77477 tenderloin horseradish creole mustard dressing Recipes
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creole sauce (see link to the recipe below ) and20 Morecreole sauce (see link to the recipe below ), creamy crab sauce, chopped shallot, flour, milk, dry white wine or dry champagne, salt, ground black or white pepper, egg yolk, beaten, lump crabmeat, fried eggplant, plain fine dry bread crumbs, fresh grated parmesan cheese, few sprigs parsley, salt, pepper, egg, milk, eggplant21 ingredients
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Creole Grilled Fresh Pineapplewhole fresh pineapple and1 Morewhole fresh pineapple, creole seasoning (i use tony chachere s)30 min, 2 ingredients
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Creole Chicken Vegetable Stir Fryboneless skinless chicken breasts , cut into strips and10 Moreboneless skinless chicken breasts , cut into strips, sliced bell peppers (yellow , orange, green, red), canned okra , with juice, grape tomatoes, halved (about 20 tomatoes), chopped celery (about 1/2 cup), fat-free margarine, cajun spices or 3 tsp creole seasoning, splenda sugar substitute, thyme, parsley, cooked brown rice30 min, 11 ingredients
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Creole Corn Casserolecanned creamed corn, canned corn , whole kernel and6 Morecanned creamed corn, canned corn , whole kernel, margarine, melted, sour cream, jiffy cornbread mix, tony chachere s creole seasoning, green pepper, chopped, onion, chopped1 hour 5 min, 8 ingredients
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Creole Tomato Guacamoletomatoes , large ripe homegrown creole, avocados, ripe and6 Moretomatoes , large ripe homegrown creole, avocados, ripe, red onion, chopped finely, jalapeno pepper , seeds and membrane removed, minced, cilantro leaves, finely chopped, lime juice, fresh, kosher salt, black pepper, freshly grated , to taste6 min, 8 ingredients
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Creole Tomato Tarttomatoes, sliced into rounds (creole ), olive oil, divided and8 Moretomatoes, sliced into rounds (creole ), olive oil, divided, salt and pepper, sweet onion, thinly sliced, honey, sheet puff pastry, thawed, mozzarella cheese, shredded, parmesan cheese, grated, goat cheese, crumbled, basil leaves , torn21 min, 10 ingredients
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Frozen Creole Cream Cheese (Emeril Lagasse)creole cream cheese , recipe follows, whole milk and10 Morecreole cream cheese , recipe follows, whole milk, heavy cream, sugar, vanilla extract, orange-flavored liqueur, fig preserves, skim milk, at room temperature (between 70 and 80 degrees f), cultured buttermilk, rennet (6 to 8 drops ), cream cheese molds (2 cups each), cheesecloth35 min, 12 ingredients
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Tenderloin Hoagie (Robert Irvine)vegetable oil, yellow onion, sliced and10 Morevegetable oil, yellow onion, sliced, mixed salt and ground pepper, unsalted butter, four 6-inch honey wheat rolls, twelve 1/3-inch-thick beef tenderloin medallions, salt and ground pepper, grapeseed oil, twelve 1/4-inch-thick slices tomato, salt and ground pepper, shredded romaine lettuce, 1/8-inch thick, prepared blue cheese dressing30 min, 12 ingredients
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Creole Seasoned Cabbage Wedgesi head of cabbage, cut into 8 wedges, olive oil and2 Morei head of cabbage, cut into 8 wedges, olive oil, margarine or butter, creole seasoning1 hour , 4 ingredients
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Creole Shellfish Courtboullionshrimp , mussels, oysters, crawfish, and small clams and16 Moreshrimp , mussels, oysters, crawfish, and small clams, cajun or creole seasoning (your own, or tony chachere s brand ), vegetable oil (i prefer olive oil), flour, chopped celery, chopped onions, chopped bell peppers, mild green chilis, bay leaves, minced garlic, chopped peeled and seeded tomatoes (or substitute diced canned tomatoes), water, chicken or shrimp broth, chopped green onions, chopped parsley, cream cheese, cooked rice2 hour , 17 ingredients
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Creole Oyster Po' Boycornmeal, dry breadcrumbs, garlic powder, salt and10 Morecornmeal, dry breadcrumbs, garlic powder, salt, ground red pepper, black pepper, low-fat buttermilk, egg white, standard oysters, drained, vegetable cooking spray, french bread (about 16 inches long), creole mayonnaise, sliced iceberg lettuce, tomato slices14 ingredients
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Creole Chicken Pastaall-purpose flour, no-salt-added creole seasoning, divided and8 Moreall-purpose flour, no-salt-added creole seasoning, divided, skinned, boned chicken breast halves, cut into strips, hot pepper oil, onion , cut into vertical strips (about 1 cup), green bell pepper , cut into julienne strips, minced garlic, refrigerated fettuccine, uncooked, fat-free half-and-half or fat-free evaporated milk10 ingredients
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Creole Grilled Chickenskinned and boned chicken breasts and1 Moreskinned and boned chicken breasts, crescent city grill creole seasoning2 ingredients
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Creole Breakfast Crostinismorningstar farms breakfast starters classic scramble and6 Moremorningstar farms breakfast starters classic scramble, eggs, french bread baguette, monterey jack cheese with peppers, creole sauce, garnish: chopped fresh parsley20 min, 7 ingredients
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