1258 tenderloin olive oil garlic Recipes

buttermilk, garlic powder , plus, garlic powder, hot sauce, breadcrumbs, flour, paprika, salt & pepper, chicken tenderloins, olive oil

beef tenderloin, trimmed and tied, olive oil, garlic salt, fresh coarse ground black pepper

pork tenderloin, onion, chopped, olive oil, garlic clove, minced, ketchup, ketchup-style chili sauce, worcestershire sauce, cider vinegar, hot sauce such as tabasco, water, coleslaw

pork tenderloin, onion, chopped, olive oil, garlic clove, minced, ketchup, ketchup-style chili sauce, worcestershire sauce, cider vinegar, tabasco sauce, water

pork tenderloin (1 lb), olive oil, coarsely ground pepper, paprika, salt, garlic powder, chili powder, ground cinnamon, cayenne pepper, mango, peeled and cubed, minced fresh cilantro, lime juice, honey

beef tenderloin steaks, about 1 1/2-inch thick, goya adobo with pepper, to taste, butter, goya extra virgin olive oil, garlic, thinly sliced, chopped fresh parsley

beef tenderloin roast (3 lb), olive oil, garlic cloves, minced, dried basil, dried rosemary, crushed, salt, pepper

fresh lime juice, olive oil, garlic, sliced, salt, dried oregano, pork tenderloins

lime juice, fresh, olive oil, garlic cloves, sliced, salt, dried oregano, pork tenderloin

beef tenderloin roast (3 lb), port wine or 1/2 cup beef broth and 1 tbsp balsamic vinegar, reduced-sodium soy sauce, olive oil, garlic cloves, minced, bay leaf, dried thyme, pepper, hot pepper sauce

extra-virgin olive oil, garlic, minced, italian dry bread crumbs, chopped fresh flat-leaf parsley, grated parmesan cheese, venison tenderloin, cut into 1 inch cubes, salt and pepper to taste, arugula, lemon, cut into quarters

panko bread crumbs, parsley flakes, garlic powder, onion powder, ground black pepper, pork tenderloin , cut crosswise into 1/2-inch thick slices, olive oil

soy sauce, olive oil, garlic cloves, minced, brown sugar, ground ginger, ground pepper, pork tenderloins

beef tenderloin , all visible fat removed, garlic , slivered, dijon mustard (see note below ), bourbon (or scotch in a pinch), dark brown sugar, worcestershire sauce, olive oil, garlic, minced

pitted prunes, water, sherry wine vinegar, sugar, olive oil, garlic cloves, chopped fresh rosemary, cracked black pepper, pork tenderloins, generous pinch of dried crushed red pepper, sliced escarole (about 1 large head ), chicken stock or canned low-salt chicken broth

pork tenderloin, olive oil, unsalted butter, chopped onions, chopped celery, chopped bell pepper, chopped andouille sausage, butter, chopped garlic, tabasco sauce, chicken stock, fresh breadcrumb, very fine, softened butter, garlic, fresh rosemary, chopped, highly reduced veal stock or 2 oz beef stock or 2 oz demi-glace

lime juice, olive oil, garlic, minced or pressed, salt, black pepper, preferably fresh, oregano, dried, onion powder, dried parsley, pork tenderloin

reduced-sodium soy sauce, olive oil, minced fresh gingerroot, garlic cloves, minced, pork tenderloins (1 lb each), honey, brown sugar, sesame seeds, toasted