9886 tenderloin cole kitchens Recipes

  • Spice-Rubbed Pork Tenderloins in Corn Husks with Cranberry-Avocado Salsa
    cumin seeds, coriander seeds, whole black peppercorns and
    7 More
    cumin seeds, coriander seeds, whole black peppercorns, shallot, minced, olive oil, salt, garlic clove, minced, pork tenderloins, trimmed , cut crosswise into 8 equal logs, dried corn husks , soaked in warm water 1 hour, drained, patted dry, cranberry-avocado salsa
    10 ingredients
  • Roast Pork Tenderloins with Cranberry-Port Sauce
    butter, chopped onions, garlic cloves, minced and
    13 More
    butter, chopped onions, garlic cloves, minced, grated orange peel, dried sage leaves, dried thyme, canned low-salt chicken broth, cranberry juice cocktail, fresh or frozen (unthawed ) cranberries (about 8 oz), sugar, tawny port, cornstarch, salt, ground black pepper, pork tenderloins , excess fat trimmed, vegetable oil
    16 ingredients
  • Coriander Pork Tenderloin with Carrot-Ginger Sauce
    carrots, peeled , cut into 1-inch pieces, whipping cream and
    4 More
    carrots, peeled , cut into 1-inch pieces, whipping cream, grated peeled fresh ginger, whole coriander seeds, pork tenderloins (about 3 lb total), trimmed, olive oil
    6 ingredients
  • Spiced Pork Tenderloin
    olive oil, garlic clove, mashed, ground cumin and
    5 More
    olive oil, garlic clove, mashed, ground cumin, ground cinnamon, pork tenderloin, canned low-salt chicken broth, chopped fresh cilantro
    8 ingredients
  • Beef Tenderloin in Herbed Salt Crust
    beef tenderloin roast (3 1/2 inches in diameter) and
    5 More
    beef tenderloin roast (3 1/2 inches in diameter), olive oil, kosher salt, dried rosemary, crumbled, black pepper, water
    50 min, 6 ingredients
  • Mustard-Crusted Beef Tenderloin with Arugula, Red Onion, and Wax Bean Salad
    coarse-grain mustard, dry mustard, dark brown sugar and
    11 More
    coarse-grain mustard, dry mustard, dark brown sugar, coarsely ground black pepper, grated fresh lemon zest, trimmed beef tenderloin roast , tied, vegetable oil, red onion (1/4 lb), thinly sliced, wax or green beans, cut diagonally into 2-inch pieces, baby arugula (4 cups), balsamic vinegar, fresh lemon juice, dijon mustard, olive oil
    2 hour , 14 ingredients
  • Pork Tenderloin with Apricot Mustard
    grainy mustard, apricot jam and
    5 More
    grainy mustard, apricot jam, garlic clove, forced through a press, pork tenderloins (1 1/2 to 2 lb total ), salt, black pepper, fresh apricots, quartered and pitted
    30 min, 7 ingredients
  • Roast Pork Tenderloin with Apples and Cider Sauce
    pork tenderloins, vegetable oil, unsalted butter and
    8 More
    pork tenderloins, vegetable oil, unsalted butter, granny smith apples, peeled, cored, and each cut into 16 wedges, low-sodium fat-free chicken broth, unfiltered apple cider, arrowroot, water, cider vinegar, salt, black pepper
    11 ingredients
  • Pork Tenderloin and Grilled Vegetable Salad
    pork tenderloins, dry red wine and
    10 More
    pork tenderloins, dry red wine, fresh rosemary plus 1/4 tsp finely chopped, garlic clove, smashed, dried hot red pepper flakes, red-wine vinegar, mild-flavored honey, red bell peppers, quartered, zucchini (1 lb total), trimmed and cut lengthwise into 1/4-inch-thick slices, onion , cut lengthwise into 6 wedges, leaving root ends intact, extra-virgin olive oil, trimmed baby arugula (1 oz)
    12 ingredients
  • Porcini-Crusted Beef Tenderloin with Truffle Butter Sauce
    whole beef tenderloin , trimmed of fat, silverskin, and t... and
    9 More
    whole beef tenderloin , trimmed of fat, silverskin, and the chain (see cooks notes); or a 5- to 5 1/2-pound well-trimmed tenderloin roast, salt, freshly ground black pepper, olive oil, divided, dried porcini mushrooms, ground to a powder in a blender, black-truffle butter, softened, all-purpose flour, crimini (baby bella) mushrooms, trimmed and quartered into wedges, beef stock or low-sodium broth, divided, chopped scallion greens
    1 hour 30 min, 10 ingredients
  • Spice-Crusted Pork Tenderloin with Andouille Sausage Gravy Spice-Crusted Pork Tenderloin with Andouille Sausage Gravy
    butter, all purpose flour, minced red bell pepper and
    11 More
    butter, all purpose flour, minced red bell pepper, minced onion, canned low-salt chicken broth, cubes andouille sausage * (about 2 oz), cayenne pepper, ground cumin, ground coriander, salt, ground black pepper, pork tenderloin, cut into 4 pieces, olive oil, minced fresh parsley
    14 ingredients
  • Rosemary-Garlic Pork Tenderloin with Sweet-and-Sour Prunes Rosemary-Garlic Pork Tenderloin with Sweet-and-Sour Prunes
    pitted prunes, water, sherry wine vinegar, sugar and
    8 More
    pitted prunes, water, sherry wine vinegar, sugar, olive oil, garlic cloves, chopped fresh rosemary, cracked black pepper, pork tenderloins, generous pinch of dried crushed red pepper, sliced escarole (about 1 large head ), chicken stock or canned low-salt chicken broth
    12 ingredients
  • Pork Tenderloin with Chipotle-Marmalade Sauce Pork Tenderloin with Chipotle-Marmalade Sauce
    beef stock or canned beef broth and
    8 More
    beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, olive oil, chopped shallots, orange marmalade, chopped canned chipotle chilies, water, cornstarch, pork tenderloins
    9 ingredients
  • Roast Pork Tenderloin and Vegetable Salad Roast Pork Tenderloin and Vegetable Salad
    beets, trimmed , pierced with sharp knife and
    11 More
    beets, trimmed , pierced with sharp knife, russet potatoes (about 7 oz each), cut into 1-inch cubes, orange-fleshed sweet potato (yam), peeled, cut into 1-inch cubes, carrots , cut into 1-inch pieces, olive oil, pork tenderloin, minced fresh rosemary, garlic head, canned unsalted chicken broth, balsamic vinegar, arugula, fresh rosemary sprigs
    12 ingredients
  • Pork Tenderloin with Herbed Breadcrumb Crust Pork Tenderloin with Herbed Breadcrumb Crust
    fresh breadcrumbs made from french bread and
    7 More
    fresh breadcrumbs made from french bread, chopped fresh parsley, chopped fresh rosemary, crumbled bay leaves, pork tenderloins, trimmed, eggs, beaten to blend, butter, olive oil
    8 ingredients
  • Shredded Pork Tenderloin with Lime Sauce Shredded Pork Tenderloin with Lime Sauce
    pork tenderloin , cut into thin strips, olive oil and
    9 More
    pork tenderloin , cut into thin strips, olive oil, chopped onions, bacon slices, chopped, chopped seeded jalapeno chili, dry white wine, chicken stock or canned low-salt chicken broth, whipping cream, fresh lime juice, tomatoes, seeded, diced, chopped green onions
    11 ingredients
  • Mushroom-Stuffed Pork Tenderloin with Celery Root Mashed Potatoes Mushroom-Stuffed Pork Tenderloin with Celery Root Mashed Potatoes
    canned low-salt chicken broth, canned beef broth and
    11 More
    canned low-salt chicken broth, canned beef broth, ruby port, minced garlic, butter, chopped shallots, shiitake mushrooms, stemmed, finely chopped, chopped leek (white and pale green parts only), whipping cream, pork tenderloins (from center or thick end), trimmed, each cut crosswise in half, chopped fresh marjoram or 2 1/2 tsp dried, olive oil, celery root mashed potatoes
    13 ingredients
  • Pork Tenderloin with Sauteed Onion and Fennel and Fennel Cream Pork Tenderloin with Sauteed Onion and Fennel and Fennel Cream
    olive oil, fennel seeds, crushed and
    9 More
    olive oil, fennel seeds, crushed, fennel bulbs, quartered, cored, thinly sliced, onion, thinly sliced, minced garlic, pork tenderloins, trimmed , each cut crosswise in half, shallots, minced, dry white wine, canned low-salt chicken broth, whipping cream, fennel fronds
    11 ingredients




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