lees Crab Cakes With Creole Mayonnaise Lees Crab Cakes With Creole Mayonnaise
    crab, celery finely chopped, green pepper finely chopped and
    15 More
    crab, celery finely chopped, green pepper finely chopped, scallions finely chopped, thyme leaves, cayenne pepper (more , if you like things spicy), eggs, lightly beaten, heavy cream, seasoned bread crumbs, scallions finely chopped, parsley finely chopped, garlic finely chopped, juice of 1 small lemon, tabasco sauce, creole mustard, mayonnaise, egg whites
    15 min, 19 ingredients
  • Shrimp Salad With Remoulade Sauce Shrimp Salad With Remoulade Sauce
    shrimp, peeled, deveined, and cooked and
    12 More
    shrimp, peeled, deveined, and cooked, celery, thinly sliced, grape tomatoes (to garnish ), capers, green onions, thinly sliced, garlic cloves, minced, frozen chopped spinach, well drained, mayonnaise (can use light or no-fat), worcestershire sauce, creole mustard, lemon juice, tabasco sauce, anchovy paste
    30 min, 13 ingredients
  • Easy Good Seasons Chicken Tenderloins Easy Good Seasons Chicken Tenderloins
    chicken tenderloins and
    4 More
    chicken tenderloins, good seasonings italian salad dressing mix , prepared according to directions, fat-free half-and-half, parmesan cheese, grated
    30 min, 5 ingredients
  • Chicken Sauce Piquante (Emeril Lagasse) Chicken Sauce Piquante (Emeril Lagasse)
    olive oil, fryer chicken, cut into 8 pieces and
    24 More
    olive oil, fryer chicken, cut into 8 pieces, salt , plus 1/2 teaspoon, essence , recipe follows, bleached all-purpose flour, chopped yellow onions, chopped green bell peppers, chopped celery, crushed red pepper flakes, cayenne, bay leaves, seeded and chopped plum tomatoes, chicken stock or low-sodium canned chicken broth, worcestershire sauce, red pepper sauce or other hot pepper sauce, hot white rice , for serving, chopped green onions (green and white parts ), chopped fresh flat-leaf parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    2 hour 5 min, 26 ingredients
  • Oysters on the Half Shell with Emeril's Hot Sauce Sorbet (Emeril Lagasse) Oysters on the Half Shell with Emeril's Hot Sauce Sorbet (Emeril Lagasse)
    tomato sauce, hot sauce, chopped green bell pepper and
    4 More
    tomato sauce, hot sauce, chopped green bell pepper, chopped celery, lemon juice, worcestershire sauce, oysters per person , as needed
    2 hour 30 min, 7 ingredients
  • Roasted Reuben Tenderloin Roasted Reuben Tenderloin
    vegetable cooking spray, chopped red cooking apple and
    7 More
    vegetable cooking spray, chopped red cooking apple, chopped onion, ground allspice, sauerkraut, well drained, beef tenderloin, fat-free thousand island dressing, divided, coarsely ground pepper, soft rye breadcrumbs
    1 hour 17 min, 9 ingredients




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